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How to Take Charge of Your Tech-Related Hand Pain

How to Take Charge of Your Tech-Related Hand Pain

You always make sure your hands look polished on the outside with manicures, moisturizer, and massages. But what about on the inside?

Repetitive strain injuries are the most common and expensive health problem, impacting hundreds of thousands of American workers. According to the U.S. Bureau of Labor Statistics, almost two-thirds of occupational illnesses reported are caused by lack of variation in job tasks, hitting factory and office workers especially hard.

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“Humans aren’t designed to sit all day, nor are we designed to have our hands constantly flexed in a repetitive motion,” says Remedial Therapy Specialist Melinda Fleming. What’s worse, many of us overlook everyday aches and pains even though they’re our body’s way of telling us a serious injury is on the horizon. This makes us more susceptible to repetitive strain injuries and chronic conditions such as arthritis, carpal tunnel syndrome, and tendinitis.

With mobile technology fusing our personal and work lives together into one of perpetual texting, tweeting, and gaming, it’s now more important than ever to encourage RSI-preventing habits at work and at home.

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Symptoms of Tech-Related Hand Pain

When we use technology so prominently in our everyday lives, the small joints in our hands receive quite the workout.

Top symptoms include:

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  • Joint pain
  • Joint stiffness
  • Swelling
  • Numbness
  • Circulation issues

“The saying ‘Prevention is better than cure’ is so true,” says Melinda, who suggests hand and arm stretches the moment you feel pain or strain.

Adds Certified Hand Therapist Sarah Schlosser, “We have to change our postures and limb positions to ‘fit the machine’ versus the machine ‘fitting us.'”

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The sooner you make the tips below habitual, the sooner you can alleviate your hand pain.

Tips to Take Charge of Your Hand Pain

“We’re all ‘keyboard athletes’ in one way or another,” says Kay Kirkpatrick, MD, Orthopedic Hand Surgeon in Atlanta. “It’s important to pay attention to ‘form’ and stay in shape for your activities just like you would for a sport or workout.”

Desktop Computer

  • Make sure your eye line is level with your computer using a height appropriate chair.
  • Posture, posture, posture. Your head, shoulders, and elbows should be in line with each other. “Imagine there’s a string pulling your head straight up to the ceiling,” says Sarah.
  • Take frequent stretch breaks. Every half hour take a few minutes to stand, stretch, and relax your hands.
  • Keep your wrists straight. “When they’re straight, there’s the least amount of pressure on the median nerve, which is the nerve involved in carpal tunnel syndrome,” says Steven S. Shin, Director of Hand Surgery at Kerlan-Jobe Orthopedic Clinic.
  • Keep your elbows relaxed and bent at no more than a 90-degree angle.
  • Set a timer to remember to take breaks if you’re someone who’s easily sucked into your work.

Laptop

  • Try not to be sloppy with your posture. If not possible, “Change positions often; use a desk or various surface heights so you don’t find yourself hunched over,” suggests Sarah.
  • Purchase an ergonomic mouse instead of using the built-in mouse.
  • Like with your desktop computer, it’s crucial to keep your wrists straight, elbows relaxed, and fingers floating over the keyboard.

Tablet

  • Keep your shoulders in mind. Your shoulders and neck should be relaxed.
  • Use accessories to your advantage such as a detachable keyboard and tablet stand to make using your tablet more comfortable. “Using a stylus pen can reduce having to repeatedly expand pages with your fingers,” suggests Sarah.
  • Change it up. Use both hands when swiping and expanding, and keep in mind you don’t have to press as hard when typing on your tablet.
  • Do something else when your hands/arms start to feel tired. “Move around frequently and keep an eye on your wrist and elbow positioning,” says Kay.

eReader

  • Posture is more important with an eReader than any other device, since many use them in bed. “Pillows don’t supply the amount of support to our back that we need to promote a good position,” explains Sarah.
  • Use a stand and prop it at a comfortable eye level. Holding the eReader for long periods can cause hand and wrist fatigue. If you feel strain in your neck, immediately change positions.
  • Alternate your hands when turning the pages.

Cell Phone

  • Keep your arms in front of you so your head isn’t down. “Type with both hands, holding the device so you’re equally sharing the weight,” says Melinda.
  • Write extensive e-mails from a computer so you don’t end up with dreaded Blackberry thumb.
  • Minimize texting as much as possible. “Your thumb’s basal joints take the brunt of the stress,” says Steven. “This joint is commonly affected by arthritis, more so in women than men.”
  • Accessories are your friend. “Cell phones have amazing features now that allow the hands to have minimal repetitive use,” says Sarah, who suggests:
    • Using a headset whenever possible.
    • Using dictation software for e-mails, grocery lists, and texts.
    • Using the speakerphone feature.

