Advertising
Advertising

How To Grow A Lemon Tree From A Seed At Home

How To Grow A Lemon Tree From A Seed At Home

Lemons are a healthy snack, boasting lots of illness-fighting Vitamin C and tons of other health benefits. If you’re like me, you prefer to purchase organic fruits and veggies for added benefit and to avoid all the toxic bug chemicals they use – unfortunately, this can be expensive. Luckily, you can grow your own organic lemons right at home – and it’s not very difficult, either! Read on to find out how to grow a lemon tree.

What You Will Need

Whether you want lemons to squeeze on your food, put in your water, or in order to make lemonade, there are a few things you’ll need to grow the tree:

Advertising

  • An organic lemon (inorganic lemon seeds don’t germinate as well)
  • High-quality potting soil
  • A 6″ deep by 6″ wide pot
  • A 12″ deep by 24″ pot for transferring the plant
  • A spray bottle for watering
  • Plastic wrap and a rubber band
  • A sunny spot in your house and/or a grow lamp
  • Organic citrus fertilizer with nitrogen (optional, but recommended for best results)

How to Grow It

Once you have all your materials, take these steps and you’ll have your very own lemon tree! (Keep in mind, the best time to grow a lemon tree is in the spring – but that doesn’t mean it must be in the spring, it will just be easier.)

Advertising

  1. Water the soil until it’s damp (not soaked) all the way through.
  2. Fill the smaller pot with soil to an inch below the rim.
  3. Cut open the lemon and take out a seed. Clean all the pulp off the seed (you can suck it dry or just use a paper towel/napkin – just make sure it’s still a little moist).
  4. While the seed is still moist, plant it about half an inch deep in the center of the pot.
  5. Mist the topsoil above the seed with your spray bottle.
  6. Cover the pot with plastic wrap and use the rubber band to get a tight seal around the edges. Poke a few small holes in the top with a pencil.
  7. Place the pot in a warm, sunny place.
  8. Continue misting the soil periodically to prevent drying out (again, don’t soak it – just keep it damp).
  9. Within two weeks, you should see a sprout. At this point, remove the plastic covering and add a grow lamp (optional) to ensure it’s getting plenty of light.
  10. The plant needs 8 hours of light a day and the soil should always be damp. For added benefit, add some organic fertilizer (optional).
  11. Watch for pests and diseases. Prune away dead leaves as necessary, and use a pesticide (only if you absolutely must). Keep an eye on and protect your little lemon tree!
  12. Once the plant outgrows the first pot, carefully transfer it to the second, larger pot. While older plants don’t need as much water, you should continue keeping the soil slightly damp and watching for pests and disease.

Once you’re finished with all 12 steps, you will have successfully grown your very own lemon tree from a seed in your own home! You should feel accomplished. Be sure to take good care of it, and it will continue producing lemons for you for years to come.

Advertising

Tip: For best results, continue to fertilize the lemon tree with an organic fertilizer every month from spring through summer. The fertilizer will help your lemon tree grow and produce bigger and better lemons!

Now you know how to grow a lemon tree from a seed. Give yourself a pat on the back! Be sure to share this article so we can bring more lemon trees into the world. Happy growing, and good luck!

Advertising

More by this author

Bill Widmer

Content Marketing Expert

10 Signs You’re A Highly Rational Thinker Do You Know The Meaning Of Fruit Stickers? They Can Hugely Affect Your Health Still Believe Long Workout Is Good For Your Heart? You Should Exercise In This Way Instead! Uncertainty Makes You Anxious? 3 Ways To Face The Future With Confidence Easily Feel Drained? Beware Of These 10 Energy Suckers

Trending in Home

125 Really Cool Cat Furniture Design Ideas Every Cat Owner Needs 2Scientists Discover Why You Should Take Off Your Shoes Before Entering Your Home 35 Ways to Deal with Snow Runoff in the Garage 415 Amazing Design Ideas For Your Small Living Room 550 Cleaning Hacks for Your Home That Will Make Your Life Easier

Read Next

Advertising
Advertising

12 Best Brain Foods that Improve Memory

12 Best Brain Foods that Improve Memory

Nutrition plays a vital role in brain function and staying sharp into the golden years. Personally, my husband is going through medical school, which is like a daily mental marathon. Like any good wife, I am always looking for things that will boost his memory fortitude so he does his best in school.

But you don’t have to be a med student to appreciate better brainiac brilliance. If you combine certain foods with good hydration, proper sleep and exercise, you may just rival Einstein and have a great memory in no time.

I’m going to reveal the list of foods coming out of the kitchen that can improve your memory and make you smarter.

Here are 12 best brain foods that improve memory:

1. Nuts

The American Journal of Epidemiology published a study linking higher intakes of vitamin E with the prevention on cognitive decline.[1]

Nuts like walnuts and almonds (along with other great foods like avocados) are a great source of vitamin E.

