Advertising
Advertising

5 Lies About Healthy Food That Are Making You Fat

5 Lies About Healthy Food That Are Making You Fat

Most of what we’ve been taught about nutrition is catastrophically wrong. Our diets are now overloaded with highly processed packaged foods filled with chemicals we can’t pronounce, refined carbohydrates and sugars, unhealthy animals that are pumped full of antibiotics, and sugar-sweetened snacks and drinks.

It comes as no surprise that developed countries are plagued by obesity.

The sad fact is we’re all victims of the loathsome deceptions of the food industry.

You have a choice though: continue to be the victim or arm yourself with the knowledge to make better choices for your health.

Clearly you’ve chosen the latter.

Advertising

So pat yourself on the back and sit back and relax as we explore five of the biggest lies about so-called healthy food.

Lie #1: Low fat products are healthy.

It’s easy to get confused when you see health claims plastered all over low fat versions of your favorite foods at the grocery store. But here’s the truth: fat is good for you (the right types, of course). Your body needs it. And worst of all, the fat in low-fat foods is often replaced with more sugar, salt and highly-processed ingredients, which can do more harm than good.

One study found that a high fat, low carb diet can actually lower your cholesterol and blood glucose levels. Another showed that low fat diets aren’t any better for weight loss than high fat, lower carb diets.

And this study published in the Journal of Marketing Research showed that people who saw a “low fat” label on a food package ate up to 50 percent more than those who didn’t!

For years we’ve been told to avoid saturated fat too, but a research analysis of nearly 350,000 patients found no link between saturated fat and heart disease.

Advertising

The evidence is clear: forget low fat. Eat more foods with healthy fats, like fatty fish, olive oil, nuts, and avocados.

Lie #2: Eggs raise your cholesterol.

Let’s stop hating on eggs and put this healthy eating lie to rest once and for all. Because they’re one of the most nutrient-dense foods on the planet.

Mainstream nutrition authorities have you believing that eggs raise your cholesterol and your risk of heart disease. Not true. Dietary cholesterol has very weak associations with blood cholesterol. Translation: eating foods high in cholesterol doesn’t raise cholesterol for most people.

Research shows eating eggs does NOT increase your risk of heart disease and stroke. And eating eggs for breakfast may actually help you lose weight faster. That’s enough to sway me to keep eating my eggs every morning.

Lie #3: Vegetable oils are healthier than butter.

This is a source of major confusion and for good reason. Health “authorities” like Harvard are still telling people to eat more highly processed vegetable oils. Let’s set the record straight.

Advertising

Some vegetable oils (olive oil, for example) are good for you. Others, like the soybean oil and corn oil found in the majority of processed foods, are high in inflammation-causing Omega-6 fatty acids.

And the scariest part is, two well designed studies show that eating foods high in Omega-6 fatty acids may actually increase your risk of heart disease. Check ’em out here and here.

Stick with all-natural, healthy sources of fat like olive oil, coconut oil and butter from grass fed cows.

Lie #4: Gluten-free products will help you lose weight.

Let’s end the myth about gluten free eating: it’s not all it’s cracked up to be and it’s completely unnecessary for the majority of folks. If you have celiac disease or a sensitivity to gluten then eating gluten free products is essential. For everyone else, it’s not.

Researchers in this study said doctors “should exercise caution when diagnosing gluten sensitivity.” And another study found that eating a gluten free diet has absolutely no implications on weight loss.

Advertising

Unless your doctor gives you a specific reason to do so, don’t waste your money on gluten free products.

Lie #5: Products that say “healthy” on the package are good for you.

We are inundated with health claims on food packages. From sugar-filled cereals that are a “good source of whole grains” to “heart healthy” pseudo-butter products that have no trace of real butter, food companies exploit the FDA’s lax guidelines on food claims.

Here’s a good tip: don’t pay attention to the front of food packages. Turn it around and look at the back to see the only objective information on the package: the list of ingredients and nutrition facts. Or better yet, buy real foods that don’t come in a package.

Knowledge is power, folks. Learn to recognize these 5 healthy food lies when you see them and you’ll set yourself up for a lifetime of better health.

More by this author

Scott Christ

Scott Christ is a writer, entrepreneur, and founder of Pure Food Company.

10 Things Happy People Do Differently 10 Things To Do When You Are Feeling Down 10 Simple Ways To Stop Overthinking 7 Powerful Questions To Find Out What You Want To Do With Your Life 12 Proven Ways To Speed Up Muscle Recovery

Trending in Health

1 12 Best Brain Foods That Improve Memory and Boost Brain Power 2 12 Things That May Cause Breast Cancer You Should Avoid 3 How to Eliminate Work Stress When You’re Stressed to the Max 4 Do Vitamins for Weight Loss Work And How? 5 Is It Possible to Repay Your Sleep Debt? Why Being Well Rested Matters

Read Next

Advertising
Advertising
Advertising

Last Updated on February 21, 2019

12 Best Brain Foods That Improve Memory and Boost Brain Power

12 Best Brain Foods That Improve Memory and Boost Brain Power

Nutrition plays a vital role in brain function and staying sharp into the golden years. Personally, my husband is going through medical school, which is like a daily mental marathon. Like any good wife, I am always looking for things that will boost his memory fortitude so he does his best in school.

But you don’t have to be a med student to appreciate better brainiac brilliance. If you combine certain foods with good hydration, proper sleep and exercise, you may just rival Einstein and have a great memory in no time.