If building habits aren’t your forte…

Windows users can download Workrave, a free software that helps in the recovery and prevention of hand pain.

Do you have chronic hand pain? How do you alleviate it?

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8 Things to Watch for If You’re Considering Being Vegetarian

8 Things to Watch for If You’re Considering Being Vegetarian

Vegetarianism has been around for a long time, finding favor with many people, including Pythagoras clear back around 580 B.C. It’s been presented as one of the most healthy diets around, including being touted by the Egyptians to the point of abstaining from meat and animal clothing due to karmic beliefs. The vegetarian society (vegsoc.org) defines vegetarianism as:

“Someone who lives on a diet of grains, pulses, nuts, seeds, vegetables and fruits with, or without, the use of dairy products and eggs. A vegetarian does not eat any meat, poultry, game, fish, shellfish* or by-products of slaughter.”

While it’s pretty obvious that there are multiple benefits to following a vegetarian diet, it’s always good to be informed about the cons of this dietary choice as well.

Outlined below are several things you might want to be aware of before you say good-bye to meat forever. Whether you are a current vegetarian, or contemplating making a shift, keep in mind these 8 things to keep yourself healthy.

1. You could suffer from B12 vitamin deficiency

The B vitamins are especially important for stress management, adrenal health, and brain function. Vegetarians in particularly are at risk for B12 deficiency. Vitamin B12 is attached to the protein in animal products and without enough B12 you can suffer from depression, fatigue, and an inability to concentrate.

Due to its attachment to animal proteins, B12 is the hardest for vegetarians to obtain when they don’t eat dairy or eggs in their diet. This essential little vitamin can be found in some algae and has been added to some yeast, but research doesn’t currently provide enough information to say whether or not these forms of B12 are of good quality and can provide adequate supplementation.

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The body is unable to make this vitamin, meaning it has to be taken in through food or supplementation. Essential for making red blood cells, DNA, nerves and various other function in the body, a Harvard Health Medical report in January of 2013 found symptoms of a B12 deficiency can present in sneaky ways including depression, paranoia, delusion, and loss of taste and smell.

2.  You could suffer from higher states of anxiety/depression, lower sense of well-being

According to a CBS Atlanta report, vegetarians suffered from a higher rate of anxiety and depression than their counterparts. Read the full report here. Depression and/or anxiety can be a result of many possible deficiencies including essential vitamins and amino acids you can find only in meat products, including Omega-3s from wild caught salmon.

Without the correct supplementation and proper understanding of diet, including the importance of micro and macro nutrients, depression and anxiety can become a serious problem, bringing down the overall health and well-being of vegetarians.

Even though reports on health and lifestyle show vegetarians have a lower BMI and lower consumption of alcohol and drugs, it also shows they suffer from more chronic illnesses and more visits to the doctor than their meat eating counterparts.

3. You could suffer from excess weight

When you go vegetarian it opens up a lot of food, but just because there isn’t any meat in front of you, it doesn’t mean it’s necessary healthy. Though pizza and beer technically fall under the vegetarian diet, it’s not a healthy choice for your waist line.

Just because being a vegetarian is associated with a healthier lifestyle in many cases, doesn’t mean it’s always true. Making bread and pasta your staples and not understanding where your protein sources should be coming from, can pack on body fat, which increases your chances of health issues such as diabetes and chronic inflammation.

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If the choice to go vegetarian happens on a whim without the proper understanding of food control, portion, and nutritionally dense alternatives you can find yourself reaching for vegetarian foods, which could cause serious problems down the road. Nuts are a good example, but just because something is touted as healthy, it doesn’t mean, your should eat it in excess.

Eating too many calories in fat will still cause you to gain weight. Eating too many calories in carbs will cause you to gain weight. Eating too many calories in protein will cause you to gain weight. See a pattern here? Not to mention you’ll miss out on important nutrients the body needs by over-eating in one area and under-eating in another. Re-read number 2.

4. You could have a higher risk of heart disease

Eating plenty of fruits and vegetables should be a goal we all strive for, but when you cut out meat, you also cut out what is known as complete protein, which you find in animal by-products. Complete means more than just the essential amino acids, it means those amino acids contain dietary sulfur. Without enough dietary sulfur, which is found almost exclusively in fish and pasture feed grass beef, the body will struggle with the biological activities of both protein and enzymes.

