Advertising
Advertising

15 Things No One Will Tell You About Motherhood, So I Will

15 Things No One Will Tell You About Motherhood, So I Will

My son, Coby, was born nine months ago and I thought before he was born, I was going to become a lady-of-leisure. I was in for a big shock. I guess before your baby is born you are just focusing on being pregnant and preparing for the birth; that seems as much as you can handle. Needless to say, my idea of us sitting, watching films together, snuggled up on the sofa didn’t quite work out. However, in my defense, I think many people underestimate how much work it is when you become a parent for the first time. Even when you try and explain to many people, they still think you are on some kind of extended vacation. So, what unexpected things about motherhood might you find?

1. You will have absolutely no time to yourself.

As soon as your baby wakes up in the morning, your working day starts, and it finishes when he goes to sleep at night. Even if he naps during the day, you will have baby-oriented tasks to do, such as sterilizing milk bottles and pacifiers and washing their clothes. Expect the washing machine to be on almost daily as the baby vomits and poos their way through many sets of clothes. You will spend the day thinking about baby sensory classes you can attend or local playgroups.

2. You will be extremely exhausted.

During the first year of your baby’s life you can expect to be extremely exhausted daily. For the first few months of their life, they don’t have any concept of day and night, so they might get up to play for hours in the night, and you can expect to be woken up in the night for the first six months when they get hungry. At around six months, they can start to sleep during the night, but then they start teething and tend to wake up during the night again. This interrupted sleep plays havoc with your energy levels.

3. Breastfeeding is tough.

When you attend parenting classes, you think that breastfeeding is going to be so easy. In reality it can take up to six weeks to learn how to breastfeed your baby. If you are finding it impossible to breastfeed, you can express milk for your baby. That is very easy to do and ensures he is getting the best milk possible.

Advertising

newborn-216723_1280

    4. You have to manage their sleeping pattern.

    My son struggled to sleep for the first six months during the day. I just thought he didn’t need to sleep; that was just him. However, after some experimenting I found out what he needed to feel comfortable sleeping during the day. Now most days, he sleeps at specific times during the day. For him, he doesn’t sleep in his stroller for more than twenty minutes, so he needs to be at home in his cradle in order to sleep for extended periods of time. He also needs a dream feed first and to be in his sleeping bag. If any of these factors are messed up, you can forget any daytime napping.

    5. All babies are different.

    What works for one baby doesn’t work for another baby, so you need to find out by trial and error what works best for your baby. For example, my son sleeps best in his cradle during the day whereas a friend’s baby only sleeps in her stroller.

    6. You constantly worry.

    Maybe it is your hormones, but you imagine the worst situations and worry your baby is going to be affected by them. You feel extremely protective of this little bundle you have been looking after for some time as they are completely dependent on you for everything.

    Advertising

    7. Your priorities completely change.

    You might be surprised how much your priorities change once your little one arrives. If you are planning to go back to work quickly after your baby is born, you might change your mind as you realize that there is more to life than your next pay check.

    8. You can’t imagine life before they existed.

    Becoming a parent completely changes your entire life as you become focused on their needs rather than your own. Once this is your new reality, it is hard to remember your old life.

    baby-22194_1280

      9. The relationship with your partner has to change.

      Once your baby is born you have to share responsibility for looking after this other person in an equal way. If you are at home with baby all day, your partner has some responsibility to share the load when he or she is not at work. Then the split should be 50:50. You have to work at establishing who does what so you are getting enough support. Most new mums struggle with this to some degree.

      Advertising

      10. You gain a new appreciation for other parents and their babies.

      Before your baby is born you probably didn’t notice babies as much as you now do, and maybe you felt irritated by babies who cried on the bus. Now when a baby cries on the bus, you think it is so cute. You find yourself having a conversation with a stranger on the bus about your baby’s sleeping patterns. Other mums are a great source of inspiration and advice.

      11. You get secretly competitive.

      Even if you are a completely non-competitive person you still try and work out how your baby is doing in comparison to other babies of the same age. And you try and avoid the new mums who are very competitive and want to prove their babies are superior to yours.

      thick-373064_1280

        12. You will be the most unfit you have ever been.

        Following the birth of your baby, your body feels like it is most unfit it has ever been. Your muscles are stretched so far during pregnancy and you generally put on extra weight for breastfeeding. It is quite scary how different your body feels. However, you need to be patient and persevere. Realistically it can take time to get your body back to its pre-pregnancy shape, but that’s okay.

