Peeling fruit can be frustrating, ending with a butchered piece of fruit and sticky hands. You might even avoid buying delicious fruits, such as kiwi and mangoes, simply because of how difficult they can be to eat. Thankfully, there is a better way to peel a kiwi! You don’t even need a fancy kitchen gadget to use this method– all you need is a knife and a glass.
- Start by cutting the fruit in half lengthwise.
- Next, place one of the halves on the edge of the glass, with only the peel on the outer side of the edge.
- Finally, apply pressure to the top of the fruit while holding the glass in place so that the peel will slip off smoothly and quickly.
That’s it, now you’ve learned the best, most efficient way to peel a kiwi, mango, or even an avocado! Watch the video below to make sure you’ve got the technique.
Featured photo credit: DaveHax via youtube.com
