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12 Seemingly Obvious Yet Deceptively Subtle Cooking Hacks To Improve Your Culinary Experience

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12 Seemingly Obvious Yet Deceptively Subtle Cooking Hacks To Improve Your Culinary Experience

I am a foodie. I take that as a prized trait. Additionally, I am a self-taught and enthusiastic home cook. Cooking great-tasting food and serving it among family and guests is my passion.

I often experiment with different cooking styles in the kitchen in order to hasten the cooking time up and create new and exciting tastes. Often, I fail as a result of using the wrong combinations of condiments and the end results are certainly not prize-winning.

With my elementary knowledge of the science and magic of cooking, I present to you 12 seemingly obvious yet deceptively subtle cooking hacks to improve your culinary experience.

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1. Wet your hands before removing stray eggshell pieces.

Be it cooking a crispy omelette or a healthy egg salad sandwich, eggs are a prime ingredient. But stray shell bits floating in the scrambling bowl interfere with the taste and texture of the dish being cooked. Additionally, picking them out and throwing them away is somewhat nasty as we need to face the sliminess and gooeyness of the eggs. As a solution, I came up with this simple hack: wet your hand before cracking the egg. The water attracts any stray pieces of cracked shell to your hand and voila, your mixture remains shell-free.

2. Avoid brown bananas and avocados.

Banana and avocado are my favorite fruits, and banana muffins and dark chocolate avocado cookies are my best fruity products. But an avocado browns pretty quickly after cutting, while storing bananas leads to a brownish hue real quick. The reason behind the browning is the ethylene gas released from the stem. Storing the cut half of the avocado in an airtight container with freshly cut onion pieces solves the avocado problem, while wrapping up the stem of the banana with polythene is a cure for brown bananas.

3. Go green.

Should you have an attachment to greens like I do, spinach is the perfect ingredient. Freshly chopped spinach or the whole leaf ground in your mixture can add a greenish finish to any pale-looking mushroom soup or dead-beat chutney. The spinach mix has little-to-no effect on flavor or texture. This also works well with smoothies, sauces, and other soups.

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4. Put a lime in the cavity.

Chicken is one of the most popular meats in the world, yet it is a bit tricky to cook it well. Chicken can be tough, leathery, and dry if you don’t bother to tenderize it prior to cooking. Before roasting a whole chicken, inserting a lime wedge in the cavity will steam the meat from the inside out to make it more succulent.

5. Put a lid on it.

Water in various temperatures — hot, lukewarm, to cool— is required in the kitchen. Try using a lid to boil a pan of water quicker. It seems trivial, but it’s something we often forget. This technique can mean food is cooked 5 to 6 minutes earlier, so it’s the best tip for winning a rapid-fire cooking competition.

6. Spice up your boring sauce.

Homemade or store-bought sauces can be made silkier and smoother by adding really cold butter. Only cold butter will do as it will melt down slowly, allowing it to mix intimately with the sauce without separation. Also, a sautéed vegetable mix with minced meat cooked in assorted spices like thyme, oregano, basil, or even a small pinch of red pepper flakes will beautify your home sauce-making craft.

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7. Salt can be sweet.

Salt is not just a taste to be abhorred by those with heart conditions. It can also be a flavour extractor. If you ever try a low-sodium diet, you’ll quickly realize that salt is hidden in almost everything we go to eat. That said, adding a pinch of salt to sweet food can help to bring out hidden flavours. Try it in caramel — you won’t regret it.

8. Ninja technique for cutting tomatoes.

Need to cut a large amount of tomatoes in a small amount of time? Doing one at a time can take way too long. The squirting of tomato juice is one thing to contend with, while the danger of cutting of your finger is another. A safer and quicker technique includes taking two identically shaped plates and placing the tomatoes on one of them. Next, take the other plate, turn it upside down, and place it on the top. Then, hold the knife and run it in between the gap between the plates with one hand while the other hand is placed on the covering plate. Take the plate off and you’ll have your cut tomatoes.

9. Clean and clear pan flipping.

We’ve all seen cooks who effortlessly flip or toss their frying pan contents with a flick of the wrist. This technique requires some hand finesse. Before tossing the contents, you’ll need to make sure the food is cooked thoroughly on the underside by ensuring that it slides smoothly on the pan. Then, you need to push the pan away from you and flick it with your wrist so that the food slides on the back of the pan and over. A word of caution — there should be little or no oil in the pan as you don’t want it to splash out and burn you!

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10. Blend it up.

You should really learn to master the skill of blending. Though it may seem to not carry too much importance, food processing plays a big part in cooking. Learn the small details behind the use of blenders, mixers, and food processors. Using them for specific purposes helps to highlight culinary subtleties.

