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I Use These 7 Questions To Remember Everything I Read, Do You Have 5 Minutes?

I Use These 7 Questions To Remember Everything I Read, Do You Have 5 Minutes?

Reading is fascinating. But it can also be frustrating if you just cross off your book list without going into depth. Do you often forget what you have just read? Or have you ever spent a lot of time on finishing a book but in the end you couldn’t tell the main ideas of the book clearly?

It is not about your inability to memorize things. But you’re just not active enough in reading.

Reading ineffectively might be frustrating

Reading quickly just for the sake of completing a book is a mistake we easily make. We skim through paragraphs in the hope of absorbing as much information as possible within a short period of time. But then we only focus on the parts we understand and miss out the full picture presented in the book. It is unlikely that we will be able the recall the content after a day or so.

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A common question that we usually ask ourselves after reading is whether we like the book or not. While this is also important as reading is supposed to be fun, simply asking this kind of yes-no question cannot make reading meaningful and reflective. Worse still, if we only stick with the books we like, we will limit our exposure to different knowledge.

To practice active reading, generating a list of questions before digging into the content is a good approach. [1] But you might wonder what kinds of questions you should ask and here are some questions that you might want to take a look for reference:

1. If I can get only 3 things from the book, what are they? How will I apply them in daily life?

Some books consists of piles of information that we might feel overwhelmed. Sometimes it is better not to overestimate our abilities to memorise things because we can rarely get more than 3 messages from a book. Keep identifying what information is more useful to you when you read. After all, there’s no point of remembering or jotting down information that you can’t apply in daily life as it is very likely that you will forget it the next day.

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2. What are the arguments or suggestions made by the writer?

No one writes without any purposes. Even the book is a novel instead of the practical type, the authors have some purposes in their minds, either to convey messages or to persuade readers. Spending some time to figure out their key points makes us easier to digest the whole piece without missing any important insights.

3. What problems does the writer attempt to solve?

Nearly every book is about problem-solving. Even in a book about literature, there is always a climax in the plot and that’s what the writer attempt to solve. The problem indicated might not be explicit but if we can find it out, we can always learn from it to improve our problem-solving skills.

4. What strategies does the writer use to convey the key ideas in the book?

Reading is one of the good ways to improve our writing skills. We can pay extra attention to the writing style of the writers and how their ideas are presented, such as the diction, rhetorical devices and organisation used, to make our writings more appealing to readers.

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5. What do I know about the topic of the book covers? How what the book says is different from what I originally know?

We usually give up reading a book because we find no connection between what we know and what the book talks about. Before reading, it is better for us to do some brainstorming and to recall your previous knowledge related to the topic so that you are ready to explore more.

6. Are there any particular things I do not understand in the book?

It is quite impossible to be know-it-all so it is quite certain that we will encounter with something which seems unfamiliar, or something that we don’t agree on. Skipping those parts is not the best solution for it because this would limit our horizons. Instead, delving into the unfamiliar parts or opposite ideas is the best way to take ourselves to another level.

7. Which part of the book I like or dislike? And why?

Reading a book is not about reading the text only but also reading ourselves. Asking ourselves this question enables us to be reflective learners. Discovering more about our tastes allows us to choose a better reader that fits our preferences.

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It might take a longer time for us to read a book if we practice active reading using the above questions. But we can definitely gain a lot more because we wouldn’t rush just to finish a book without digesting the ideas.

Reference

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Sheba Leung

Translator. Sport lover. Traveler.

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Last Updated on August 12, 2019

12 Best Foods That Improve Memory and Brain Health

12 Best Foods That Improve Memory and Brain Health

Nutrition plays a vital role in brain function and staying sharp into the golden years. Personally, my husband is going through medical school, which is like a daily mental marathon. Like any good wife, I am always looking for things that will boost his memory fortitude so he does his best in school.

But you don’t have to be a med student to appreciate better brainiac brilliance. If you combine certain foods with good hydration, proper sleep and exercise, you may just rival Einstein and have a great memory in no time.

I’m going to reveal the list of foods coming out of the kitchen that can improve your memory and make you smarter.

Here are 12 best brain foods that improve memory and brain power:

1. Nuts

The American Journal of Epidemiology published a study linking higher intakes of vitamin E with the prevention on cognitive decline.[1]

Nuts like walnuts and almonds (along with other great foods like avocados) are a great source of vitamin E.

Cashews and sunflower seeds also contain an amino acid that reduces stress by boosting serotonin levels.

Walnuts even resemble the brain, just in case you forget the correlation, and are a great source of omega 3 fatty acids, which also improve your mental magnitude.

