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20 Practical Tips From the Food Experts That Can Save Cooking Time

20 Practical Tips From the Food Experts That Can Save Cooking Time

Whether you’re a seasoned professional in the kitchen, or a newbie who’s looking for direction, there are always ways that can make your culinary ventures easier. Find out how you can spend less time slaving over the stove and more time enjoying your delicious creations.

1. Read recipes in advance

I know it can be tempting to dive right in, especially if you’re in a rush, but this is a serious mistake. Not having a good idea of what you need to do ahead of time can end up costing you more time later. Do you really want to double check ingredients quantities 10 times before eventually realizing that you forgot an entire step?

2. Buy a good set of knives

Knives can be an expensive investment, but they’re well worth it. Not only will they chop things more effectively, they’ll also help you to cut things up much faster. Make sure that you also take proper care of them by sharpening them regularly and not leaving them exposed inside drawers.

3. Prep everything in advance

Look at everything on your ingredients list and if there’s anything that can be chopped, peeled or blended ahead of time, do it. This will save loads of time when it comes to cooking, and will make the whole process less stressful in general. I particularly like doing this the night before I plan on slow cooking a meal because I want as many extra minutes of sleep in the morning as possible.

4. Don’t bother peeling everything

This saves on time and benefits your body because the best nutrients can be be found in vegetable skins.

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5. Save your leftovers

I don’t think I can describe this any better than Gio Bellino of Flavor Bombs:

“Get in the habit of freezing bits of meals! What I mean by that is saving small amounts of that fabulous gravy on your meatloaf, save the chicken fat you skim from your soup, save some of that bacon grease (especially the maple flavored mmmm), save some of that rub, marinade, herb blend. Saving small amounts of stuffing or vegetables will provide you with a savory mixture to either puree for a sauce or reuse as a breading. Having these elements in your freezer will make cooking future dishes a snap.”

6. Save your scraps

Don’t throw out those vegetable peels or meat cuttings, they can be incredibly useful! I like to freeze mine in order to make stock for soups, chili and stews. If you’re not a fan of making your own stock, save those peelings for the compost heap. Every little bit of recycling helps the planet!

7. Wash as you go

The absolute worst part of cooking is the washing up, so why make it harder on yourself? Avoid a huge pile of agony at the end of a meal by cleaning as you go. Your future self will thank you for it.

8. One pot meals for the win

Another way to save on washing up, and time, is by making one pot meals such as the aforementioned soups, chili and stews. They make life a lot easier and ingredients can often just be thrown in and left. You have to love low-maintenance meals!

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9. Slow cookers for a bigger win

If you’re looking for some additional convenience, invest in a slow cooker. There is really nothing better than coming home after a long day to the delicious smell of dinner that’s already done. Plus, slow cooked food tends to be so much more tender and flavorsome.

10. Use pressure cookers for the ultimate win

If you want the effects of a slow cooker but don’t want to wait all day, a pressure cooker is the answer. It does basically the same thing, but in an insanely short amount of time. There is a scientific explanation behind it, but I prefer to attribute it to magic.

11. Don’t bother browning

You may notice in most slow cooker recipes that they ask you to brown your meat beforehand. If you don’t have time for this step, I have some literal secret ingredients for you. Adding a little tomato and soy sauces will give your meat the same in-depth flavor. You’re welcome.

12. Use produce that’s in season

Sometimes it can be slightly inconvenient, but I always try to cook with seasonal produce. Not only is it cheaper, but it actually saves on time because I don’t have to work as hard to showcase the delicious natural flavors of the food.

13. Keep basics on hand

There’s nothing worse than realizing you don’t have the basic things necessary for a recipe you really want to cook. You can avoid this by making sure you always have a well-stocked cupboard. Some of my staples include:

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  • Herbs and spices (many of which I grow myself, which I highly recommend)
  • Asian basics such as peanut oil, chilli, garlic, kecap manis, fish sauce, coconut milk and a variety of curry pastes
  • Baking basics such as flour, sugar and eggs

Basically, I only really have to worry about buying produce and meat unless something needs restocking.

14. Give yourself space

This may sound like an odd addition, but there is a method to my madness. Having a cluttered and disorganized bench space will make things harder to find and thus increase your cooking time. Get neat and organized beforehand!

15. Cook in batches

Instead of cooking every night, cook big batches to freeze. If you have a few hours spare, cook a few different things. A freezer full of precooked meals makes life much easier and happier when you’re too tired to cook. It will also prevent you from opting for fast food when you have such a convenient choice already available.

16. Invest in decent pots and pans

Similar to knives, investing in good quality pots and pans can be expensive. However, they’re more than worth it. Not only will you produce better quality food, the cooking process will be a lot faster. This is mostly because they will heat up faster, be non-stick and cook your ingredients through evenly.

17. Utilize leftover hot water

This isn’t so much of a time saver as it is a water saver. Instead of tipping out boiled water, pour it over your sponges to kill off germs. Alternatively, wait for the water to cool and then use it on your garden.

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18. Time how long it takes to heat your oil

Knowing how long your individual pots, pans and wok heat oil means that during future cooks you can simply set a timer and throw your ingredients in once it goes off.

