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Here’s How To Make French Toast Mind-Blowingly Delicious

Here’s How To Make French Toast Mind-Blowingly Delicious

When most people think of French toast, they probably think of vaguely soggy, eggy bread that’s fried and then served with some sort of syrup to mask the damp factor. Personally, I’ve always gravitated towards savory French toast, but whether you’ve added some herbs and salt to your eggy batter, or doused the end product in jam and powdered sugar, it’s really all the same underneath, isn’t it?

It doesn’t have to be. To anyone who has ever crammed mediocre French toast in their face and then bemoaned how awful the stuff is, I say this: STUFF IT!

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Making stuffed French toast is easy and fun, and you get to choose what kind of flavor profile you’d like. This breakfast dish doesn’t have to be relegated to the sidelines of cheap buffets ever again! Here’s our no-fail ‘how-to’ for how to make French toast:

Stuffed French Toast

Ingredients:

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  • One loaf of your favorite bread, unsliced
  • Eggs (estimate one extra-large egg per sandwich)
  • Butter or margarine
  • Your filling of choice (options will be listed below)

With a serrated knife, slice hunks of bread that are approximately equivalent to two individual slices … so, maybe an inch and a half thick. Set these aside, and prepare your filling.

Using that same serrated knife, cut down the center of each thick bread slice as though dividing it into two slices, but stop when you’re about half an inch from the bottom. Hold the two halves apart and stuff the inside with your filling of choice. Whether your filling is spreadable or more substantial, be generous with it: this isn’t diet food. (Granted, this isn’t “let’s have this every weekend” food either, so it’s best to only make this dish on special occasions, or when you’re not being neurotic about your calorie intake.)

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Crack your eggs into a large-yet-shallow bowl and beat them with a whisk or large fork until they’re well combined. I like to add a tablespoon or so of milk to this mixture, but that’s entirely your call. If you’re making savory stuffed toast, feel free to add a pinch of Herbes de Provence or other favorite dried herbs to this mixture. For sweet toast, a sprinkle of cinnamon works with just about everything.

Heat a bit of butter or margarine in a non-stick pan on medium-high heat. When it’s a lovely golden brown and starting to bubble, take your closed bread pocket, dip it quickly into the eggy mixture (so that it’s coated, but not saturated), and then drop it into the pan. If you’re making more than one, repeat the process until you’ve filled the pan with sandwiches, taking note of which was added first. Turn the heat down to medium and cook until you can see that the edges have browned, then use a spatula to flip it/them over, beginning with the first one that was dropped into the pan. Fry that until the bottoms are as brown as the tops, and serve immediately. If desired, have some maple or agave syrup handy for your sweet toast, or salt and pepper shakers available if you’ve made them savory.

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Filling Ideas

What you choose to stuff into your French toast is entirely up to you, so you have free rein to pack in any flavor combination that you love. When I was a child, my favorite combination was Cheez Whiz and pickles on raisin bread (much to my parents’ disgust), which just goes to prove that tastes are indeed unique to individuals. This is your opportunity to go nuts and create something that’ll make your toes curl. Just take note that not everyone will share your tastes, so it’s best to ask others what they’d like if you’re cooking for a group.

Sweet:

  • Cream cheese with strawberry jam and/or fresh strawberry slices
  • Peanut butter and Nutella
  • Apple pie filling
  • Cherry pie filling
  • Nutella with sliced bananas
  • Cream cheese mixed with lemon juice and sugar
  • Clotted cream with blueberry jam
  • Peanut (or other nut) butter with your favorite jam/jelly

Savory:

  • Brie or Camembert with sliced pears
  • Grated sharp cheddar with caramelized onions and/or fried mushrooms
  • Brie and avocado
  • Hummus with roasted red pepper
  • Pesto and sliced tomatoes
  • Sliced ham and grated cheese
  • Crispy bacon and a fried egg
  • Grilled asparagus and lemon aioli

Now that you’re undoubtedly drooling into your lap, you can take these ideas and make them your own. If you come up with a great flavor combination, please share it with us in the comments below!

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Catherine Winter

Catherine is a wordsmith covering lifestyle tips on Lifehack.

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Last Updated on September 18, 2020

7 Simple Rules to Live by to Get in Shape in Two Weeks

7 Simple Rules to Live by to Get in Shape in Two Weeks

Learning how to get in shape and set goals is important if you’re looking to live a healthier lifestyle and get closer to your goal weight. While this does require changes to your daily routine, you’ll find that you are able to look and feel better in only two weeks.

Over the years, I’ve learned a lot about what it takes to get in shape. Although anyone can cover the basics (eat right and exercise), there are some things that I could only learn through trial and error. Let’s cover some of the most important points for how to get in shape in two weeks.