Cashews and sunflower seeds also contain an amino acid that reduces stress by boosting serotonin levels.

Walnuts even resemble the brain, just in case you forget the correlation, and are a great source of omega 3 fatty acids, which also improve your mental magnitude.

Advertising

2. Blueberries

Shown in studies at Tuffs University to benefit both short-term memory and coordination, blueberries pack quite a punch in a tiny blue package.[2]

When compared to other fruits and veggies, blueberries were found to have the highest amount of antioxidants (especially flavonoids), but strawberries, raspberries, and blackberries are also full of brain benefits.

3. Tomatoes

Tomatoes are packed full of the antioxidant lycopene, which has shown to help protect against free-radical damage most notably seen in dementia patients.

4. Broccoli

While all green veggies are important and rich in antioxidants and vitamin C, broccoli is a superfood even among these healthy choices.

Since your brain uses so much fuel (it’s only 3% of your body weight but uses up to 17% of your energy), it is more vulnerable to free-radical damage and antioxidants help eliminate this threat.

Broccoli is packed full of antioxidants, is well-known as a powerful cancer fighter and is also full of vitamin K, which is known to enhance cognitive function.

5. Foods Rich in Essential Fatty Acids

Your brain is the fattest organ (not counting the skin) in the human body, and is composed of 60% fat. That means that your brain needs essential fatty acids like DHA and EPA to repair and build up synapses associated with memory.

The body does not naturally produce essential fatty acids so we must get them in our diet.

Advertising

Eggs, flax, and oily fish like salmon, sardines, mackerel and herring are great natural sources of these powerful fatty acids. Eggs also contain choline, which is a necessary building block for the neurotransmitter acetylcholine, to help you recall information and concentrate.

6. Soy

Soy, along with many other whole foods mentioned here, are full of proteins that trigger neurotransmitters associated with memory.

Soy protein isolate is a concentrated form of the protein that can be found in powder, liquid, or supplement form.

Soy is valuable for improving memory and mental flexibility, so pour soy milk over your cereal and enjoy the benefits.

7. Dark chocolate

When it comes to chocolate, the darker the better. Try to aim for at least 70% cocoa. This yummy desert is rich in flavanol antioxidants which increase blood flow to the brain and shield brain cells from aging.

Take a look at this article if you want to know more benefits of dark chocolate:

15 Surprising and Science-Backed Health Effects of Dark Chocolate

8. Foods Rich in Vitamins: B vitamins, Folic Acid, Iron

Some great foods to obtain brain-boosting B vitamins, folic acid and iron are kale, chard, spinach and other dark leafy greens.

Advertising

B6, B12 and folic acid can reduce levels of homocysteine in the blood. Homocysteine increases are found in patients with cognitive impairment like Alzheimer’s, and high risk of stroke.

Studies showed when a group of elderly patients with mild cognitive impairment were given high doses of B6, B12, and folic acid, there was significant reduction in brain shrinkage compared to a similar placebo group.[3]

Other sources of B vitamins are liver, eggs, soybeans, lentils and green beans. Iron also helps accelerate brain function by carrying oxygen. If your brain doesn’t get enough oxygen, it can slow down and people can experience difficulty concentrating, diminished intellect, and a shorter attention span.

To get more iron in your diet, eat lean meats, beans, and iron-fortified cereals. Vitamin C helps in iron absorption, so don’t forget the fruits!

9. Foods Rich in Zinc

Zinc has constantly demonstrated its importance as a powerful nutrient in memory building and thinking. This mineral regulates communications between neurons and the hippocampus.

Zinc is deposited within nerve cells, with the highest concentrations found in the hippocampus, the part of the brain responsible for higher learning function and memory.

Some great sources of zinc are pumpkin seeds, liver, nuts, and peas.

10. Gingko biloba

This herb has been utilized for centuries in eastern culture and is best known for its memory boosting brawn.

Advertising

It can increase blood flow in the brain by dilating vessels, increasing oxygen supply and removing free radicals.

However, don’t expect results overnight: this may take a few weeks to build up in your system before you see improvements.

11. Green and black tea

Studies have shown that both green and black tea prevent the breakdown of acetylcholine—a key chemical involved in memory and lacking in Alzheimer’s patients.

Both teas appear to have the same affect on Alzheimer’s disease as many drugs utilized to combat the illness, but green tea wins out as its affects last a full week versus black tea which only lasts the day.

Find out more about green tea here:

11 Health Benefits of Green Tea (+ How to Drink It for Maximum Benefits)

12. Sage and Rosemary

Both of these powerful herbs have been shown to increase memory and mental clarity, and alleviate mental fatigue in studies.

Try to enjoy these savory herbs in your favorite dishes.

When it comes to mental magnitude, eating smart can really make you smarter. Try to implement more of these readily available nutrients and see just how brainy you can be!

Featured photo credit: Pexels via pexels.com

Reference

Read Next