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How to Plan and Prep Food for Healthy Meals All Week

How to Plan and Prep Food for Healthy Meals All Week

Meal prep is something that many people are interested in these days to help them live a healthier lifestyle with more ease and organization. This can help you face temptations to reach for junk food or hit the fast food drive-thru more easily, especially when hunger strikes and you find yourself unprepared without a proper meal or snack.

However, we all know meal prep isn’t the easiest thing to start if you’ve never tried it, and unless you have some knowledge about how to do it easily and without spending hours in the kitchen, it can seem incredibly overwhelming.

So, check out these tips and recipes for how to plan and prep food for healthy meals all week. You’ll not only have less stress around making your meals, but you’ll also feel great physically and mentally knowing you’re supporting your body with high-quality foods you prepared at home.

5 Tips to Plan and Prep Food for Healthy Meals All Week:

1. Make a list of what your goals are.

    Before you decide your meal plan, it’s important to consider what your goals are with your meal prep, or in other words, why you’re actually doing it. Are you trying to lose weight, eat cleaner, make meals simpler, save time in the kitchen, or all of the above? Evaluating your goals with your meal prep will help keep you from deterring from these goals when you go to select meals.

    This step is incredibly useful. Often, someone who is interested in eating healthier and simpler might not keep this in mind when they go to select recipes to make or go shopping for their foods. So, write down your main goals for your meal prep, and always keep these in the forefront of your mind during the meal prep process.

    2. Select recipes that will help you complete your goals.

      Next, it’s time to come up with some recipes to make for your meal prep. I suggest going to Pinterest, your favorite blogs, or even utilizing food brand websites that you love (and that align with your goals) to find recipes. Create a Pinterest board that’s just for meal prep recipes. You can even make it a secret board if you don’t want anyone to see it. When it comes to making your meals, remember that simple recipes with a short ingredient list are usually better than long recipes with odd ingredients.

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      Popular meal prep ideas include a simple protein with veggies and a healthy source of carbohydrates with low to moderate servings of fat and usually no sugar or refined ingredients. If health isn’t a goal for you and you’re just interested in quick and easy meals, your options will definitely expand a bit for meal prep possibilities. Whatever the case, keep your goals in mind when you select recipes for meal prep and keep them all together in one place.

      3. Create a schedule. 

        Now it’s time to take those recipes and put them into a schedule for your meals during the week. Make a calendar for breakfasts, lunches, dinners, and snacks. It’s usually easier if you rotate between the same meals during the week, or just keep the baseline of each meal the same.

        For instance, maybe every morning for breakfast you’ll choose between a green protein smoothie, or you’ll have some high protein overnight oats with fruit. Or, maybe you’ll prep a large batch of porridge to keep on hand all week long and just reheat it to serve with your favorite fruits and protein sources. Whatever the case, gather some ideas in mind and make the overall meal prep goal to be simple, effective, and useful.

        4. Utilize time-saving tips. 

          Frozen veggies and fruits, a slow cooker, blender, and some high-quality food storage containers make life so much easier when it comes to meal prep and saving time. Use whatever tools you can to make the process simpler and focus on doing more at one time versus lots of meal prep throughout the week.

          Next, select one to two days to do your meal prep on a day that’s slowest for you and when you have more time to prep your food. A popular day for many is Sunday, but if you happen to have more free time on a Wednesday or Saturday, switch up your meal prep day to one that works for you. Prep multiple meals at one time and use convenient, quick options to help you get the job done in less time. It may also be helpful to label meals with days and meal times you’ll eat those meals for quick grab-and-go options during a busy week.

          5. Shop with your goals in mind.

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            Before you start your meal prep, it’s also smart to shop with your goals in mind. If you don’t know what you’re wanting from your meal prep, you can end up grabbing all kinds of things at the store that don’t actually support your meal prep.

            Trying to lose weight? Skip the impulse buys on the chocolate and snacks aisle. Looking to save time? Don’t buy items that require lots of time to prepare or hours to cook. Make a list after you select recipes that align with your goals, and stick to that when you shop.

            Now that you’ve got the proper tools and tips you need to make your meal prep a success, you might like some recipe ideas to help get you started.

            Check out these 3 ideas for healthy breakfasts that are quick to make and prepare for great meals all week long:

            1. High Protein, Low Sugar Overnight Oatmeal 

              Benefits:

              Oatmeal makes a great breakfast first thing in the day, and while warm oatmeal is great, ready-made overnight oats are even better, especially for meal prep! Oats provide fiber, protein, iron, and B vitamins, plus magnesium for all day energy. Adding yogurt will aid in digestion, boost the protein content, and also provide calcium, magnesium, and potassium for healthy minerals. Chia and flax are both great sources of plant-based omega-3 fatty acids. They’re an excellent way to get enough fiber in the morning to help you stay full.

              Here’s how to make healthy and filling overnight oats:

              Place the following in a mason jar or a bowl in the order listed.