I’m going to reveal the list of foods coming out of the kitchen that can improve your memory and make you smarter.

Here are 12 best brain foods that improve memory:

1. Nuts

The American Journal of Epidemiology published a study linking higher intakes of vitamin E with the prevention on cognitive decline.[1]

Nuts like walnuts and almonds (along with other great foods like avocados) are a great source of vitamin E.

Cashews and sunflower seeds also contain an amino acid that reduces stress by boosting serotonin levels.

Walnuts even resemble the brain, just in case you forget the correlation, and are a great source of omega 3 fatty acids, which also improve your mental magnitude.

Advertising

2. Blueberries

Shown in studies at Tuffs University to benefit both short-term memory and coordination, blueberries pack quite a punch in a tiny blue package.[2]

When compared to other fruits and veggies, blueberries were found to have the highest amount of antioxidants (especially flavonoids), but strawberries, raspberries, and blackberries are also full of brain benefits.

3. Tomatoes

Tomatoes are packed full of the antioxidant lycopene, which has shown to help protect against free-radical damage most notably seen in dementia patients.

4. Broccoli

While all green veggies are important and rich in antioxidants and vitamin C, broccoli is a superfood even among these healthy choices.

Since your brain uses so much fuel (it’s only 3% of your body weight but uses up to 17% of your energy), it is more vulnerable to free-radical damage and antioxidants help eliminate this threat.

Broccoli is packed full of antioxidants, is well-known as a powerful cancer fighter and is also full of vitamin K, which is known to enhance cognitive function.

5. Foods Rich in Essential Fatty Acids

Your brain is the fattest organ (not counting the skin) in the human body, and is composed of 60% fat. That means that your brain needs essential fatty acids like DHA and EPA to repair and build up synapses associated with memory.

The body does not naturally produce essential fatty acids so we must get them in our diet.

Advertising

Eggs, flax, and oily fish like salmon, sardines, mackerel and herring are great natural sources of these powerful fatty acids. Eggs also contain choline, which is a necessary building block for the neurotransmitter acetylcholine, to help you recall information and concentrate.

6. Soy

Soy, along with many other whole foods mentioned here, are full of proteins that trigger neurotransmitters associated with memory.

Soy protein isolate is a concentrated form of the protein that can be found in powder, liquid, or supplement form.

Soy is valuable for improving memory and mental flexibility, so pour soy milk over your cereal and enjoy the benefits.

7. Dark chocolate

When it comes to chocolate, the darker the better. Try to aim for at least 70% cocoa. This yummy desert is rich in flavanol antioxidants which increase blood flow to the brain and shield brain cells from aging.

Take a look at this article if you want to know more benefits of dark chocolate:

15 Surprising and Science-Backed Health Effects of Dark Chocolate

8. Foods Rich in Vitamins: B vitamins, Folic Acid, Iron

Some great foods to obtain brain-boosting B vitamins, folic acid and iron are kale, chard, spinach and other dark leafy greens.

Advertising

B6, B12 and folic acid can reduce levels of homocysteine in the blood. Homocysteine increases are found in patients with cognitive impairment like Alzheimer’s, and high risk of stroke.

Studies showed when a group of elderly patients with mild cognitive impairment were given high doses of B6, B12, and folic acid, there was significant reduction in brain shrinkage compared to a similar placebo group.[3]

Other sources of B vitamins are liver, eggs, soybeans, lentils and green beans. Iron also helps accelerate brain function by carrying oxygen. If your brain doesn’t get enough oxygen, it can slow down and people can experience difficulty concentrating, diminished intellect, and a shorter attention span.

To get more iron in your diet, eat lean meats, beans, and iron-fortified cereals. Vitamin C helps in iron absorption, so don’t forget the fruits!

9. Foods Rich in Zinc

Zinc has constantly demonstrated its importance as a powerful nutrient in memory building and thinking. This mineral regulates communications between neurons and the hippocampus.

Zinc is deposited within nerve cells, with the highest concentrations found in the hippocampus, the part of the brain responsible for higher learning function and memory.

Some great sources of zinc are pumpkin seeds, liver, nuts, and peas.

10. Gingko biloba

This herb has been utilized for centuries in eastern culture and is best known for its memory boosting brawn.

Advertising

It can increase blood flow in the brain by dilating vessels, increasing oxygen supply and removing free radicals.

However, don’t expect results overnight: this may take a few weeks to build up in your system before you see improvements.

11. Green and black tea

Studies have shown that both green and black tea prevent the breakdown of acetylcholine—a key chemical involved in memory and lacking in Alzheimer’s patients.

Both teas appear to have the same affect on Alzheimer’s disease as many drugs utilized to combat the illness, but green tea wins out as its affects last a full week versus black tea which only lasts the day.

Find out more about green tea here:

11 Health Benefits of Green Tea (+ How to Drink It for Maximum Benefits)

12. Sage and Rosemary

Both of these powerful herbs have been shown to increase memory and mental clarity, and alleviate mental fatigue in studies.

Try to enjoy these savory herbs in your favorite dishes.

When it comes to mental magnitude, eating smart can really make you smarter. Try to implement more of these readily available nutrients and see just how brainy you can be!

More Resources About Boosting Brain Power

Featured photo credit: Pexels via pexels.com

Reference

Read Next