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2. Blueberries

Shown in studies at Tuffs University to benefit both short-term memory and coordination, blueberries pack quite a punch in a tiny blue package.[2]

When compared to other fruits and veggies, blueberries were found to have the highest amount of antioxidants (especially flavonoids), but strawberries, raspberries, and blackberries are also full of brain benefits.

3. Tomatoes

Tomatoes are packed full of the antioxidant lycopene, which has shown to help protect against free-radical damage most notably seen in dementia patients.

4. Broccoli

While all green veggies are important and rich in antioxidants and vitamin C, broccoli is a superfood even among these healthy choices.

Since your brain uses so much fuel (it’s only 3% of your body weight but uses up to 17% of your energy), it is more vulnerable to free-radical damage and antioxidants help eliminate this threat.

Broccoli is packed full of antioxidants, is well-known as a powerful cancer fighter and is also full of vitamin K, which is known to enhance cognitive function.

5. Foods Rich in Essential Fatty Acids

Your brain is the fattest organ (not counting the skin) in the human body, and is composed of 60% fat. That means that your brain needs essential fatty acids like DHA and EPA to repair and build up synapses associated with memory.

The body does not naturally produce essential fatty acids so we must get them in our diet.

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Eggs, flax, and oily fish like salmon, sardines, mackerel and herring are great natural sources of these powerful fatty acids. Eggs also contain choline, which is a necessary building block for the neurotransmitter acetylcholine, to help you recall information and concentrate.

6. Soy

Soy, along with many other whole foods mentioned here, are full of proteins that trigger neurotransmitters associated with memory.

Soy protein isolate is a concentrated form of the protein that can be found in powder, liquid, or supplement form.

Soy is valuable for improving memory and mental flexibility, so pour soy milk over your cereal and enjoy the benefits.

7. Dark Chocolate

When it comes to chocolate, the darker the better. Try to aim for at least 70% cocoa. This yummy desert is rich in flavanol antioxidants which increase blood flow to the brain and shield brain cells from aging.

Take a look at this article if you want to know more benefits of dark chocolate: 15 Surprising and Science-Backed Health Effects of Dark Chocolate

8. Foods Rich in Vitamins: B vitamins, Folic Acid, Iron

Some great foods to obtain brain-boosting B vitamins, folic acid and iron are kale, chard, spinach and other dark leafy greens.

B6, B12 and folic acid can reduce levels of homocysteine in the blood. Homocysteine increases are found in patients with cognitive impairment like Alzheimer’s, and high risk of stroke.

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Studies showed when a group of elderly patients with mild cognitive impairment were given high doses of B6, B12, and folic acid, there was significant reduction in brain shrinkage compared to a similar placebo group.[3]

Other sources of B vitamins are liver, eggs, soybeans, lentils and green beans. Iron also helps accelerate brain function by carrying oxygen. If your brain doesn’t get enough oxygen, it can slow down and people can experience difficulty concentrating, diminished intellect, and a shorter attention span.

To get more iron in your diet, eat lean meats, beans, and iron-fortified cereals. Vitamin C helps in iron absorption, so don’t forget the fruits!

9. Foods Rich in Zinc

Zinc has constantly demonstrated its importance as a powerful nutrient in memory building and thinking. This mineral regulates communications between neurons and the hippocampus.

Zinc is deposited within nerve cells, with the highest concentrations found in the hippocampus, the part of the brain responsible for higher learning function and memory.

Some great sources of zinc are pumpkin seeds, liver, nuts, and peas.

10. Gingko Biloba

This herb has been utilized for centuries in eastern culture and is best known for its memory boosting brawn.

It can increase blood flow in the brain by dilating vessels, increasing oxygen supply and removing free radicals.

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However, don’t expect results overnight: this may take a few weeks to build up in your system before you see improvements.

11. Green and Black Tea

Studies have shown that both green and black tea prevent the breakdown of acetylcholine—a key chemical involved in memory and lacking in Alzheimer’s patients.

Both teas appear to have the same affect on Alzheimer’s disease as many drugs utilized to combat the illness, but green tea wins out as its affects last a full week versus black tea which only lasts the day.

Find out more about green tea here: 11 Health Benefits of Green Tea (+ How to Drink It for Maximum Benefits)

12. Sage and Rosemary

Both of these powerful herbs have been shown to increase memory and mental clarity, and alleviate mental fatigue in studies.

Try to enjoy these savory herbs in your favorite dishes.

When it comes to mental magnitude, eating smart can really make you smarter. Try to implement more of these readily available nutrients and see just how brainy you can be!

More About Boosting Brain Power

Featured photo credit: Pexels via pexels.com

Reference

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