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Here Is An Easy Way To Make Delicious Iced Coffee For The Summer

Here Is An Easy Way To Make Delicious Iced Coffee For The Summer

There’s a lot to like about summer. Vacations, time off work, and the return of mindless (yet insanely addicting) reality TV shows like Big Brother. But if there is one thing about summer that is a bit of a drag, it’s that the heat makes it just a bit more difficult to enjoy a nice hot cup of coffee. That steaming cup that got you through the day during the fall, winter, and spring now only serves to overheat you during the, at times, excruciatingly hot summer months. So what can you do to solve this problem? Sure, you can always go out and buy iced coffee…but that’s not very economical. Instead, you should make it yourself. If you want to know a cheap and easy way to provide yourself with a continuous refreshing supply of ice cold java, read on!

What You Will Need

IcedCoffee1zaas
    • 1 French Press
    • 1 Coffee Grinder
    • 6 Tablespoons Of Whole Bean Coffee
    • Ice
    • Milk or Half And Half

    If you don’t own a grinder or french press, you can easily get both for a combined cost of under $35. The secret to this iced coffee recipe is that it is cold-brewed, meaning it’s not just hot coffee that you plop a few ice cubes into. I personally don’t suggest that method because it only serves to water down your brew, plus, the end result tastes nothing like the kind of iced coffee you would get at an establishment like Starbucks.

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    Not only is this coffee brewed cold (more on that below), but it is brewed overnight. This gives the beverage that strong flavor and intense aroma that you’ve come to expect from your iced coffees. If this sounds like a daunting prospect, don’t worry. It really isn’t any more difficult to brew than your standard drip coffee!

    Instructions

    IcedCoffee2zaas

      1. Using your coffee grinder, grind your beans.

      When using a french press, it’s important to grind your beans to the right consistency. Usually, 3-4 seconds is enough when using a manual button-press grinder. If you have a fancy grinder with settings you can choose from, any option above “fine” should work. The reason why you don’t want fine grounds in a french press is because they don’t work as well with the metal mesh filters in them, leading to a suboptimal brew.

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      2. Place the beans in your french press, and pour cold water over them.

      It doesn’t have to be ice cold water, just put your tap to the coldest setting and use that. This recipe makes around 1 liter of iced coffee, which is about the amount of liquid that a standard french press will hold.

      3. Mix the beans and water, and close the french press.

      Using a spoon (preferably a small wooden one), mix the beans and water for about 5 seconds. Make sure there aren’t too many clumps. Then, put the lid of the french press on so that it is completely sealed.

      4. Put the french press in your refrigerator.

      Find some room in your fridge, and put the french press in. It might be a bit hard to find room since most french presses are so tall, especially with their plungers extended. Usually I’m able to make room by moving things around.

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      5. Steep overnight

      Usually, steeping your grounds for around 12 hours is optimal, but you can go longer if you want a stronger brew.

      6. Use your french press’ plunger to separate the liquid from the grounds.

      Remove your french press from the fridge. Place it on the counter, and carefully press down on its plunger. This will separate the grounds from the iced coffee, leaving you with a smooth, caramel colored liquid.

      7. Enjoy!

      You can drink your iced coffee in a number of ways. Some like it black. Some like it black, but over ice. I like mine over ice and with a bit of half and half added. This gives your beverage that trademark coffee shop taste that would normally cost you a pretty penny were you to pay for it on a daily basis. If you want to give your iced coffee a dessert-y twist, feel free to add a bit of sugar.

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      That’s really all there is to it. Using this method, you can save yourself loads of cash, and best of all it’s extremely easy to do. One french press’ worth of iced coffee should last you an entire day, if not more (additionally, you can keep it in your fridge and it will maintain its flavor for several days).

      With this simple recipe, coffee lovers can continue enjoying their favorite beverage even during the hot summer months. Please try this out, and let me know how it worked for you in the comments below!

      Featured photo credit: Sightglass Iced/Jeremy Brooks via flic.kr

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      Last Updated on September 20, 2018

      How to Stay Calm and Cool When You Are Extremely Stressful

      How to Stay Calm and Cool When You Are Extremely Stressful

      Being in a hurry all the time drains your energy. Your work and routine life make you feel overwhelmed. Getting caught up in things beyond your control stresses you out…

      If you’d like to stay calm and cool in stressful situations, put the following 8 steps into practice:

      1. Breathe

      The next time you’re faced with a stressful situation that makes you want to hurry, stop what you’re doing for one minute and perform the following steps:

      • Take five deep breaths in and out (your belly should come forward with each inhale).
      • Imagine all that stress leaving your body with each exhale.
      • Smile. Fake it if you have to. It’s pretty hard to stay grumpy with a goofy grin on your face.

      Feel free to repeat the above steps every few hours at work or home if you need to.

      2. Loosen up

      After your breathing session, perform a quick body scan to identify any areas that are tight or tense. Clenched jaw? Rounded shoulders? Anything else that isn’t at ease?

      Gently touch or massage any of your body parts that are under tension to encourage total relaxation. It might help to imagine you’re in a place that calms you: a beach, hot tub, or nature trail, for example.

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      3. Chew slowly

      Slow down at the dinner table if you want to learn to be patient and lose weight. Shoveling your food down as fast as you can is a surefire way to eat more than you need to (and find yourself with a bellyache).

      Be a mindful eater who pays attention to the taste, texture, and aroma of every dish. Chew slowly while you try to guess all of the ingredients that were used to prepare your dish.

      Chewing slowly will also reduce those dreadful late-night cravings that sneak up on you after work.

      4. Let go

      Cliche as it sounds, it’s very effective.

      The thing that seems like the end of the world right now?

      It’s not. Promise.

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      Stressing and worrying about the situation you’re in won’t do any good because you’re already in it, so just let it go.

      Letting go isn’t easy, so here’s a guide to help you:

      21 Things To Do When You Find It Hard To Let Go

      5. Enjoy the journey

      Focusing on the end result can quickly become exhausting. Chasing a bold, audacious goal that’s going to require a lot of time and patience? Split it into several mini-goals so you’ll have several causes for celebration.

      Stop focusing on the negative thoughts. Giving yourself consistent positive feedback will help you grow patience, stay encouraged, and find more joy in the process of achieving your goals.

      6. Look at the big picture

      The next time you find your stress level skyrocketing, take a deep breath, and ask yourself:

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      Will this matter to me…

      • Next week?
      • Next month?
      • Next year?
      • In 10 years?

      Hint: No, it won’t.

      I bet most of the stuff that stresses you wouldn’t matter the next week, maybe not even the next day.

      Stop agonizing over things you can’t control because you’re only hurting yourself.

      7. Stop demanding perfection of yourself

      You’re not perfect and that’s okay. Show me a person who claims to be perfect and I’ll show you a dirty liar.

      Demanding perfection of yourself (or anybody else) will only stress you out because it just isn’t possible.

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      8. Practice patience every day

      Below are a few easy ways you can practice patience every day, increasing your ability to remain calm and cool in times of stress:

      • The next time you go to the grocery store, get in the longest line.
      • Instead of going through the drive-thru at your bank, go inside.
      • Take a long walk through a secluded park or trail.

      Final thoughts

      Staying calm in stressful situations is possible, all you need is some daily practice.

      Taking deep breaths and eat mindfully are some simple ways to train your brain to be more patient. But changing the way you think of a situation and staying positive are most important in keeping cool whenever you feel overwhelmed and stressful.

      Featured photo credit: Brooke Cagle via unsplash.com

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