19. Roast beets whole

Why waste time peeling beets, and staining your hands, when there’s a far simpler way? Wrap them in some foil and place them directly in the oven. Once they’re done the skins will slide off easily.

20. Beat egg whites before yolks

If you have a recipe that calls for separated whites and yolks, beat the former first. This saves time because you won’t have to wash the beaters in between both jobs. You can’t beat yolks first because it can negatively effect the volume of the whites. However, a bit of whites in the yolk won’t make a difference.

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Tegan Jones

Tegan is a passionate journalist, writer and editor. She writes about lifestyle tips on Lifehack.

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Last Updated on January 11, 2021

11 Hidden Benefits of Using Oil Diffusers

11 Hidden Benefits of Using Oil Diffusers

Affordable, relaxing, and healthy, oil diffusers are gaining popularity with people everywhere due to their extensive benefits. Oil diffusers work through the simple process of oil diffusion, which uses heat to turn oil into a vapor that is then spread around a living space. Diffused oil can have several relaxation and health-related benefits, including safe scent-dispersion, mosquito and mold defense, stress relief, and more!

Read on for 11 hidden benefits of using oil diffusers.

1. Safe Scents That Make Sense

Unlike candles or air fresheners, oil diffusers release cleansing molecules into your air that work to purify it, not overload it with unhealthy chemicals. Electronic diffusers also do not pose the fire risk that candles do. Plus, they contain the added feature of interchangeability, which means you change oil types for different scents and health benefits.

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2. Stress Relief

Several lab studies have confirmed that diffusing essential oils like lavender have been shown to reduce stress and help relieve anxiety in medical patients. Preliminary studies have also shown that oil diffusers can help alleviate symptoms of depression.

3. Improved Sleep

Diffused oil has relaxing properties that can help people of all ages fall asleep quicker and sleep more soundly. Electronic diffusers not only have the option to mix and match different oil blends (Try a lavender, Bulgarian rose, and Roman chamomile blend to help with insomnia), they also run at a gentle hum that helps relax an agitated mind. Many also come with an auto shut-off feature to help conserve oils once you have fallen asleep.

4. Appetite Control

Much like gum, oil diffusers can help stimulate the senses in a way that works to curb appetite. New research has shown that diffused peppermint oil can help curb appetite by inducing a satiety response within the body. Diffused peppermint oil has also been shown to increase energy.

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5. Bacteria and Mold Killing

When essential oils are diffused in the air, they break down free radicals that contribute to the growth of harmful bacteria. Eucalyptus, thyme, and tea tree oils are especially good for this purpose. Diffused oil is also highly effective when it comes to combating fungal yeast threats, as the oil help makes the air inhospitable for yeasts such as mold. Pine and red thyme essential oils are best for combating mold.

6. Decongestion and Mucus Control

Ever tried Vick’s Vapo-Rub? Its decongesting powers come from active ingredients made from the eucalyptus tree. In principle, oil diffusers work the same way as Vapo-Rub, except they diffuse their decongesting vapor all around the room, not just on your chest or neck. Oil diffusers have been known to cure pneumonia in lab mice.

7. Mosquito Repellant

Nobody likes mosquitoes — but when the trade-off means using repellants full of DEET, a toxic chemical that can be especially harmful to children, mosquito control can often seem like a lose-lose. However, scientists have shown that oil diffusers can be used as a safe and highly effective mosquito repellant. Studies have shown that a diffused oil mixture containing clove essential oil and lemongrass essential oil repelled one type of Zika-carrying mosquito, the Aedes aegypti mosquito, at a rate of 100%.

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8. Pain Relief

While applying oils directly to areas of your body may be the most effective way to alleviate pain, diffusing essential oils can also be an effective means of pain relief. When we inhale healthy essential oils, they enter our blood stream and can help internally relieve persistent pain from headaches, overworked muscles, and sore joints.

9. The New Anti-Viral

Research into the anti-viral effects of oil diffusion is now just gaining steam. A recent study showed that star anise essential oil was proven in medical experiments to destroy the herpes simplex virus in contained areas at a rate of 99%. Another study showed the popular DoTerra oil blend OnGuard to have highly-effective influenza-combating powers.

10. Improved Cognitive Function

Diffusing essential oils has also been shown to improve cognitive function. Many essential oils have adaptogenic qualities, which can work twofold in soothing us when we’re stressed, and giving our bodies a pick-me-up when we’re feeling down or sluggish. By working to level out an imbalanced mood, diffused oils also help us to focus. There are also several essential oils which have been shown to help balance the body’s hormones. With prolonged use, these oils can work to repair the underlying causes responsible for hindering cognitive function.

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11. Money Saving

With ten clear benefits of oil diffusers already outlined, there is one more that should now be obvious: using an oil diffuser will help you to save money. As an anti-viral, bug repelling, and stress-relief solution rolled into one safe product, an oil diffuser used with the proper oils will save you money on products you might otherwise be buying to help cure those pesky headaches or get your kids to fall asleep on time. If you’re wondering just how affordable oil diffusers can be, check the buyer’s guide to the best oil diffusers — you’ll be sure to find one that fits your budget!

Featured photo credit: Jopeel Quimpo via unsplash.com

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