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              • 1/2 cup rolled (not instant or steel-cut) oats
              • 1/2 cup your choice plain Greek yogurt (or one small 5-ounce container) – choose non-dairy options if needed
              • 1/2 cup frozen berries
              • 1 tablespoon chia seeds
              • 1 tablespoon ground flax seeds
              • 1/2 cup unsweetened non-dairy milk
              • 1 packet of non-calorie sweetener of choice
              • extra toppings of choice (more chia, banana slices, a few nuts, or some cinnamon are popular ideas)

              Stir all the items together, seal the lid or cover the bowl, and place in the fridge. In the morning, the frozen berries will have created a delicious juice you can enjoy for extra sweetness! Make enough of these for however many days you want, but remember that the ingredients tend to get a little mushy after three days. Perhaps you can make these for three days and choose something else for the rest of the week, or just make some more again in three days.

              2. Meal Prep Protein Smoothies

                Flickr / aJ Gazmen

                Benefits:

                Smoothies are a great way to get an array of nutrients in the morning when they’re needed most to start the day off on a healthy foot. However, making your smoothie from scratch can take a lot of time. This is where smoothie prep bags come in handy. Keep in mind that it’s important not to just consume a fruit smoothie in the morning or your blood sugar levels will skyrocket. Be sure to get in some micronutrients from leafy greens and some protein along with fiber and healthy fats when you have your smoothie. It’s also helpful to stick to simple ingredients and prep enough smoothie bags for however many you’d like to have during the week.

                Here’s what you need per smoothie prep bag:

                • 1 cup of your favorite frozen fruits (berries are great)
                • 2 cups fresh spinach (or another green such as kale)
                • plastic, freezer safe baggies

                Make enough for however many days you want to have your smoothies. Store these bags in the freezer.

                To make the smoothies each morning:

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                Grab a bag from the freezer and add it to the blender. Next, add your favorite source of protein (protein powder and/or Greek yogurt), 1/4 cup rolled oats, 1 tablespoon chia seeds, 1 cup of non-dairy milk, 1 cup ice, and a sweetener of choice. Blend until thick and creamy and enjoy on your way to work!

                3. Egg and Veggie Muffins

                  Benefits:

                  These muffins make great grab-and-go breakfasts on hurried mornings when you don’t have time to sit down and eat oatmeal or make a smoothie. They’re also a great source of protein, healthy fats, fiber, and micronutrients from vegetables. Plus, egg and veggie muffins are easy to make all at one time, and they’re even freezer-friendly! If you make them at the beginning of the week and are sure to eat them in time, they’ll also last all week in the fridge.

                  Here’s what you need:

                  • 12 whole eggs
                  • 2 cups egg whites
                  • 4 cups frozen or fresh mixed veggies (broccoli, red peppers, onions, cauliflower, carrots, etc.)
                  • 1 tsp. baking soda
                  • 1/2 cup ground flax (this will help add fiber and replace the flour)
                  • 2 tsp. seasoning of choice (black pepper or red pepper flakes goes great here)
                  • plastic (freezer-safe) baggies

                  Here’s how to make them:

                  1. Preheat the oven to 350 degrees.
                  2. Prepare a 12-cup muffin pan with 12 paper liners or use non-stick spray.
                  3. Mix all the ingredients above in a blender until smooth and creamy.
                  4. Pour the mix into the prepared cups and bake for 20 minutes until set. The muffins should be golden brown on top.
                  5. Remove from the pan after 20 minutes of cool time, store 2 in a plastic baggie, and seal. Store in the fridge or freezer.
                  6. Each morning, grab a bag, open it, and reheat for 1:30 minutes in the microwave. If you keep them in the fridge, then just reheat for 30-40 seconds, and enjoy your two muffins for breakfast each morning with black coffee (or tea), and a piece of fruit of choice.

                  Want ideas for lunches and dinners? Here are over 100 creative, healthy, and delicious recipes you can make for your meal prep session. Here are 15 quick and healthy meal ideas if you happen to hate cooking.

                  Good luck with your meal prep!

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                  Last Updated on February 21, 2019

                  12 Best Brain Foods That Improve Memory and Boost Brain Power

                  12 Best Brain Foods That Improve Memory and Boost Brain Power

                  Nutrition plays a vital role in brain function and staying sharp into the golden years. Personally, my husband is going through medical school, which is like a daily mental marathon. Like any good wife, I am always looking for things that will boost his memory fortitude so he does his best in school.

                  But you don’t have to be a med student to appreciate better brainiac brilliance. If you combine certain foods with good hydration, proper sleep and exercise, you may just rival Einstein and have a great memory in no time.

                  I’m going to reveal the list of foods coming out of the kitchen that can improve your memory and make you smarter.

                  Here are 12 best brain foods that improve memory:

                  1. Nuts

                  The American Journal of Epidemiology published a study linking higher intakes of vitamin E with the prevention on cognitive decline.[1]

                  Nuts like walnuts and almonds (along with other great foods like avocados) are a great source of vitamin E.

                  Cashews and sunflower seeds also contain an amino acid that reduces stress by boosting serotonin levels.

