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How a Vegan Diet Keeps Me Energized, Mentally Sharp and Full of Drive

How a Vegan Diet Keeps Me Energized, Mentally Sharp and Full of Drive

‘But, where do you get your protein from?’. This is a question every vegan person hears nearly on a daily basis. And trust me, I had more than a couple of these discussions.

Somehow people believe that meat is a nutrient-rich super package. I might say something that shocks you now: It isn’t.

But let me explain: I feel energized, mentally sharp and full of drive living on a plant-based diet. I routinely work 60+ hour work weeks in a leadership position and manage to train nearly every day. In this article I want to share my secrets with you.

Six years ago I could’ve never predicted that I would ever write an article about veganism. I lived an unhealthy life. I smoked, I was totally physically inactive and I literally couldn’t have cared less about nutrition. I was a different being. Only in the recent past a full mind shift happened. After reading a book called Eating Animals from Jonathan Safran Foer. It opened my eyes and it helped me start my journey to a healthier, better life.

What a Vegan Diet Really Is

Thou shouldst eat to live; not live to eat. – Socrates

For a vegan diet to work, you need to develop a different perspective. The plant-based nutrition diet is full of vegetables, fruits, nuts, seeds, legumes, whole grains, beans, plant-derived milks while containing no animal products along the way. I could’ve started with focusing on what the vegan diet doesn’t contain, but I’d rather focus on what it does contain. It’s about perspective.

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All these food options leaves you with a great pool of abundance on meal selection. Which leaves me to the key point: The one thing that you truly need for a vegan diet, is a mindset shift. Nutrition can be a stepping stone to get the most out of your life and fulfill your true potential, or it can be an annoying road block.

The Perks of Being a Vegan

If beef is your idea of ‘real food for real people’, you’d better live real close to a real good hospital. – Neal Barnard

A Strong Heart and Powerful Body

If you’re reading this, chances are high that your heart disease is already in the making. Heart disease is the current leading cause of death in the United States. The cardiovascular disease is formed by a plaque-build up in your arteries mainly from cholesterol and can be traced back well into your teen-years. A heart attack leads to a temporary oxygen and nutrient loss of the affected tissue, which leads to cell death. The same mechanism can happen in your brain, just with different terminology. It’s called a stroke.

A vegan diet can increase the blood flow to key-areas of your body (e.g. brain, heart, muscles, digestive system, reproductive system). This can lead to more energy and a better well-being.

Become a Productive and Eco-Friendly Being

Eating animals is not energy efficient. Think about it. You’re using food (plants – mostly soy beans) to create food (animals. E.g. chicken, pork). Although the life expectancy of farm animals are drastically reduced due to modern farming practices, eating animals still uses a great amount of resources. For example a piece of beef in a hamburger needed over 3,000 litres of water.

As a vegan you only produce half of the CO2 compared to meat eaters. You also only use one eleventh of fossil fuels, one thirteenth of water and one eighteenth of land compared to meat eaters. (I recommend watching the documentary ‘Cowspiracy ‘.) You are being a productive well-being who consumes little from the world yet lives a powerful life.

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Contribution to the Globe

I try not to get too philosophical with this one. Humans have climbed the food chain in the last millions of years of your existence. The reason is not yet known. Maybe it was our larger brains with the dominant prefrontal cortex? The discovery of the advantageous effect of fire and cooking which made the consumption of food more effective? I cannot tell you.

The fact is: humans are in a position of power over countless of other species. Species, which are capable, according to numerous studies, to experience pain and suffering (the reason farmers install electric fences on their pasture areas). It’s better to use our power, gained through pure luck in the evolution, to benefit the lives of the sentient beings around us.

    Photo credit: Source

    What to Know Before Following a Vegan Diet

    If you need to use supplements to make a diet work, it is not natural. – Mike, 26 years old. Driving in a natural Toyota, on his way to his natural, climate-controlled office, working 9-5 on a natural, blue-light emitting computer device.

