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11 BBQ Hacks for Your Best Ever Barbecue

11 BBQ Hacks for Your Best Ever Barbecue


    Ah…the smell of burning wood and roasting meat, wonderful primal pleasures and the sign that summer is here.

    Barbecue season is well underway, and there’s no time like the present to deliver some tips to make your barbecues the most successful in the neighborhood. Seven years ago I married my South African husband. I never realized that one of the many benefits of marrying him would be learning how to organize a barbecue like a pro.

    Here are 11 BBQ hacks to help you make this year’s barbecues the best ever.

    Planning

    Now you may say that planning takes the fun out of what should be a spontaneous event, but if you don’t have the basics ready to go you will have put out the fire long before it was even lit.

    1. Fuel

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    Make sure you have the fuel you are going to use ready in advance, this means you can be more spontaneous when the mood takes you. Wood is a great fuel for a BBQ as it adds a smokey flavor to your food as well as creating ambiance. Hardwood gives you better coals. If you can’t get your hands on good barbecue hardwood, charcoal can also make just as successful a fire. Whatever fuel you use, make sure you light a big enough fire. You can always light a second fire a little later and use the second fire to feed the first one.

    2. Marinating

    All meat tastes better when marinated. This is where the advance planning can come in handy. If you plan and marinate the night before the meat will be more tender and tastier, leaving less up to your cooking skills on the day.

    Equipment

    Every expert needs their tools of the trade and if you want to be a master BBQ chef, you need to have your tools at the ready.

    3. BBQ tongs

    I recommend that you invest in two sets of BBQ tongs, one good pair with a good grip to turn the meat. The other pair you can use for moving hot coals into position.

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    4. Hinged Grids

    All BBQs have a grid where you place the food but if you want to reduce the amount of work required to turn multiple pieces of meat at once, a good idea is to use a hinged grid. Not only does it save you time and avoid burning the meat, it is also very good for delicate foods such as fish.

    5. Sharp Knife

    Don’t forget the essential sharp knife as it may be necessary to trim excess fat from the meat.

    Lighting the Fire

    6. Timing

    The most important aspect of lighting a fire is to make sure you do it in plenty of time. It can take anything from 30 minutes to 1 hour before the fire is ready for cooking, this will depend on the type of coals you have used.

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    7. Ready for cooking

    This is one of the trickier aspects of the BBQ for me, knowing when the coals are ready to start cooking. The lesson I’ve been told is to do the following: if you have a wood fire, when the coals are red hot (with no smoke) you are ready to go. If you have a charcoal fire the coals should be grey and ashy.

    8. Controlling the Heat

    The easiest way to change the amount of heat reaching your meat or fish is to raise or lower the grid. Most BBQs will have adjustable grid heights. You can also add or remove coals if you need more (or less) heat.

    Vegetarian BBQs

    I once invited a friend to a barbecue but she was a little offended thinking I had forgotten she was a vegetarian. What she didn’t realize is that I have many vegetarians in my family — and a vegan too. Our house is accustomed to catering to many different diet requirements and preferences. Anything can be cooked on a BBQ.

    9. Vegetable Parcels

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    My favorite is wrapping mushroom and zucchini in foil with garlic, salt and pepper — yum! Anything can be put inside foil and cooked on the fire. Corn on the cob and sweet potatoes also work really well.

    10. Vegetable Pots

    Another way to cook vegetables is to put them in a cast iron pot directly on the fire. The vegetables can be cooking away while you dedicate all your time to the meat and entertaining your guests.

    11. Sandwiches

    Sandwiches on the fire? Yes! South Africans call them “Braai Broodjies” — cheese, tomato and onion — the standard edition. These can be put on the BBQ when all the food is cooked; they need to be cooked on low coals and cooked very slowly so that the cheese melts well inside. They can be eaten later on in the evening if the BBQ goes late or kept for lunch or a picnic the next day. Either way, the smokey taste on the bread is delicious.

    Final Tip

    Barbecues can be a really enjoyable way to eat — eating in the open air always seems to make the food taste better. If you live in a cold country like me, light another fire to stay warm. This will make the barbecue more enjoyable and prolong its duration before you have to run for the warmth of the indoors.

    And one BBQ hack for those of you attending a barbecue and the host happens to be a South African: do not interfere with the fire or the meat if you want to have a happy and relaxed host.

    (Photo credit: Steak on the Grill via Shutterstock)

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    Ciara Conlon

    Productivity coach, speaker, blogger and author of Chaos to Control, a Practical Guide to Getting Things Done

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    Last Updated on February 17, 2020

    5 Reasons Why You Should Always Be Who You Are

    5 Reasons Why You Should Always Be Who You Are

    When it comes to being yourself, there can be a lot of pressure from the outside world as it tries to influence who you are. Living in a society that is constantly developing, it’s important for you to always be yourself from the inside out.

    When you deeply know yourself and the boundaries that you have set, you are more likely to experience a fulfilling and rewarding life. Without knowing yourself and establishing those boundaries, you can easily be pushed around and end up on a dirt path.

    So how to be who you are and always be yourself?

    “Enter through the narrow gate. For wide is the gate and broad is the road that leads to destruction, and many enter through it. But small is the gate and narrow the road that leads to life, and only a few find it” – Matthew 7:13-14

    You have the option of taking the path that is broad or taking the path that is narrow. You can either conform to what life wants you to be, or have the courage to remain true to yourself throughout the years. It’s definitely a challenge to have a strong sense of self when we are constantly getting distracted and being influenced by the media and society’s way of life. But if you want to reach your fullest potential in life, it all starts with being yourself.

    Why should you always be yourself? Because you will:

    1. Live in Alignment With Your Values and Beliefs

    Being yourself is all about knowing what you believe in and the values that you live by. When you are not yourself, you will take on the values and beliefs of others. This is when you start conforming to other people’s expectations and way of thinking.

    When you know your values and why you do what you do, you will live according to your own values and beliefs.

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    2. Establish Your Own Identity

    When you are able to have a solid foundation of being you, you are establishing your own sense of identity. No matter what happens in your life, you will always know who you are.

    There will be times where you may feel lost or distracted, but if you have your own identity you’ll be able to get back on the right path. Without establishing your own identity, you may easily conform and lose yourself.

    3. Build Courage

    It takes a great amount of courage when you decide to take the path that goes against the crowd. The reason why the majority of people take the broad path is because it’s easy.

    It’s easy to just follow the crowd. It’s more of a challenge when you stay true to yourself and establish your own identity. This challenge of always being yourself takes courage and inner strength. No matter what comes your way, you’ll know how to handle it.

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    4. Establish Boundaries

    When you are always yourself, you know what your limits are and the boundaries that you have set for yourself. When people cross your boundaries, you will know.

    But if you don’t establish boundaries, people may very well walk all over you and take advantage of you. If you are always yourself and you establish boundaries, you are more likely to be aware when people start taking advantage of you.

    Create and establish your boundaries.

    5. Find Focus and Direction

    When you are always yourself, you are more likely to have focus and direction in your life. Imagine someone who is constantly conforming to other people’s expectations, do you think this person has focus and direction? I don’t think so.

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    When you stay true to who you are, you are more likely to know the goals you want to accomplish and how to go about accomplishing them. You are able to stay focused and know which direction to take in order for you to accomplish your goals.

    No matter what you experience in life, the only person that will always remain constant is you.

    More Tips about Staying True to Yourself

    Featured photo credit: María Victoria Heredia Reyes via unsplash.com

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