                  Walnuts even resemble the brain, just in case you forget the correlation, and are a great source of omega 3 fatty acids, which also improve your mental magnitude.

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                  2. Blueberries

                  Shown in studies at Tuffs University to benefit both short-term memory and coordination, blueberries pack quite a punch in a tiny blue package.[2]

                  When compared to other fruits and veggies, blueberries were found to have the highest amount of antioxidants (especially flavonoids), but strawberries, raspberries, and blackberries are also full of brain benefits.

                  3. Tomatoes

                  Tomatoes are packed full of the antioxidant lycopene, which has shown to help protect against free-radical damage most notably seen in dementia patients.

                  4. Broccoli

                  While all green veggies are important and rich in antioxidants and vitamin C, broccoli is a superfood even among these healthy choices.

                  Since your brain uses so much fuel (it’s only 3% of your body weight but uses up to 17% of your energy), it is more vulnerable to free-radical damage and antioxidants help eliminate this threat.

                  Broccoli is packed full of antioxidants, is well-known as a powerful cancer fighter and is also full of vitamin K, which is known to enhance cognitive function.

                  5. Foods Rich in Essential Fatty Acids

                  Your brain is the fattest organ (not counting the skin) in the human body, and is composed of 60% fat. That means that your brain needs essential fatty acids like DHA and EPA to repair and build up synapses associated with memory.

                  The body does not naturally produce essential fatty acids so we must get them in our diet.

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                  Eggs, flax, and oily fish like salmon, sardines, mackerel and herring are great natural sources of these powerful fatty acids. Eggs also contain choline, which is a necessary building block for the neurotransmitter acetylcholine, to help you recall information and concentrate.

                  6. Soy

                  Soy, along with many other whole foods mentioned here, are full of proteins that trigger neurotransmitters associated with memory.

                  Soy protein isolate is a concentrated form of the protein that can be found in powder, liquid, or supplement form.

                  Soy is valuable for improving memory and mental flexibility, so pour soy milk over your cereal and enjoy the benefits.

                  7. Dark chocolate

                  When it comes to chocolate, the darker the better. Try to aim for at least 70% cocoa. This yummy desert is rich in flavanol antioxidants which increase blood flow to the brain and shield brain cells from aging.

                  Take a look at this article if you want to know more benefits of dark chocolate:

                  15 Surprising and Science-Backed Health Effects of Dark Chocolate

                  8. Foods Rich in Vitamins: B vitamins, Folic Acid, Iron

                  Some great foods to obtain brain-boosting B vitamins, folic acid and iron are kale, chard, spinach and other dark leafy greens.

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                  B6, B12 and folic acid can reduce levels of homocysteine in the blood. Homocysteine increases are found in patients with cognitive impairment like Alzheimer’s, and high risk of stroke.

                  Studies showed when a group of elderly patients with mild cognitive impairment were given high doses of B6, B12, and folic acid, there was significant reduction in brain shrinkage compared to a similar placebo group.[3]

                  Other sources of B vitamins are liver, eggs, soybeans, lentils and green beans. Iron also helps accelerate brain function by carrying oxygen. If your brain doesn’t get enough oxygen, it can slow down and people can experience difficulty concentrating, diminished intellect, and a shorter attention span.

                  To get more iron in your diet, eat lean meats, beans, and iron-fortified cereals. Vitamin C helps in iron absorption, so don’t forget the fruits!

                  9. Foods Rich in Zinc

                  Zinc has constantly demonstrated its importance as a powerful nutrient in memory building and thinking. This mineral regulates communications between neurons and the hippocampus.

                  Zinc is deposited within nerve cells, with the highest concentrations found in the hippocampus, the part of the brain responsible for higher learning function and memory.

                  Some great sources of zinc are pumpkin seeds, liver, nuts, and peas.

                  10. Gingko biloba

                  This herb has been utilized for centuries in eastern culture and is best known for its memory boosting brawn.

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                  It can increase blood flow in the brain by dilating vessels, increasing oxygen supply and removing free radicals.

                  However, don’t expect results overnight: this may take a few weeks to build up in your system before you see improvements.

                  11. Green and black tea

                  Studies have shown that both green and black tea prevent the breakdown of acetylcholine—a key chemical involved in memory and lacking in Alzheimer’s patients.

                  Both teas appear to have the same affect on Alzheimer’s disease as many drugs utilized to combat the illness, but green tea wins out as its affects last a full week versus black tea which only lasts the day.

                  Find out more about green tea here:

                  11 Health Benefits of Green Tea (+ How to Drink It for Maximum Benefits)

                  12. Sage and Rosemary

                  Both of these powerful herbs have been shown to increase memory and mental clarity, and alleviate mental fatigue in studies.

                  Try to enjoy these savory herbs in your favorite dishes.

                  When it comes to mental magnitude, eating smart can really make you smarter. Try to implement more of these readily available nutrients and see just how brainy you can be!

                  More Resources About Boosting Brain Power

                  Featured photo credit: Pexels via pexels.com

                  Reference

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