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Here’s How To Make French Toast Mind-Blowingly Delicious

Here’s How To Make French Toast Mind-Blowingly Delicious

When most people think of French toast, they probably think of vaguely soggy, eggy bread that’s fried and then served with some sort of syrup to mask the damp factor. Personally, I’ve always gravitated towards savory French toast, but whether you’ve added some herbs and salt to your eggy batter, or doused the end product in jam and powdered sugar, it’s really all the same underneath, isn’t it?

It doesn’t have to be. To anyone who has ever crammed mediocre French toast in their face and then bemoaned how awful the stuff is, I say this: STUFF IT!

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Making stuffed French toast is easy and fun, and you get to choose what kind of flavor profile you’d like. This breakfast dish doesn’t have to be relegated to the sidelines of cheap buffets ever again! Here’s our no-fail ‘how-to’ for how to make French toast:

Stuffed French Toast

Ingredients:

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  • One loaf of your favorite bread, unsliced
  • Eggs (estimate one extra-large egg per sandwich)
  • Butter or margarine
  • Your filling of choice (options will be listed below)

With a serrated knife, slice hunks of bread that are approximately equivalent to two individual slices … so, maybe an inch and a half thick. Set these aside, and prepare your filling.

Using that same serrated knife, cut down the center of each thick bread slice as though dividing it into two slices, but stop when you’re about half an inch from the bottom. Hold the two halves apart and stuff the inside with your filling of choice. Whether your filling is spreadable or more substantial, be generous with it: this isn’t diet food. (Granted, this isn’t “let’s have this every weekend” food either, so it’s best to only make this dish on special occasions, or when you’re not being neurotic about your calorie intake.)

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Crack your eggs into a large-yet-shallow bowl and beat them with a whisk or large fork until they’re well combined. I like to add a tablespoon or so of milk to this mixture, but that’s entirely your call. If you’re making savory stuffed toast, feel free to add a pinch of Herbes de Provence or other favorite dried herbs to this mixture. For sweet toast, a sprinkle of cinnamon works with just about everything.

Heat a bit of butter or margarine in a non-stick pan on medium-high heat. When it’s a lovely golden brown and starting to bubble, take your closed bread pocket, dip it quickly into the eggy mixture (so that it’s coated, but not saturated), and then drop it into the pan. If you’re making more than one, repeat the process until you’ve filled the pan with sandwiches, taking note of which was added first. Turn the heat down to medium and cook until you can see that the edges have browned, then use a spatula to flip it/them over, beginning with the first one that was dropped into the pan. Fry that until the bottoms are as brown as the tops, and serve immediately. If desired, have some maple or agave syrup handy for your sweet toast, or salt and pepper shakers available if you’ve made them savory.

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Filling Ideas

What you choose to stuff into your French toast is entirely up to you, so you have free rein to pack in any flavor combination that you love. When I was a child, my favorite combination was Cheez Whiz and pickles on raisin bread (much to my parents’ disgust), which just goes to prove that tastes are indeed unique to individuals. This is your opportunity to go nuts and create something that’ll make your toes curl. Just take note that not everyone will share your tastes, so it’s best to ask others what they’d like if you’re cooking for a group.

Sweet:

  • Cream cheese with strawberry jam and/or fresh strawberry slices
  • Peanut butter and Nutella
  • Apple pie filling
  • Cherry pie filling
  • Nutella with sliced bananas
  • Cream cheese mixed with lemon juice and sugar
  • Clotted cream with blueberry jam
  • Peanut (or other nut) butter with your favorite jam/jelly

Savory:

  • Brie or Camembert with sliced pears
  • Grated sharp cheddar with caramelized onions and/or fried mushrooms
  • Brie and avocado
  • Hummus with roasted red pepper
  • Pesto and sliced tomatoes
  • Sliced ham and grated cheese
  • Crispy bacon and a fried egg
  • Grilled asparagus and lemon aioli

Now that you’re undoubtedly drooling into your lap, you can take these ideas and make them your own. If you come up with a great flavor combination, please share it with us in the comments below!

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Catherine Winter

Catherine is a wordsmith covering lifestyle tips on Lifehack.

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Last Updated on July 5, 2019

5 Reasons Why You Should Always Be Yourself

5 Reasons Why You Should Always Be Yourself

When it comes to being yourself, there can be a lot of pressure from the outside world as it tries to influence who you are. Living in a society that is constantly developing, it’s important for you to always be yourself from the inside out. When you deeply know yourself and the boundaries that you have set, you are more likely to experience a fulfilling and rewarding life. Without knowing yourself and establishing those boundaries, you can easily be pushed around and end up on a dirt path.

“Enter through the narrow gate. For wide is the gate and broad is the road that leads to destruction, and many enter through it. But small is the gate and narrow the road that leads to life, and only a few find it” – Matthew 7:13-14

You have the option of taking the path that is broad or taking the path that is narrow. You can either conform to what life wants you to be, or have the courage to remain true to yourself throughout the years. It’s definitely a challenge to have a strong sense of self when we are constantly getting distracted and being influenced by the media and society’s way of life. But if you want to reach your fullest potential in life, it all starts with being yourself.

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Why should you always be yourself?

Because you will:

  1. Live in alignment with your values and beliefs. Being yourself is all about knowing what you believe in and the values that you live by. When you are not yourself, you will take on the values and beliefs of others. This is when you start conforming to other people’s expectations and way of thinking. When you know your values and why you do what you do, you will live according to your own values and beliefs.
  2. Establish your own identity. When you are able to have a solid foundation of being you, you are establishing your own sense of identity. No matter what happens in your life, you will always know who you are. There will be times where you may feel lost or distracted, but if you have your own identity you’ll be able to get back on the right path. Without establishing your own identity, you may easily conform and lose yourself.
  3. Build courage. It takes a great amount of courage when you decide to take the path that goes against the crowd. The reason why the majority of people take the broad path is because it’s easy. It’s easy to just follow the crowd. It’s more of a challenge when you stay true to yourself and establish your own identity. This challenge of always being yourself takes courage and inner strength. No matter what comes your way, you’ll know how to handle it.
  4. Establish boundaries. When you are always yourself, you know what your limits are and the boundaries that you have set for yourself. When people cross your boundaries, you will know. But if you don’t establish boundaries, people may very well walk all over you and take advantage of you. If you are always yourself and you establish boundaries, you are more likely to be aware when people start taking advantage of you. Create and establish your boundaries.
  5. Find focus and direction. When you are always yourself, you are more likely to have focus and direction in your life. Imagine someone who is constantly conforming to other people’s expectations. Do you think this person has focus and direction? I don’t think so. When you stay true to who you are, you are more likely to know the goals you want to accomplish and how to go about accomplishing them. You are able to stay focused and know which direction to take in order for you to accomplish your goals.

No matter what you experience in life, the only person that will always remain constant is you.

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Featured photo credit: María Victoria Heredia Reyes via unsplash.com

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