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Don’t Throw Away Stale Bread, Turn It Into A Tasty Meal Intead

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Don’t Throw Away Stale Bread, Turn It Into A Tasty Meal Intead

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    Are you quickly accumulating stale bread in the kitchen from the night before?

    Stale bread has several uses that range from tasty recipes to plant fertilizer. Based on the infographic above, stale bread can help keep your vegetables fresh and your dogs happy.

    The message that the creators of the infographic are trying to convey is that food shouldn’t be wasted. Most people grow up with the concept of not wasting food. However, as we get older the practice is often left behind.

    The shocking stats behind food wastage is that over 40% of food never make it to the dinner table. That’s a lot of wasted meals! A great way to avoid wasting kitchen ingredients is by planning your grocery list carefully. Plan around entire meals instead of random ingredients that on their own, you may not have any use for.

    10 Things To Do With Stale Bread [infographic] | Infographic

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    Last Updated on August 12, 2021

    Learn How To Make Coffee 38 Different Ways With This Stunning Guide

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    Learn How To Make Coffee 38 Different Ways With This Stunning Guide

     

    If you make your own coffee in the morning, chances are you’re only making the same boring kind everyday. Now it’s time to put an end to the cynical habit and turn you into an instant coffee connoisseur.

    For those who don’t know, there are officially 38 different ways to make coffee. All, except decaffeinated versions will give you the same buzz that can either make you extremely productive or give you anxiety.

    The only difference here is taste. And when it comes to coffee, taste matters. A lot.

    Most of the methods and ingredients from the chart above dates back hundreds of years and have been traditionally passed down from generation to generation. Hence, it’s actually possible to tell where a person came from based on the type of coffee he or she drinks!

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      38 ways to make a perfect Coffee | Visual.ly

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