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Using a Whisk to Avoid Colored Easter Egg Fingers

As Easter nears, the time for creating colored Easter eggs grows closer. While a fun experience, coloring the eggs themselves can be quite messy. However, if you use a whisk in order to color your eggs, you can avoid the mess and still have beautifully colored eggs.


Place each of the boiled eggs into the whisk being careful not to break any of the outer shell. Once this is done, you can dip it in any color that you want. Food coloring usually stains your fingers, but the whisk prevents you from putting your hands in the dye. Now you can enjoy your Easter without the trouble of the cleanup!

Original post – Family Happenings – Easter

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