1. Exercise Daily

It is far easier to make exercise a habit if it is a daily one. If you aren’t exercising at all, I recommend starting by exercising a half hour every day. When you only exercise a couple times per week, it is much easier to turn one day off into three days off, a week off, or a month off.

If you are already used to exercising, switching to three or four times a week to fit your schedule may be preferable, but it is a lot harder to maintain a workout program you don’t do every day.

Be careful to not repeat the same exercise routine each day. If you do an intense ab workout one day, try switching it up to general cardio the next. You can also squeeze in a day of light walking to break up the intensity.

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If you’re a morning person, check out these morning exercises that will start your day off right.

2. Duration Doesn’t Substitute for Intensity

Once you get into the habit of regular exercise, where do you go if you still aren’t reaching your goals? Most people will solve the problem by exercising for longer periods of time, turning forty-minute workouts into two hour stretches. Not only does this drain your time, but it doesn’t work particularly well.

One study shows that “exercising for a whole hour instead of a half does not provide any additional loss in either body weight or fat”[1].

This is great news for both your schedule and your levels of motivation. You’ll likely find it much easier to exercise for 30 minutes a day instead of an hour. In those 30 minutes, do your best to up the intensity to your appropriate edge to get the most out of the time.

3. Acknowledge Your Limits

Many people get frustrated when they plateau in their weight loss or muscle gaining goals as they’re learning how to get in shape. Everyone has an equilibrium and genetic set point where their body wants to remain. This doesn’t mean that you can’t achieve your fitness goals, but don’t be too hard on yourself if you are struggling to lose weight or put on muscle.

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Acknowledging a set point doesn’t mean giving up, but it does mean realizing the obstacles you face.

Expect to hit a plateau in your own fitness results[2]. When you expect a plateau, you can manage around it so you can continue your progress at a more realistic rate. When expectations meet reality, you can avoid dietary crashes.

4. Eat Healthy, Not Just Food That Looks Healthy

Know what you eat. Don’t fuss over minutia like whether you’re getting enough Omega 3’s or tryptophan, but be aware of the big things. Look at the foods you eat regularly and figure out whether they are healthy or not. Don’t get fooled by the deceptively healthy snacks just pretending to be good for you.

The basic nutritional advice includes:

  • Eat unprocessed foods
  • Eat more veggies
  • Use meat as a side dish, not a main course
  • Eat whole grains, not refined grains[3]

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Eat whole grains when you want to learn how to get in shape.

    5. Watch Out for Travel

    Don’t let a four-day holiday interfere with your attempts when you’re learning how to get in shape. I don’t mean that you need to follow your diet and exercise plan without any excursion, but when you are in the first few weeks, still forming habits, be careful that a week long break doesn’t terminate your progress.

    This is also true of schedule changes that leave you suddenly busy or make it difficult to exercise. Have a backup plan so you can be consistent, at least for the first month when you are forming habits.

    If travel is on your schedule and can’t be avoided, make an exercise plan before you go[4], and make sure to pack exercise clothes and an exercise mat as motivation to keep you on track.

    6. Start Slow

    Ever start an exercise plan by running ten miles and then puking your guts out? Maybe you aren’t that extreme, but burnout is common early on when learning how to get in shape. You have a lifetime to be healthy, so don’t try to go from couch potato to athletic superstar in a week.

    If you are starting a running regime, for example, run less than you can to start. Starting strength training? Work with less weight than you could theoretically lift. Increasing intensity and pushing yourself can come later when your body becomes comfortable with regular exercise.

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    7. Be Careful When Choosing a Workout Partner

    Should you have a workout partner? That depends. Workout partners can help you stay motivated and make exercising more fun. But they can also stop you from reaching your goals.

    My suggestion would be to have a workout partner, but when you start to plateau (either in physical ability, weight loss/gain, or overall health) and you haven’t reached your goals, consider mixing things up a bit.

    If you plateau, you may need to make changes to continue improving. In this case it’s important to talk to your workout partner about the changes you want to make, and if they don’t seem motivated to continue, offer a thirty day break where you both try different activities.

    I notice that guys working out together tend to match strength after a brief adjustment phase. Even if both are trying to improve, something seems to stall improvement once they reach a certain point. I found that I was able to lift as much as 30-50% more after taking a short break from my regular workout partner.

    Final Thoughts

    Learning how to get in shape in as little as two weeks sounds daunting, but if you’re motivated and have the time and energy to devote to it, it’s certainly possible.

    Find an exercise routine that works for you, eat healthy, drink lots of water, and watch as the transformation begins.

    More Tips on Getting in Shape

    Featured photo credit: Alexander Redl via unsplash.com

    Reference

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