    1. Ask yourself why you want to become a vegan.

    Ask yourself this question and ask it critically. The why of your actions is very important.

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    Do you want to go along this plant-based journey because of one of the reasons I wrote down in this article? Or is it because you simply want to feel special and impress your friends? If it is the latter I might tell you something that may shock you: Don’t become a vegan.

    Becoming a vegan should not be something that you do to enhance your ego, because it isn’t sustainable.

    2. Avoid the vegan killers.

    Yes, in general vegans live healthier than non-vegans. Protein is not an issue, if your diet has enough calories you will have enough protein in your diet. But nonetheless you have to avoid certain ‘killers’ in your diet. These are:

    • Oil – has been shown to minimize one’s lifespan. Contains a lot of calories and fat.
    • Sugar – can create an addiction. Contains a lot of calories.
    • Salt – can lead to placque build up in your arteries. Similar to animal products.
    • Processed Foods – can contain a lot of trans and saturated fats. Can also lead to placque build up in your arteries.

    3. Eat as natural and wholesome as you can.

    I remember laughing at a friend who was buying organic fruits and vegetables for breakfast. ‘Why do you consume such expensive products?’, I asked him – while joyously eating my $2 donut. This was 5 years ago. Nowadays I see food as something that fuels my body, something that I do to treat myself. The change was worth it. Don’t be penny wise and pound foolish. Invest in your well-being. Shop in the produce aisle more than you do in the snack section. Eat foods containing the ‘organic’-label, they’re lower on pesticides. Your body is worth it, trust me.

    Supplements – Supplements should be a tool to enhance your well-being. I’m not advising you to fill cupboards in your kitchen with pills only. I’m advising you to pick the ones that are capable of enhancing your performance. The ones I’m talking about are:

    • Vitamin B12 – Vitamin B12 is made from microorganisms. It was originally found in our water supply and can still be found in natural spring water. Our water supply is purified nowadays that’s why it is absolutely crucial to supplement it on a vegan diet. It can be easily found on Amazon. Fun fact: Most farm animals need to get supplemented with Vitamin B12, that’s where the B12 stems from in a meat diet.
    • Vitamin D3 – Humans originated from the Equator area. In our past times we managed to get more sunlight in during the day that we do nowadays. That’s why I recommend Vitamin D3 supplementation. I’ve found it to dramatically improve my mental-, physical health and happiness.
    • Algae Derived Omega 3 – Fish Oil Omega 3 supplements are a hit nowadays because of their health benefits. I would recommend Algae Derived Omega 3 though, as fish has been shown to contain neurotoxins (bad for your brain).

    If you’re looking for some tasty vegan recipes, read my other article: The Fitness Coach’s Choice: 10+ Tasty and Easy-to-Make Vegan Recipes

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      Photo credit: Source

      The Easiest Way to Kickstart Vegan Diet

      We’ve all tried it: fully change my whole life in a single day.

      When I was younger I tried to start exercising, start eating healthy, start sleeping right – everything in a matter of hours. It worked great for the first week until I fell prey to my old, unhealthy habits again. You might have experienced this before too. You might have just read this post and you may be motivated to make a drastic change in your life. That’s cool, but nonetheless I recommend you to start small.

      Every coach knows that the key to long-term habit change is consistency and sustainability. If you’re currently eating meat two times per week, start with reducing meat to one time per week. Small changes will lead to big changes in the long run.

      Another key to habit change is starting immediately. Don’t wait for tomorrow. Are you heading out to dinner tonight? Maybe try something new and choose the vegetarian option. There’s nothing to lose and everything to gain. Always remember that your decisions have the impact of helping the animals, the planet and yourself.

      Read more about how I changed from a meat eater to a vegetarian: How to Go Vegan: From Meat Eating to Vegetarian

      Featured photo credit: Quality Gains via qualitygains.com

      More by this author

      Florian Wüest

      Qualified and experienced fitness trainer and online coach.