The effects cascade downward, effecting bones, joints, tissues, and even metabolic issues. In short, a low intake of sulfur associated with a vegetarian diet can result in high blood levels of homocysteine, which may lead to blood clots in your arteries, blood clots raise your risk of stroke and heart attack. To read the full report click here.

5. You could suffer from low cholesterol

I know, at first you’re thinking, wait, low cholesterol is a good thing. Yes, it is, when it’s LDL cholesterol, which you get from eating an unhealthy diet, but low HDL (good cholesterol) can cause serious health issues. HDL, according to the mayo clinic, is in every cell in our body and can help fend off heart disease, not enough of it though, and too much LDL can go the other way, will be building up plaque in the arteries and leading to heart disease.

Cholesterol, the good kind, is actually vitally important to the making of every steroid hormone in the body! There are six, and without cholesterol the body is unable to convert hormones, and it can cause damage in the endocrine system.

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A vegetarian without a balanced diet, meaning enough protein, enough veggies, and enough good fats, could disrupt his or her adrenals, which are directly connected to the endocrine system and the body’s ability to make and synthesize the hormones your body needs. The six major hormones in the body help do everything from metabolizing carbohydrates, to the electrolyte balance, to making sure if you’re a woman you can carry a healthy baby through pregnancy.

6. You could suffer from lower bone density and osteoporosis.

Osteoporosis, the disease where the bones get thinner, weaker, and fractures become a high risk with day to day movements. It’s often associated with the older generation, but your risk for osteoporosis increases with a lower bone density. Bone density can be directly related to diet and lifestyle, along with many other factors.

When it comes to eating a vegetarian diet it’s possible to miss getting enough of the right nutrients, causing the bones to begin to break down. If your vegetarian diet isn’t balanced and providing you with the correct nutrients and the means to absorb the correct nutrients, your body could begin to break down.

Recently, Professor Tuan Nguyen of Sydney’s Garvan Institute of Medical Research led a review of both Australian and Vietnamese research around the bone density of vegetarian versus their meat eating counterparts. Helping Professor Nguyen was Dr. Ho-Pham Thuc Lan from Pham Ngoc Thac University of Medicine in Vietnam. The review was designed to sort though years of research surrounded by discrepancies and inadequate clinical data.

At the end of the review, with vegetarianism rising to around 5% of the populace in the western continents, and with wide spread osteoporosis reports – 2 million in Australia and closer to 54 million in America – the decrease in bone density of vegetarians is a serious issue which needs to be addressed, if you’ve cut meat and animal by-products out of your life.

7. You could be at a higher risk for colorectal cancer

Cancer seems to be running rampant through America, and it’s within everyone’s best interest to do all they can to keep their body healthy and happy to prevent cancer from finding a place to grow. In most studies it’s been found vegetarians are at lower risk for cancer, but a European Oxford study with over 63 thousand men and women in the United Kingdom found the risk for colorectal cancer higher in vegetarians than in meat-eaters.

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Extra care needs to be taken when establishing a diet to ensure the body is receiving and able to up take all the important nutritional benefits and requirements from food.

8. You could end up eating more processed food

Depending on how deep you choose to go as a vegetarian, it could create the need to substitute a lot of food and recipe ingredients in your diet, but what happens when you cut out meat, eggs, and dairy and your recipe calls for meat, eggs, and/or dairy? You have to end up using a “healthy” vegetarian alternative which include stabilizers, thickeners, and various other ingredients you can’t pronounce.

Lauren from Empowered Substance puts it into a great perspective with her comparison of Earth Balance, a vegetarian approved butter replacement compared to butter. She points out the ingredients in Earth Balance consist of: Palm fruit oil, canola oil, safflower oil, flax oil, olive oil, salt, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto color. Meanwhile, the ingredient list in butter, is much shorter. It’s butter.

That’s only one example. To appeal to the vegetarian lifestyle food manufacturers have found alternatives which fall under vegetarian, but aren’t necessarily healthy for you. Consider baked goods, which though vegetarian can be filled with more sugars and binders than regular baked goods with diary products. It’s the same with vegetarian items like mac and cheese, without using real cheese you may just be getting oil and thickeners, without even the smallest amount of nutritional value.

The reality is, most vegetarian substitutes contain the same junky alternatives which even meat eaters should be avoiding to remain happy and healthy.

On one final note, whichever lifestyle you choose to work with, remember anything in excess – including protein and animal by products – isn’t healthy for the body. It takes a wide spectrum of food and nutrients to keep the beautiful body you travel around in all day running in prime condition.

 

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