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5 Ways To Cultivate Inner Peace

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5 Ways To Cultivate Inner Peace

Over the past week, I’ve been fortunate enough to experience frequent moments of deep peace while walking my dog, running errands, and in particular, talking to strangers. One thing I’ve come to learn is that peace comes from within. This means you have total control over how much peace you experience and attract into your life.

Peace is a feeling, experience, and way of being. It can’t be bought or sold. It can’t be forced on you or taken away from you. Peace is yours to be experienced no matter what is going on around you, no matter where you are, and no matter what you own. Peace lives in our hearts and is our natural state of being. Sometimes we just need to go back inside to find it again.

The key to experiencing more peace in your life is to create a mindset and lifestyle that eliminates fear and allows peace to easily enter anytime. Here are five mindsets and tools you can use to bring about more inner peace to your life.

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1. Peace is the knowing you are always loved and supported

Peace comes from the inner knowing you are never alone and are always loved and supported. Whether this is felt through your family, friends or your perception of god, knowing you will always be looked after removes fear of security and excess worry.

A good way to reinforce this mindset is to take note of three to four challenging events you experienced, while having no idea at the time how to overcome them. Then list what support and miracles arrived that allowed you to move forward and arrive at where you are today.

2. Peace is believing the world is for you and not against you

You either choose to believe that the world is for you and supports you or you believe the world is against you and live your life in resistance. You either trust the flow of life or fight against it through control and fear. By believing the world is for you, you not only attract more positive situations into your life, you also know during every challenge there is a big light at the end of the tunnel.

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Being grateful for what you ‘do have’ on a daily basis, rather than being consumed with what you ‘don’t have’ shifts your reality into a more positive experience. Taking back your power in this way brings a a greater sense of peace and trust into your life.

3. Peace comes from the realization you are more than your mind

Studies reveal the human mind has up to 70,000 thoughts per day, with 70% of them being negative. Basing our reality, happiness, and sense of peace purely on our thoughts sets us up for stress, worry, and feeling unfulfilled. Connecting to deeper parts of yourself such as your heart and intuition can provide a more peaceful sense of reality. It also allows you to stand back from your thoughts and take action to cultivate more positive and useful ones.

As your breath is directly linked to your mind, the fastest way to tame fear-based thoughts is by slowing down your breath.

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4. Peace comes from connecting to the deepest part of yourself

As peace comes from within, it can be felt more strongly when you connect to your true self through your inner guidance system. Your inner guidance system is forever trusting and ever knowing everything is exactly as it should be. It understands you are on a journey collecting experiences of both challenges and joy along the way. It doesn’t show fear or have worry without faith. It holds trust and surrenders to the flow of life.

Aligning to this part of you not only brings about increased states of peace in daily life, it can also draw you to more peaceful situations and people.

5. Peace comes when you stand still

Peace is your true nature, your prayer, the language of your heart, your purpose, and your destiny. Clearing away whatever is in the way of you connecting to this part of you, will be bring a deep sense of peace to the surface and become your focus. Meditating, taking silent walks in nature, and being totally present during an awe inspiring sunset are all ways to engage with peace.

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Stand still, so the peace can find you.

Featured photo credit: pixabay.com via pixabay.com

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Kelly Weiss

Purpose-driven business + lifestyle coach

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Last Updated on January 27, 2022

5 Reasons Why Food is the Best Way to Understand a Culture

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5 Reasons Why Food is the Best Way to Understand a Culture

Food plays an integral role in our lives and rightfully so: the food we eat is intricately intertwined with our culture. You can learn a lot about a particular culture by exploring their food. In fact, it may be difficult to fully define a culture without a nod to their cuisine.

“Tell me what you eat, and I’ll tell you who you are.” – Jean Anthelme Brillat-Savarin (1825).

Don’t believe me? Here’s why food is the best way to understand a culture:

Food is a universal necessity.

It doesn’t matter where in the world you’re from – you have to eat. And your societal culture most likely evolved from that very need, the need to eat. Once they ventured beyond hunting and gathering, many early civilizations organized themselves in ways that facilitated food distribution and production. That also meant that the animals, land and resources you were near dictated not only what you’d consume, but how you’d prepare and cook it. The establishment of the spice trade and the merchant silk road are two example of the great lengths many took to obtain desirable ingredients.

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Food preservation techniques are unique to climates and lifestyle.

Ever wonder why the process to preserve meat is so different around the world? It has to do with local resources, needs, and climates. In Morocco, Khlea is a dish composed of dried beef preserved in spices and then packed in animal fat. When preserved correctly, it’s still good for two years when stored at room temperature. That makes a lot of sense in Morocco, where the country historically has had a strong nomadic population, desert landscape, and extremely warm, dry temperatures.

Staples of a local cuisines illustrate historical eating patterns.

Some societies have cuisines that are entirely based on meat, and others are almost entirely plant-based. Some have seasonal variety and their cuisines change accordingly during different parts of the year. India’s cuisine is extremely varied from region to region, with meat and wheat heavy dishes in the far north, to spectacular fish delicacies in the east, to rice-based vegetarian diets in the south, and many more variations in between.

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The western part of India is home to a group of strict vegetarians: they not only avoid flesh and eggs, but even certain strong aromatics like garlic, or root vegetables like carrots and potatoes. Dishes like Papri Chat, featuring vegetable based chutneys mixed with yoghurt, herbs and spices are popular.

Components of popular dishes can reveal cultural secrets.

This is probably the most intriguing part of studying a specific cuisine. Certain regions of the world have certain ingredients easily available to them. Most people know that common foods such as corn, tomatoes, chili peppers, and chocolate are native to the Americas, or “New World”. Many of today’s chefs consider themselves to be extremely modern when fusing cuisines, but cultural lines blended long ago when it comes to purity of ingredients.

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Black pepper originated in Asia but became, and still remains, a critical part of European cuisine. The Belgians are some of the finest chocolatiers, despite it not being native to the old world. And perhaps one of the most interesting result from the blending of two cuisines is Chicken Tikka Masala; it resembles an Indian Mughali dish, but was actually invented by the British!

Food tourism – it’s a whole new way to travel.

Some people have taken the intergation of food and culture to a new level. No trip they take is complete with out a well-researched meal plan, that dictates not only the time of year for their visit, but also how they will experience a new culture.

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So, a food tourist won’t just focus on having a pint at Oktoberfest, but will be interested in learning the German beer making process, and possibly how they can make their own fresh brew. Food tourists visit many of the popular mainstays for traditional tourism, like New York City, San Francisco, London, or Paris, but many locations that they frequent, such as Armenia or Laos, may be off the beaten path for most travelers. And since their interest in food is more than meal deep, they have the chance to learn local preparation techniques that can shed insight into a whole other aspect of a particular region’s culture.

Featured photo credit: Young Shih via unsplash.com

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