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10 Clever Ways to Get More Veggies in Your Diet

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10 Clever Ways to Get More Veggies in Your Diet

Lettuce Sandwich

    Have you ever been told to eat fewer vegetables? Probably not. They are a necessary component of any healthy diet.

    There are easy ways to eat vegetables more often than you ever have before–all you need to do is replace grain-based foods with veggies! Soon you’ll be over your reliance on pasta, rice and bread.

    Here are 10 creative ways to think outside the box when it comes to vegetables. The more you begin thinking like this, the more fun veggies will suddenly become. Many of these ideas are great gluten-free and paleo options as well.

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    Zucchini noodles

      1. Zucchini Noodles

      Use a vegetable peeler to shave zucchini into ribbons. Layer on a baking tray with some oil and bake for about 15 minutes. Serve this anywhere you’d regularly serve pasta or buttery noodles.

      cauliflower rice

        2. Cauliflower Rice

        You’ll be amazed at how well grated cauliflower works in place of steamed rice. This is much quicker than boiling rice and good for soaking up curry sauces. Like its cousin broccoli, it’s chock full of nutrients.

        Carrot spaghetti

          3. Carrot Spaghetti

          Shave thin carrot ribbons with your vegetable peeler. Simmer these in boiling water, like pasta, until just tender. Drain and serve with your favorite pasta sauce.

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          Cauliflower

            4. Cauliflower Couscous

            Cauliflower is one of the most underrated vegetables. The lack of green color means it doesn’t at first appear as “healthy” as other greens. However, this can be a benefit if you’re looking for a “stealth” veggie to serve those who might shy away from the goodness of vegetables. Just grate or chop raw cauliflower in a food processor and sauté it in a little oil until soft. You can use this anywhere you’d usually serve cooked couscous. 

            Spinach

              5. Baby Spinach Pasta

              If you’ve got a ragu or hearty pasta sauce, just substitute pasta for a bed of baby spinach leaves. It’s a light dish and quicker too, since there’s no need to boil any water for the pasta. It’s also great with tofu instead of rice.

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              Cabbage

                6. Shaved Cabbage Vermicelli

                Shave white or savoy cabbage with a mandoline until you have what resembles vermicelli. Serve with a stew or a pasta sauce. You can also toss the shaved cabbage in lemon juice and olive oil with parmesan cheese for a lovely main course salad.

                Cauliflower rice krispies

                  7. Cauliflower Rice Krispies

                  Try finely chopping cauliflower and serving with your favorite Greek yogurt and granola. This is great for breakfast and will add a bit of snap, crackle, pop to a normal granola bowl.

                  Lettuce Wraps

                    8. Lettuce Wraps/Sandwiches

                    Your favorite sandwich filling is delicious, right? So why not just wrap it in crisp iceberg or cos lettuce leaves?

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                    Kale Chips

                      9. Kale Chips

                      If you’re craving potato chips but would really like a healthy salty snack replacement, try kale chips. Just toss dry kale leaves in a little oil and bake on a tray for 12 minutes at 350 degrees F. Salt them after you take them from the oven. These are also wonderful with grated parmesan cheese.

                      Eggplant lasagna

                        10. Eggplant Lasagna

                        Similar to the Greek moussaka, replace the pasta sheets in lasagna with grilled or pan-fried eggplant slices. Your eggplant lasagna doesn’t have to be vegetarian, so feel free to add protein like Italian sausage.

                        Featured photo credit: cauliflower ‘couscous’-3/Jules Clancy via flic.kr

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                        Last Updated on November 22, 2021

                        Thanksgiving: It’s About The Simple Things

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                        Thanksgiving: It’s About The Simple Things

                        Thanksgiving, a day of pure gluttony, football, and possible uncomfortable situations with family members that you may or may not like. Oh, yeah, and the whole “know and reflect on what it is to be thankful and grateful.”

                        During the holiday season many people forget what this time of year is bout and are too worried about getting the “early-bird” deals on Black Friday and making sure that they have the perfect gifts for their loved ones. I am sort of a “Grinch” when it comes to the holiday season, mostly because of that mentality by many of the poeple around me.

                        But instead of being grinch-like this holiday season, I decided to simplify things and get back to what this time of year is actually is about; being thankful for what I have and what I can give.

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                        Simplify

                        I’m not a “minimalist” in any real sense, but in the last few months the talks of Patrick Rhone and others have got me to rethink my stance. Can you really have too much stuff?

                        Absolutely.

                        And with all that stuff comes the burden and the weight of it on your back.

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                        If you feel that the things around you are out of control, maybe it’s time to simplify and be thankful and grateful for what you have and use. Here are a few things that you can do to simplify:

                        • You know those gadgets in the drawer that you said you were going to sell? Well, time to get the listing on eBay and sell them. Or, send them to a place like Gazelle. Even if they are old and won’t get money, you can at least recycle them.
                        • Get rid of things you don’t need. Like old books, clothes, tools, etc. Have something that’s been laying around forever with no use? Donate it to a charity or church. If you aren’t using it, someone else could be.
                        • Find your productivity tools and stick with them. Use tools and gadgets that serve multiple purposes so you can simplify your tool set.

                        Be Mindful

                        You don’t have to be a master Buddhist or meditator to be mindful (although, it can definitely help). Being mindful comes down to being cognizant of the present and not keeping yourself in the past or future. It’s about living in the moment and being aware of yourself and everything around you. It’s just being.

                        Without getting too “California” on you, it is super important to be mindful during the holiday rush. Rather than worrying about the things that you forgot at your house on the way to relatives or thinking about the next stop in your endless holiday travels, just breath and think about what you are currently doing.

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                        Spend the time with your family and friends and don’t crush the moment. Try not to concentrate so hard on getting the perfect photo of the “awesome moment” of the day and actually miss the awesome moment.

                        Being mindful over the holidays will help you be with your families, friends, and yourself allowing you to enjoy your time.

                        Reflect

                        As the year is coming to a close (yes, it really is that close!) it’s a great time to start reflecting on what you have accomplished and what you haven’t. Within the next few weeks we will have a more throrough reflection article here at Lifehack.org, but reflecting every now and then over your holiday break is a great way to see where you have been doing well in your life and where you need to improve.

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                        Reflection shouldn’t be used to “get down” on yourself. Reflection should be used to take an honset inventory of what you have accomplished, how you handeled situations, and what you can do better. If you journal everyday (a daily form of reflection) it may be a good time to start going over some of the things that you have written and start to put together a year’s end journal entry. I mean, how else will you write your autobiography?

                        But, seriously, reflecting on yourself makes you aware of your successes and faults and helps you plan and make goals for the coming year. It makes you a better person.

                        So, while you are stuffing your face with bird, stuffing, and mashed taters’, remember that the holidays are much more than the superficial things. Use this holiday to become a better person.

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                        Featured photo credit: Libby Penner via unsplash.com

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