        Advertising

        13. You are not in control of everything.

        You read all the books about becoming a new parent and think it is possible to schedule and plan everything around your new baby. However, you cannot even control when your baby sleeps and what they eat. You can try to influence them but you cannot control it.

        14. It can be isolating.

        If you are used to working in a social environment, it can be hard to be at home looking after your baby alone. This makes it important to get out every single day, even if you go out for a quick walk round the park.

        15. You love your baby more than you knew was possible, and this makes everything worth it!

        This one speaks for itself.

        More by this author

        The Best 10 Exercises To Relieve Lower Back Pain Finally, 20 Parenting Hacks That Will Make Your Life Much Easier 15 Things No One Will Tell You About Motherhood, So I Will 15 Ways You Can Revitalize Your Gym Workout 15 Parenting Tips for Looking After Your Newborn Baby

        Trending in Family

        1 15 Best Father’s Day Gifts Your Father Won’t Buy On His Own 2 6 Ways to Care For Your Aging Parents From a Distance 3 What to Do If You Grew up in a Dysfunctional Family 4 How to Strengthen Family Bonds When You’re Staying at Home 5 How To Set Family Goals To Build A Happy Family (With Examples)

        Read Next

        Advertising
        Advertising
        Advertising

        Last Updated on July 28, 2020

        14 Low GI Foods for a Healthier Diet

        14 Low GI Foods for a Healthier Diet

        Diet trends may come and go, but a low-GI diet remains one of the few that has been shown to include benefits based on science. Low GI foods provide substantial health benefits over those with a high index, and they are key to maintaining a healthy weight.

        What is GI? Glycemic index (GI) is the rate at which the carbohydrate content of a food is broken down into glucose and absorbed from the gut into the blood. When you eat foods containing carbohydrates, your body breaks them down into glucose, which is then absorbed into your bloodstream.[1]

        The higher the GI of a food, the faster it will be broken down and cause your blood glucose (sugar) to rise. Foods with a high GI rating are digested very quickly and cause your blood sugar to spike. This is why it’s advisable to stick to low GI foods as much as possible, as the carbohydrate content of low GI foods will be digested slowly, allowing a more gradual rise in blood glucose levels.

        Foods with a GI scale rating of 70 or more are considered to be high GI. Foods with a rating of 55 or below are considered low GI foods.

        It’s important to note that the glycemic index of a food doesn’t factor in the quantity that you eat. For example, although watermelon has a high glycemic index, the water and fiber content of a standard serving of water means it won’t have a significant impact on your blood sugar.

        Like watermelon, some high GI foods (such as baked potatoes) are high in nutrients. And some low GI foods (such as corn chips) contain high amounts of trans fats.

        In most cases, however, the GI is an important means of gauging the right foods for a healthy diet.

        Eating mainly low GI foods every day helps to provide your body with a slow, continuous supply of energy. The carbohydrates in low GI foods is digested slowly, so you feel satisfied for longer. This means you’ll be less likely to suffer from fluctuating sugar levels that can lead to cravings and snacking.

        Advertising

        Let’s continue with some of the best examples of low GI foods.

        1. Quinoa

        GI: 53

        Quinoa has a slightly higher GI than rice or barley, but it contains a much higher proportion of protein. If you don’t get enough protein from the rest of your diet, quinoa could help. It’s technically a seed, so it’s also high in fiber–again, more than most grains. It’s also gluten-free, which makes it excellent for those with Celiac disease or gluten intolerance.

        2. Brown Rice (Steamed)

        GI: 50

        Versatile and satisfying, brown rice is one of the best low GI foods and is a staple for many dishes around the world. It’s whole rice from which only the husk (the outermost layer) is removed, so it’s a great source of fiber. In fact, brown rice has been shown to help lower cholesterol, improve digestive function, promote fullness, and may even help prevent the formation of blood clots. Just remember to always choose brown over white!

        3. Corn on the Cob

        GI: 48

        Although it tastes sweet, corn on the cob is a good source of slow-burning energy (and one of the tastiest low GI foods). It’s also a good plant source of Vitamin B12, folic acid, and iron, all of which are required for the healthy production of red blood cells in the body. It’s healthiest when eaten without butter and salt!

        4. Bananas

        GI: 47

        Advertising

        Bananas are a superfood in many ways. They’re rich in potassium and manganese and contain a good amount of vitamin C. Their low GI rating means they’re great for replenishing your fuel stores after a workout.

        They are easy to add to smoothies, cereal, or kept on your desk for a quick snack. The less ripe they are, the lower the sugar content is! As one of the best low GI foods, it’s a great addition to any daily diet.