      Why You Should Keep a Fitness Journal to Jumpstart Weight Loss The Truth Behind Rapid Weight Loss and the Best Way to Shed Pounds How Long Does it Take to Build Muscle and Increase Fat Loss? How Vegan Bodybuilding Diet Keeps Hunger at Bay While Plant Based The Biggest Myth Debunked: The More Protein You Eat, the Faster You Build Muscles?

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      Last Updated on March 25, 2020

      How to Live Longer? 21 Ways to Live a Long Life

      How to Live Longer? 21 Ways to Live a Long Life

      When it comes to living long, genes aren’t everything. Research has revealed a number of simple lifestyle changes you can make that could help to extend your life, and some of them may surprise you.

      So, how to live longer? Here are 21 ways to help you live a long life

      1. Exercise

      It’s no secret that physical activity is good for you. Exercise helps you maintain a healthy body weight and lowers your blood pressure, both of which contribute to heart health and a reduced risk of heart disease–the top worldwide cause of death.

      2. Drink in Moderation

      I know you’re probably picturing a glass of red wine right now, but recent research suggests that indulging in one to three glasses of any type of alcohol every day may help to increase longevity.[1] Studies have found that heavy drinkers as well as abstainers seem to have a higher risk of early mortality than moderate drinkers.

      3. Reduce Stress in Your Life

      Stress causes your body to release a hormone called cortisol. At high levels, this hormone can increase blood pressure and cause storage of abdominal fat, both of which can lead to an increased risk of heart disease.

      4. Watch Less Television

      A 2008 study found that people who watch six hours of television per day will likely die an average of 4.8 years earlier than those who don’t.[2] It also found that, after the age of 25, every hour of television watched decreases life expectancy by 22 minutes.

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      Television promotes inactivity and disengagement from the world, both of which can shorten your lifespan.

      5. Eat Less Red Meat

      Red meat consumption is linked to an increased risk of heart disease and cancer.[3] Swapping out your steaks for healthy proteins, like fish, may help to increase longevity.

      If you can’t stand the idea of a steak-free life, reducing your consumption to less than two to three servings a week can still incur health benefits.

      6. Don’t Smoke

      This isn’t exactly a revelation. As you probably well know, smoking significantly increases your risk of cancer.

      7. Socialize

      Studies suggest that having social relationships promotes longevity.[4] Although scientists are unsure of the reasons behind this, they speculate that socializing leads to increased self esteem as well as peer pressure to maintain health.

      8. Eat Foods Rich in Omega-3 Fatty Acids

      Omega-3 fatty acids decrease the risk of heart disease[5] and perhaps even Alzheimer’s disease.[6] Salmon and walnuts are two of the best sources of Omega-3s.

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      9. Be Optimistic

      Studies suggest that optimists are at a lower risk for heart disease and, generally, live longer than pessimists.[7] Researchers speculate that optimists have a healthier approach to life in general–exercising more, socializing, and actively seeking out medical advice. Thus, their risk of early mortality is lower.

      10. Own a Pet

      Having a furry-friend leads to decreased stress, increased immunity, and a lessened risk of heart disease.[8] Depending on the type of pet, they can also motivate you to be more active.

      11. Drink Coffee

      Studies have found a link between coffee consumption and longer life.[9] Although the reasons for this aren’t entirely clear, coffee’s high levels of antioxidants may play a role. Remember, though, drowning your cup of joe in sugar and whipped cream could counter whatever health benefits it may hold.

      12. Eat Less

      Japan has the longest average lifespan in the world, and the longest lived of the Japanese–the natives of the Ryukyu Islands–stop eating when they’re 80% full. Limiting your calorie intake means lower overall stress on the body.

      13. Meditate

      Meditation leads to stress reduction and lowered blood pressure.[10] Research suggests that it could also increase the activity of an enzyme associated with longevity.[11]

      Taking as little as 15 minutes a day to find your zen can have significant health benefits, and may even extend your life.