11. Quicken ripening.

Putting your fruit in a loosely closed paper bag traps the ethylene gas inside and accelerates ripening. However, you’ll need to make sure that the bag is not too tightly sealed. Using a plastic bag can also be an alternative to paper bags, however if you trap too much moisture, mold may grow. If you really want to ripen things in a hurry, put an apple in the bag with your other fruit. Apples produce a lot of ethylene gas and will lead to ripened fruit in no time.

12. Cleanliness is next to godliness.

As trivial it may sound, not having a clean kitchen is one of the biggest mistakes a chef can make when it comes to cooking food. Your cooking area should be neat and clean before starting and after finishing. Little the litter, and the more organized you appear.

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Bon appétit!

Featured photo credit: Pixabay via pixabay.com

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Nabin Paudyal

Co-Founder, Siplikan Media Group

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Last Updated on December 2, 2021

The Importance of Making a Camping Checklist

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The Importance of Making a Camping Checklist

Camping can be hard work, but it’s the preparation that’s even harder. There are usually a lot of things to do in order to make sure that you and your family or friends have the perfect camping experience. But sometimes you might get to your destination and discover that you have left out one or more crucial things.

There is no dispute that preparation and organization for a camping trip can be quite overwhelming, but if it is done right, you would see at the end of the day, that it was worth the stress. This is why it is important to ensure optimum planning and execution. For this to be possible, it is advised that in addition to a to-do-list, you should have a camping checklist to remind you of every important detail.

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Why You Should Have a Camping Checklist

Creating a camping checklist makes for a happy and always ready camper. It also prevents mishaps.  A proper camping checklist should include every essential thing you would need for your camping activities, organized into various categories such as shelter, clothing, kitchen, food, personal items, first aid kit, informational items, etc. These categories should be organized by importance. However, it is important that you should not list more than you can handle or more than is necessary for your outdoor adventure.

Camping checklists vary depending on the kind of camping and outdoor activities involved. You should not go on the internet and compile a list of just any camping checklist. Of course, you can research camping checklists, but you have to put into consideration the kind of camping you are doing. It could be backpacking, camping with kids, canoe camping, social camping, etc. You have to be specific and take note of those things that are specifically important to your trip, and those things which are generally needed in all camping trips no matter the kind of camping being embarked on.

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Here are some tips to help you prepare for your next camping trip.

  1. First off, you must have found the perfect campground that best suits your outdoor adventure. If you haven’t, then you should. Sites like Reserve America can help you find and reserve a campsite.
  2. Find or create a good camping checklist that would best suit your kind of camping adventure.
  3. Make sure the whole family is involved in making out the camping check list or downloading a proper checklist that reflects the families need and ticking off the boxes of already accomplished tasks.
  4. You should make out or download a proper checklist months ahead of your trip to make room for adjustments and to avoid too much excitement and the addition of unnecessary things.
  5. Checkout Camping Hacks that would make for a more fun camping experience and prepare you for different situations.

Now on to the checklist!

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Here is how your checklist should look

1. CAMPSITE GEAR

  • Tent, poles, stakes
  • Tent footprint (ground cover for under your tent)
  • Extra tarp or canopy
  • Sleeping bag for each camper
  • Sleeping pad for each camper
  • Repair kit for pads, mattress, tent, tarp
  • Pillows
  • Extra blankets
  • Chairs
  • Headlamps or flashlights ( with extra batteries)
  • Lantern
  • Lantern fuel or batteries

2.  KITCHEN

  • Stove
  • Fuel for stove
  • Matches or lighter
  • Pot
  • French press or portable coffee maker
  • Corkscrew
  • Roasting sticks for marshmallows, hot dogs
  • Food-storage containers
  • Trash bags
  • Cooler
  • Ice
  • Water bottles
  • Plates, bowls, forks, spoons, knives
  • Cups, mugs
  • Paring knife, spatula, cooking spoon
  • Cutting board
  • Foil
  • soap
  • Sponge, dishcloth, dishtowel
  • Paper towels
  • Extra bin for washing dishes

3. CLOTHES

  • Clothes for daytime
  • Sleepwear
  • Swimsuits
  • Rainwear
  • Shoes: hiking/walking shoes, easy-on shoes, water shoes
  • Extra layers for warmth
  • Gloves
  • Hats

4. PERSONAL ITEMS

  • Sunscreen
  • Insect repellent
  • First-aid kit
  • Prescription medications
  • Toothbrush, toiletries
  • Soap

5. OTHER ITEMS

  • Camera
  • Campsite reservation confirmation, phone number
  • Maps, area information

This list is not completely exhaustive. To make things easier, you can check specialized camping sites like RealSimpleRainyAdventures, and LoveTheOutdoors that have downloadable camping checklists that you can download on your phone or gadget and check as you go.

Featured photo credit: Scott Goodwill via unsplash.com

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