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Top 5 Foods That Help to Prevent Cervical Cancer

Top 5 Foods That Help to Prevent Cervical Cancer

OK, let’s cut to the chase. First in the order of J. Robert Hatherill’s Eat to Beat Cancer is Eat, so if we are going to talk about preventing cervical cancer, we might as well start at the beginning with eating. And just not how much to eat, but the best foods you can eat to maximize your body’s resistance to the Human Papillomavirus (HPV), the leading culprit in cervical cancer.

Eating healthy is no doubt essential for good health, but according to the American Cancer Society a woman’s risk of contracting cancer can be reduced by eating a minimum of five servings of fruits and vegetables on a daily basis. Of course there is a biological reason to this—the antioxidants that are naturally present in certain types of foods can slow or stop the process that causes cancerous cells to mutate or metastasize in the body. So here are five of the best foods to eat and the nutritional reasons why.

1. Carrots

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Carrots cut in Julienne

    Carrots are not just for the eyes: they contain both beta-carotene and carotenoids (a coincidence?) that directly defend against absorbing carcinogens into the body’s cells. You can eat them raw, cook them in a stew, or include them as part of a salad, this vegetable is very versatile and inexpensive.

    2. Green Tea

    Cup of green tea

      Green Tea is a popular alternative drink that is also well known for its numerous health benefits in general. One of the reasons is the presence of those antioxidants—green tea contains polyphenols that is a specific type of antioxidant—which help prevent the division and multiplication of cancer cells. It can be consumed any time of the day, so just make sure you have enough of it in the house.

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      3. Beans

      Green beans vegetables

        Beans can be everyone’s favorite food if prepared properly and taken in moderation with other cancer prevention foods. The advantages? They are cheap, high in fiber, and high in protein, making them wonderfully healthy in general and superior in preventing damage to our cells. Here is another chemical term—phytochemicals—which is a component in beans and thought to slow tumor growth. These phytochemicals protect healthy cells from being changed into cancerous cells. It is a good way to save money as well, by replacing a daily portion of red meat with beans.

        4. Lettuce

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        Lettuce - leafy green veggies

          Can we agree if lettuce is on the list, it is not the most exciting food? But lettuce, along with other types of leafy green veggies contain flavonoids, considered by many to be a leading source of nutrients that afford a degree of protection against cancers. Now eating lettuce has become more than a weight management food.

          5. Whole Wheat Bread

          whole wheat breads

            Whole wheat bread fills in the missing carb count. This food is included because carbohydrates are just as necessary as the fruits and vegetables, and contains vitamin B6. This vitamin is necessary to regulate the body’s immune system, maintain red blood cell metabolism, and promote the health of the nervous system. Make sure you avoid getting anything but 100 percent whole wheat; enriched wheat flour has had most of the important nutrient bleached and processed out of it, leaving it without much benefit to your health.

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            Finally, a caution is in order here: some of the cancer-preventing nutrients found in the list of foods can be obtained in health foods stores in the form of a dietary supplement. Until you do a thorough investigation, do not substitute supplements for the actual foods as too much of a good thing can become toxic to your body. Besides, you will miss out on all the fun of eating some of your favorite foods. Eat hearty and stay healthy!

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            Last Updated on January 26, 2021

            Science Says A Glass Of Red Wine Can Replace 1 Hour Exercising

            Science Says A Glass Of Red Wine Can Replace 1 Hour Exercising

            Are you a red wine drinker? What if I tell you sipping in a glass of wine can equate to an hour of exercise? Yup, it’s tried and tested. A new scientific study has just confirmed this wonderful news. So next time you hold a glass of Merlot, you can brag about one hour of hard workout. Rejoice, drinkers!

            What the study found out

            “I think resveratrol could help patient populations who want to exercise but are physically incapable. Resveratrol could mimic exercise for the more improve the benefits of the modest amount of exercise that they can do.”

            (applauds)

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            I’m not saying this, but the study’s principal investigator Jason Dyck who got it published in the Journal of Physiology in May.

            In a statement to ScienceDaily, Dyck pointed out that resveratrol is your magic “natural compound” which lavishes you with the same benefits as you would earn from working out in the gym.

            And where do you find it? Fruits, nuts and of course, red wine!

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            Did I forget to mention Dyck also researched resveratrol can “enhance exercise training and performance”?

            There are limits, of course

            But, all is not gold as they say. If you’re a lady who likes to flaunt holding a glass of white wine in the club or simply a Chardonnay-lover,you have a bad (sad) news. The “one hour workout” formula only works with red wine, not non red wines. And don’t be mistaken and think you’ve managed 4 to 6 hours of workout sessions if you happen to gulp down a bottle of red wine.

            And what can replace the golden lifetime benefits of exercise?Exercise is just as important as you age. Period! But hey, don’t be discouraged; look at the bigger picture here. A glass of red wine is not a bad deal after all!

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            The health benefits of red wine

            But just how beneficial is the red alcoholic beverage to your body? As we all know red wine is a healthier choice youc an make when boozing.

            Let’s hear it from a registered dietitian. Leah Kaufman lists red wine as the “most calorie friendly” alcoholic beverage. Sure, you won’t mind adding up to a mere 100 calories per 5-ounce glass of red wine after you realize it contains antioxidants, lowers risk of heart disease and stroke, reduces risk of diabetes-related diseases, helps avoid formation of blood clots and lowers bad cholesterol level.

            Wantmore? Wine could also replace your mouthwash because the flavan-3-ols in red wines can control the “bad bacteria” in your mouth.To add to that list of benefits, moderate wine drinking may be beneficial for your eyes too – a recent study mentions.

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            Be aware of the risks, too

            Having mentioned all the ‘goods’ about red wine, you cannot underplay the fact that it is still an alcohol, which isn’t the best stuff to pour into your body. What is excessive drinking going to do to your body? Know the risks and you should be a good drinker at the end of the day.

            However, you don’t want to discard the red vino from your “right eating”regimen just because it stains your teeth blue. M-o-d-e-r-a-t-i-o-n. Did you read that? That’s the operative word when it comes to booze.

            By the way, when chocolate is paired with wine, particularly red, they can bring you some exceptional benefits towards your health.But again, if you tend to go overboard and booze down bottles after bottles, you are up for the negative side of alcohol, and we all know what too much of sweetness (sugar) can do to our body (open invitation to diabetes and heart diseases if you aren’t aware).

            Folks, the red grape beverage is certainly a good buy to have a good hour’s worth of cardio, provided you keep the ‘M’ word in mind. Cheers!

            Featured photo credit: James Palinsad via flickr.com

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