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Last Updated on January 10, 2018

6 Reasons Why French Press Makes the Best Coffee

6 Reasons Why French Press Makes the Best Coffee

If you like coffee, you will find that you have many choices. You can spend lots of money to let Starbucks make it for you. You can purchase a high-priced espresso machine to create a good cup of coffee. You can spend very little money on a drip machine. You can buy a percolator. The final choice is a French press machine.

How Does French Press Work?

When you brew coffee In a French press, you should start with coarse-ground beans. You shouldn’t  use a blade grinder because they don’t grind evenly and they make the beans warmer, which takes away the flavor you want in your cup. Get the press with a burr grinder or grind your beans at the store. Add the grounds into the French press carafe with very hot water and let it sit for three to five minutes. You want to push the grounds down with the tough strainer and pour yourself a cup.

Because of the differences, you will have to get used to the new flavor. You’ll appreciate the aroma and view the coffee oils floating on top. When you drink your coffee, you will taste the tiny bean particles. Coffee aficionados love the quality.

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Why Use a French Press?

Many people believe French press makes the best coffee. These are some reasons why.

Paper filters take out flavor and oils. When eating good foods, the flavor usually exists in the fats and oils. Paper filters in drip machines absorb much of the oil in your coffee grounds. French press doesn’t soak up flavor and adds tiny bits of coffee grounds in the coffee that percolates flavor.

French press allows for steeping. When you get a good cup of tea, you use bulk tea that steeps for several minutes depending on the type of tea. The end result is a mouth-watering cup of tea. The same is true for coffee through a French press. Because the grounds steep instead of filter, the coffee tastes better.

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Everything is in the cup. Using a French press means that everything except the ground coffee is in the cup. You taste all the flavors, which adds to the experience. You experience the coffee through all five senses.

No impurities are there. When you buy Folger’s and use a drip machine, you get impurities. First, impurities come from the manufacturing and distribution of the name-brand of coffee. Second, impurities show up from the drip machine and the way the coffee is made. However, with a French press, you drink the coffee the way it is meant to be drunk without impurities.

You get complete saturation of grounds. The French press does not allow you to miss any of the grounds. This means you are getting complete saturation of the coffee and oils. A drip machine doesn’t hit all the grounds. The saturation gives the coffee a different flavor than what you get from a drip machine or percolator.

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It’s the right temperature. French press maintains the right water temperature throughout the process, which makes a difference on how the coffee is brewed. Drip machines and percolators often heat up the water quickly and cool down just as quickly, which means the right temperature only happens during the middle of the process instead of throughout the whole brewing cycle.

Tips for Making Coffee in Your French Press

Use a course grinder

Weigh your coffee and water because coffees have different densities. For instance, African coffees tend to be thicker than South American coffees. The density difference means that a volume measurement will not be as accurate as a weight measurement.

Wet the grinds first because you can eliminate carbon dioxide in the grinds. Then, your coffee won’t taste sour.

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Stir it after a minute of processing because the grounds will float to the top and not be in the water.

Brew for four minutes to get the best taste from the coffee. Use your kitchen timer to count the four minutes.

Plunge and pour

If you are still using a percolator or drip machine, you should purchase a French press machine and taste the difference in the coffee. You will then want to put away your drip machine and have the best tasting coffee from your French press.

Featured photo credit: How to Make the Best French Press Coffee at Home via seriouseats.com

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Last Updated on August 15, 2018

10 Surprising Benefits Of Dragon Fruit You Never Knew

10 Surprising Benefits Of Dragon Fruit You Never Knew

Dragon what? No, this is not a medieval-times myth where knights save princesses from fire-breathing dragons and win the coveted dragon fruit from a magical tree. That said, real dragon fruit does contain some pretty magical benefits that can make you feel like a beautiful princess or a knight in shining armor.

In tropical and subtropical regions in South America and Asia, the dragon fruit flourishes and grows in abundance. Appropriately named, the dragon fruit’s outer skin is cactus-like, resembling that of the scales of a mythical dragon. Considered a cactus plant, its vibrant green and reddish-pink hues indicate that the fruit is full of nutrients, while the creamy white flesh spotted with black seeds gives way to many rich and natural properties.

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Also known as pitaya, these fun-looking fruits contain around 60 calories each and are rich in vitamin C, B1, B2 and B3, and minerals such as iron, calcium, and phosphorus. And that’s not all. This is definitely one of the best “super fruits” out there.

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    Photo credit: Source

    1. Better Than Cheerios

    Dragon fruit has an extremely low amount of cholesterol, which ultimately helps the body break down this fruit quickly, keeping you happy and healthy. It’s the perfect fruit to maintain your weight and satisfy your sweet tooth.

    2. Heart Healthy

    Americans have increasing problems maintaining cardiovascular health. Fortunately, this fruit has an amazing superpower that helps decrease bad cholesterol levels and replenish good levels. Dragon fruit is an excellent source of monounsaturated fats, helping the heart stay in great condition.

    3. Fill Up On Fiber

    To clean up your digestive system, eat a dragon fruit. They have a high fiber content, which can assist with poor digestion and constipation. Eating the flesh and seeds, which contain good protein, will keep your body fortified and satisfied.

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    4. Active Antioxidants

    To rid the body of free radicals and cancer-producing properties, you can eat foods that contain antioxidants. Believe it or not, dragon fruit is giving acai berries a run for their money.

      Photo credit: Source

      5. Fights Diabetes

      The high amount of fiber in dragon fruit can ultimately help regulate diabetes, as it can stabilize blood sugar levels by suppressing sugar spikes. However, with any dietary changes or modifications, always consult your doctor to make sure this is a good food for you.

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      6. Reduces Signs of Aging

      Eating a dragon fruit with its rich antioxidants can keep the skin tight and young. You can even make a face mask using the fruit combined with honey as a natural alternative to anti-aging masks.

      7. Treating Colored Hair

      Dragon fruit juice is an excellent agent for treating colored hair. By simply putting the juice or a conditioner containing dragon fruit on your scalp, you can protect your chemically treated or colored hair. This will keep the hair follicles open, allowing your hair to breathe and remain healthy and smooth.

      8. Suppresses Arthritis

      Arthritis directly affects the joints and causes severe irritation and immobility. Adding dragon fruit to your diet can help you fight these ailments. Dragon fruit’s benefits for people suffering from arthritis are so great that it’s commonly referred to as the “anti-inflammatory fruit.”

      9. Avoiding Acne

      This treatment is not just for teenagers. Rich in vitamin C, this fruit becomes a great topical ointment. Turn a slice of dragon fruit into a paste and apply it to your reddened areas on your face or skin, then rinse with water. For best results, use twice daily.

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      10. Soothe Sunburned Skin

      By combining dragon fruit with cucumber juice and honey, you can create a compound much like aloe that can soothe burned skin. Abundant in vitamin B3, dragon fruit can moisturize sunburned skin and release heat from the affected area.

        Photo credit: Source

        How Can You Make Dragon Fruit a Part of Your Daily Routine?

        Tired of the everyday apple or banana? Go ahead, you get permission to pick up the exotic fruit because it’s so good it should be forbidden. Dragon fruit is so easy to eat that all you need is a spoon to dig out its goodness, similar to a kiwi. Or, you can easily bite it right off of the peel for a quick fix. One dragon fruit will suffice as a snack, but soon you’ll be craving more. Try some of these recipes that call for dragon fruit here.

        Just remember, even though they look beautiful on your counter, they are much more than a simple decoration. Reap the benefits of dragon fruit!

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