        5. Bran Cereal

        GI: 43

        Bran is famous for being one of the highest cereal sources of fiber. It’s also rich in a huge range of nutrients: calcium, folic acid, iron, magnesium, and a host of B vitamins. Although bran may not be to everyone’s tastes, it can easily be added to other cereals to boost the fiber content and lower the overall GI rating.

        6. Natural Muesli

        GI: 40

        Muesli–when made with unsweetened rolled oats, nuts, dried fruit, and other sugar-free ingredients–is one of the healthiest ways to start the day. It’s also very easy to make at home with a variety of other low GI foods. Add yogurt and fresh fruit for a nourishing, energy-packed breakfast.

        7. Apples

        GI: 40

        Apple skin is a great source of pectin, an important prebiotic that helps to feed the good bacteria in your gut. Apples are also high in polyphenols, which function as antioxidants, and contain a good amount of vitamin C. They are best eaten raw with the skin on! Apples are one of a number of fruits[2] that have a low glycemic index. Be careful which fruits you choose, as many have a large amount of natural sugars[3].

        Advertising

        8. Apricots

        GI: 30

        Apricots provide both fiber and potassium, which make them an ideal snack for both athletes and anyone trying to keep sugar cravings at bay. They’re also a source of antioxidants and a range of minerals.

        Apricots can be added to salads, cereals, or eaten as part of a healthy mix with nuts at any time of the day.

        9. Kidney Beans

        GI: 29

        Kidney beans and other legumes provide a substantial serving of plant-based protein, so they can be used in lots of vegetarian dishes if you’re looking to adopt a plant-based diet[4]. They’re also packed with fiber and a variety of minerals, vitamins, antioxidants, and other beneficial plant compounds. They are great in soups, stews, or with (whole grain) tacos.

        10. Barley

        GI: 22

        Barley is a cereal grain that can be eaten in lots of ways. It’s an excellent source of B vitamins, including niacin, thiamin, and pyridoxine (vitamin B-6), fiber, molybdenum, manganese, and selenium. It also contains beta-glucans, a type of fiber that can support gut health and has been shown to reduce appetite and food intake.

        Please note that barley does contain gluten, which makes it unsuitable for anyone who is Celiac[5] or who follows a gluten-free diet. In this case, gluten-free alternatives might include quinoa, buckwheat, or millet.

        Advertising

        11. Raw Nuts

        GI: 20

        Most nuts have a low GI of between 0 and 20, with cashews slightly higher at around 22. Nuts, as one of the best low GI foods, are a crucial part of the Mediterranean diet[6] and are really the perfect snack: they’re a source of plant-based protein, high in fiber, and contain healthy fats. Add them to smoothies and salads to boost the nutritional content. Try to avoid roasted and salted nuts, as these are made with large amounts of added salt and (usually) trans fats.

        12. Carrots

        GI: 16

        Raw carrots are not only a delicious low GI vegetable, but they really do help your vision! They contain vitamin A (beta carotene) and a host of antioxidants. They’re also low-calorie and high in fiber, and they contain good amounts of vitamin K1, potassium, and antioxidants. Carrots are great for those monitoring their weight as they’ve been linked to lower cholesterol levels.

        13. Greek Yogurt

        GI: 12

        Unsweetened Greek yogurt is not only low GI, but it’s an excellent source of calcium and probiotics, as well. Probiotics help to keep your gut microbiome in balance and support your overall digestive health and immune function. Greek yogurt makes a healthy breakfast, snack, dessert, or a replacement for dip. The most common probiotic strains found in yogurt are Streptococcus thermophilus[7] (found naturally in yogurt) and Lactobacillus acidophilus[8] (which is often added by the manufacturer). You can also look into probiotic supplements for improving your gut health.

        14. Hummus

        GI: 6

        When made the traditional way from chickpeas and tahini, hummus is a fantastic, low-GI dish. It’s a staple in many Middle Eastern countries and can be eaten with almost any savory meal. Full of fiber to maintain satiety and feed your good gut bacteria, hummus is great paired with freshly-chopped vegetables, such as carrots and celery.

        Bottom Line

        If you’re looking to eat healthier or simply cut down on snacking throughout the day, eating low GI foods is a great way to get started. Choose any of the above foods for a healthy addition to your daily diet and start feeling better for longer.

        More Tips on Eating Healthy

        Featured photo credit: Alexander Mils via unsplash.com

        Reference

        Read Next