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      How to meditate? Here’re 8 Meditation Techniques for Complete Beginners

      14. Maintain a Healthy Weight

      Being overweight puts stress on your cardiovascular system, increasing your risk of heart disease.[12] It may also increase the risk of cancer.[13] Maintaining a healthy weight is important for heart health and living a long and healthy life.

      15. Laugh Often

      Laughter reduces the levels of stress hormones, like cortisol, in your body. High levels of these hormones can weaken your immune system.

      16. Don’t Spend Too Much Time in the Sun

      Too much time in the sun can lead to an increased risk of skin cancer. However, sun exposure is an excellent way to increase levels of vitamin D, so soaking up a few rays–perhaps for around 15 minutes a day–can be healthy. The key is moderation.

      17. Cook Your Own Food

      When you eat at restaurants, you surrender control over your diet. Even salads tend to have a large number of additives, from sugar to saturated fats. Eating at home will enable you to monitor your food intake and ensure a healthy diet.

      Take a look at these 14 Healthy Easy Recipes for People on the Go and start to cook your own food.

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      18. Eat Mushrooms

      Mushrooms are a central ingredient in Dr. Joel Fuhrman’s GOMBS disease fighting diet. They boost the immune system and may even reduce the risk of cancer.[14]

      19. Floss

      Flossing helps to stave off gum disease, which is linked to an increased risk of cancer.[15]

      20. Eat Foods Rich in Antioxidants

      Antioxidants fight against the harmful effects of free-radicals, toxins which can cause cell damage and an increased risk of disease when they accumulate in the body. Berries, green tea and broccoli are three excellent sources of antioxidants.

      Find out more antiosidants-rich foods here: 13 Delicious Antioxidant Foods That Are Great for Your Health

      21. Have Sex

      Getting down and dirty two to three times a week can have significant health benefits. Sex burns calories, decreases stress, improves sleep, and may even protect against heart disease.[16] It’s an easy and effective way to get exercise–so love long and prosper!

      More Health Tips

      Featured photo credit: Sweethearts/Patrick via flickr.com

      Reference

      [1] Wiley Online Library: Late‐Life Alcohol Consumption and 20‐Year Mortality
      [2] BMJ Journals: Television viewing time and reduced life expectancy: a life table analysis
      [3] Arch Intern Med.: Red Meat Consumption and Mortality
      [4] PLOS Medicine: Social Relationships and Mortality Risk: A Meta-analytic Review
      [5] JAMA: Fish and Omega-3 Fatty Acid Intake and Risk of Coronary Heart Disease in Women
      [6] NCBI: Effects of Omega‐3 Fatty Acids on Cognitive Function with Aging, Dementia, and Neurological Diseases: Summary
      [7] Mayo Clinic Proc: Prediction of all-cause mortality by the Minnesota Multiphasic Personality Inventory Optimism-Pessimism Scale scores: study of a college sample during a 40-year follow-up period.
      [8] Med Hypotheses.: Pet ownership protects against the risks and consequences of coronary heart disease.
      [9] The New England Journal of Medicine: Association of Coffee Drinking with Total and Cause-Specific Mortality
      [10] American Journal of Hypertension: Blood Pressure Response to Transcendental Meditation: A Meta-analysis
      [11] Science Direct: Intensive meditation training, immune cell telomerase activity, and psychological mediators
      [12] JAMA: The Disease Burden Associated With Overweight and Obesity
      [13] JAMA: The Disease Burden Associated With Overweight and Obesity
      [14] African Journal of Biotechnology: Anti-cancer effect of polysaccharides isolated from higher basidiomycetes mushrooms
      [15] Science Direct: Periodontal disease, tooth loss, and cancer risk in male health professionals: a prospective cohort study
      [16] AHA Journals: Sexual Activity and Cardiovascular Disease

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