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5 Things That Will Happen When You Eat Oatmeal

5 Things That Will Happen When You Eat Oatmeal

Oatmeal is easy to love. It’s a warm, filling whole grain that is easy to prepare and packs a nutritious punch. You may be wondering, what’s the difference between rolled or steel cut oats? Rolled oats have simply been steamed and rolled-over to flatten before packaging. Steel cut oats, on the other hand, are just oats chopped up into smaller pieces with a sharp blade. Both maintain their whole grain status, so choose the one you like best because they’re both healthful choices!

In fact, a few things will happen if you start eating oatmeal everyday. For example:

1. You’ll manage (or maybe lose!) weight

Oatmeal fills you up so you can make the most of your morning without distracting hunger pangs (or reaching for a donut in the break room). A study comparing a breakfast of oatmeal to cornflakes found that oatmeal leaves the stomach more slowly, keeping hunger at bay longer. In fact, those who ate an oatmeal breakfast consumed less at their next meal for overall fewer calories, especially if they were already overweight. It’s believed that oatmeal’s beta-glucan content attributes to these satiating effects.

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2. Your heart will be healthier

You have probably heard that oatmeal is a heart healthy food — it says so on the packaging — but there is hard science to back that up. Oats offer cholesterol-lowering properties associated with better overall cardiovascular health. Adding just 2 ounces of dry oats (or 1 cup cooked) to a “typical American diet” can offer a beneficial impact on cholesterol levels.

Oatmeal can also help with glycemic control, aka keeping blood sugar levels stable, which is highly relevant for people with diabetes since they’re at a higher risk for cardiovascular disease. As a whole grain food, oatmeal has 26 grams of carbohydrates in a one-cup serving, a great breakfast choice for someone with our without diabetes.

3. Your gut will thank you

An important way to support your gastrointestinal (GI) health is to include prebiotics in your diet. Prebiotics are types of fiber that human intestines can’t digest but that feed the good bacteria in your gut. The beta-glucan found in oatmeal is a great way to keep your friendly gut bacteria happy and healthy.

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In addition to its prebiotic properties, the fiber in oatmeal helps to keep you regular. Cooked oatmeal contains a total of 4 grams of dietary fiber per cup, which adds bulk to the contents of your gut and helps you (ahem) eliminate waste so you don’t feel bloated.

4. You’ll get a nutrient boost

We already touched on oatmeal’s carb content, but what about protein and fat? Oatmeal is low in fat (only 2 grams per cup) and virtually saturated fat free. Surprisingly, one cup of oatmeal has 5 grams of protein! It’s also packed with micronutrients, including copper, iron, magnesium, phosphorus, selenium and zinc as well as antioxidants. And one cup of oatmeal will only set you back 143 calories (before you add toppings).

Enjoying oatmeal in the morning will set you up to make great choices throughout the day.

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5. You’ll never have a boring breakfast again

Your body thrives on a variety of foods, and oatmeal is the perfect blank canvas to mix-up your breakfast routine with different toppings. You may like to prepare oatmeal each morning, but you can also make a large pot for the week ahead and portion out a serving to reheat each day. (I recommend adding a bit more milk or water before microwaving for a minute.)

Ideas to flavor your new morning regimen:

  • Throw in some fruit slices (fresh, frozen or canned works great!) are always a good idea (try apples, strawberries, kiwi)
  • Stir in a spoonful of pumpkin puree and sprinkle with brown sugar and cinnamon
  • Top oats with a drizzle of honey and a few nuts or seeds
  • Add chopped dried mango and coconut flakes for tropical oatmeal
  • Use applesauce to sweeten, then toss in a few raisins
  • Soak rolled oats overnight in milk, top with peanut butter and banana in the morning and enjoy chilled or reheated

Oatmeal is truly a delicious and nutritious breakfast or snack option you should feel good about. So, try to incorporate it into your meals and reap the benefits of this “whole”-some food!

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Kelda Reimers, Dietetic Intern at the University of Maryland, College Park contributed to this piece.

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Last Updated on May 15, 2019

How to Tap Into the Power of Positivity

How to Tap Into the Power of Positivity

As it appears, the human mind is not capable of not thinking, at least on the subconscious level. Our mind is always occupied by thoughts, whether we want to or not, and they influence our every action.

“Happiness cannot come from without, it comes from within.” – Helen Keller

When we are still children, our thoughts seem to be purely positive. Have you ever been around a 4-year old who doesn’t like a painting he or she drew? I haven’t. Instead, I see glee, exciting and pride in children’s eyes. But as the years go by, we clutter our mind with doubts, fears and self-deprecating thoughts.

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Just imagine then how much we limit ourselves in every aspect of our lives if we give negative thoughts too much power! We’ll never go after that job we’ve always wanted because our nay-saying thoughts make us doubt our abilities. We’ll never ask that person we like out on a date because we always think we’re not good enough.

We’ll never risk quitting our job in order to pursue the life and the work of our dreams because we can’t get over our mental barrier that insists we’re too weak, too unimportant and too dumb. We’ll never lose those pounds that risk our health because we believe we’re not capable of pushing our limits. We’ll never be able to fully see our inner potential because we simply don’t dare to question the voices in our head.

But enough is enough! It’s time to stop these limiting beliefs and come to a place of sanity, love and excitement about life, work and ourselves.

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So…how exactly are we to achieve that?

It’s not as hard as it may seem; you just have to practice, practice, practice. Here are a few ideas on how you can get started.

1. Learn to substitute every negative thought with a positive one.

Every time a negative thought crawls into your mind, replace it with a positive thought. It’s just like someone writes a phrase you don’t like on a blackboard and then you get up, erase it and write something much more to your liking.

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2. See the positive side of every situation, even when you are surrounded by pure negativity.

This one is a bit harder to put into practice, which does not mean it’s impossible.

You can find positivity in everything by mentally holding on to something positive, whether this be family, friends, your faith, nature, someone’s sparkling eyes or whatever other glimmer of beauty. If you seek it, you will find it.

3. At least once a day, take a moment and think of 5 things you are grateful for.

This will lighten your mood and give you some perspective of what is really important in life and how many blessings surround you already.

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4. Change the mental images you allow to enter your mind.

How you see yourself and your surroundings make a huge difference to your thinking. It is like watching a DVD that saddens and frustrates you, completely pulling you down. Eject that old DVD, throw it away and insert a new, better, more hopeful one instead.

So, instead of dwelling on dark, negative thoughts, consciously build and focus on positive, light and colorful images, thoughts and situations in your mind a few times a day.

If you are persistent and keep on working on yourself, your mind will automatically reject its negative thoughts and welcome the positive ones.

And remember: You are (or will become) what you think you are. This is reason enough to be proactive about whatever is going on in your head.

Featured photo credit: Kyaw Tun via unsplash.com

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