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5 Misconceptions About Weight Loss, For Those Looking to Lose it Fast

5 Misconceptions About Weight Loss, For Those Looking to Lose it Fast

It’s the issue that’s weighing heavily on our national conscious – Australia is putting on weight at an alarming rate. In fact research from the 2011–12 Australian Bureau of Statistics Australian Health Survey found that two thirds of Australians are classified as overweight or obese. So it’s time to stop sugar coating, we have a problem that requires a solution. The only issue is when it comes to finding the truth in the great weight debate, sometimes there’s too much noise and not enough information.

If you’re on a mission to shed the kilos but aren’t looking to fall victim to false theories, then read on for the five biggest misconceptions about weight loss. And you may even discover some top tips to get you healthy in a hurry!

Here are five misconceptions about weight loss, for those looking to lose it fast.

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Misconception #1: The quick fix exists

Anyone who has battled the bulge is no stranger to the quick fix. We’re talking juice cleanses, miracle shakes, lemon juice detox. But do they work? Not at all, according to weight loss experts.

“These diets may make you feel lighter in the short term but it’s simply due to fluid loss,” says Pip Reed, founder of The Health Clinic.

The reality is there is no such thing as a quick fix. One increasingly common method of weight loss is surgery, but even keyhole – a popular procedure in Australia – isn’t a shortcut.

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“People think weight loss surgery is a quick fix but it requires commitment,” explains Dr James Chau, a bariatric surgeon at the Weightloss and Keyhole surgery centre. “You need to stick to an exercise and nutrition plan, weight loss doesn’t just stop after the surgery!”

Misconception #2: I go to the gym, therefore I should be thin

Exercise is often seen as the crucial element in reaching and maintaining a healthy body weight. However, with so many external factors that contribute to weight loss, if you’re failing to see results, exercise could be having the opposite effect.

“You may be putting on weight as you increase exercise intensity in a bid to lose the weight,” Pip says. “This can cause more damage, inflammation and weight gain.”

Misconception #3: The weight is gone and so too are my worries!

Once you’ve dropped the necessary kilos it’s tempting to think that the hard work is over, unfortunately, keeping weight off is harder than losing it!

“Keeping weight off is definitely harder,” says naturopath Lisa Guy. “The only true way to keep it off is if you make healthy dietary and lifestyle changes for life, not just for 2 weeks.”

Seems that most experts agree maintenance is the key.

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“Even with surgery, the maintenance is crucial,” explains Dr Chau. “The period following any substantial weight loss is when the true test begins; you have to form healthy habits.”

Misconception #4: I’m overweight, therefore unhealthy

Being overweight doesn’t necessarily equate to being unhealthy, which can be frustrating for those piling on the pounds.

“Excess weight can be a sign of a hidden factor and it’s addressing that factor that can best assist weight loss goals,” nutritionist, Chef and Author Zoe Bingley Pullin explains.

Misconception #5: Tasty foods are off the menu

Most people tend to associate weight loss with bland, tasteless meals but the two are not mutually exclusive:

“Tasty foods are off the menu – healthy does not mean tasteless and everything in moderation can be enjoyed as part of a weight loss plan,” says Zoe. And just because you’re looking to lose weight it doesn’t mean you can’t eat out with friends: “it’s possible to adapt meals by reducing portion of meat or carbs in replace of extra vegetables”.

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Last Updated on February 21, 2019

12 Best Brain Foods That Improve Memory and Boost Brain Power

12 Best Brain Foods That Improve Memory and Boost Brain Power

Nutrition plays a vital role in brain function and staying sharp into the golden years. Personally, my husband is going through medical school, which is like a daily mental marathon. Like any good wife, I am always looking for things that will boost his memory fortitude so he does his best in school.

But you don’t have to be a med student to appreciate better brainiac brilliance. If you combine certain foods with good hydration, proper sleep and exercise, you may just rival Einstein and have a great memory in no time.

I’m going to reveal the list of foods coming out of the kitchen that can improve your memory and make you smarter.

Here are 12 best brain foods that improve memory:

1. Nuts

The American Journal of Epidemiology published a study linking higher intakes of vitamin E with the prevention on cognitive decline.[1]

Nuts like walnuts and almonds (along with other great foods like avocados) are a great source of vitamin E.

Cashews and sunflower seeds also contain an amino acid that reduces stress by boosting serotonin levels.

Walnuts even resemble the brain, just in case you forget the correlation, and are a great source of omega 3 fatty acids, which also improve your mental magnitude.

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2. Blueberries

Shown in studies at Tuffs University to benefit both short-term memory and coordination, blueberries pack quite a punch in a tiny blue package.[2]

When compared to other fruits and veggies, blueberries were found to have the highest amount of antioxidants (especially flavonoids), but strawberries, raspberries, and blackberries are also full of brain benefits.

3. Tomatoes

Tomatoes are packed full of the antioxidant lycopene, which has shown to help protect against free-radical damage most notably seen in dementia patients.

4. Broccoli

While all green veggies are important and rich in antioxidants and vitamin C, broccoli is a superfood even among these healthy choices.

Since your brain uses so much fuel (it’s only 3% of your body weight but uses up to 17% of your energy), it is more vulnerable to free-radical damage and antioxidants help eliminate this threat.

Broccoli is packed full of antioxidants, is well-known as a powerful cancer fighter and is also full of vitamin K, which is known to enhance cognitive function.

5. Foods Rich in Essential Fatty Acids

Your brain is the fattest organ (not counting the skin) in the human body, and is composed of 60% fat. That means that your brain needs essential fatty acids like DHA and EPA to repair and build up synapses associated with memory.

The body does not naturally produce essential fatty acids so we must get them in our diet.

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Eggs, flax, and oily fish like salmon, sardines, mackerel and herring are great natural sources of these powerful fatty acids. Eggs also contain choline, which is a necessary building block for the neurotransmitter acetylcholine, to help you recall information and concentrate.

6. Soy

Soy, along with many other whole foods mentioned here, are full of proteins that trigger neurotransmitters associated with memory.

Soy protein isolate is a concentrated form of the protein that can be found in powder, liquid, or supplement form.

Soy is valuable for improving memory and mental flexibility, so pour soy milk over your cereal and enjoy the benefits.

7. Dark chocolate

When it comes to chocolate, the darker the better. Try to aim for at least 70% cocoa. This yummy desert is rich in flavanol antioxidants which increase blood flow to the brain and shield brain cells from aging.

Take a look at this article if you want to know more benefits of dark chocolate:

15 Surprising and Science-Backed Health Effects of Dark Chocolate

8. Foods Rich in Vitamins: B vitamins, Folic Acid, Iron

Some great foods to obtain brain-boosting B vitamins, folic acid and iron are kale, chard, spinach and other dark leafy greens.

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B6, B12 and folic acid can reduce levels of homocysteine in the blood. Homocysteine increases are found in patients with cognitive impairment like Alzheimer’s, and high risk of stroke.

Studies showed when a group of elderly patients with mild cognitive impairment were given high doses of B6, B12, and folic acid, there was significant reduction in brain shrinkage compared to a similar placebo group.[3]

Other sources of B vitamins are liver, eggs, soybeans, lentils and green beans. Iron also helps accelerate brain function by carrying oxygen. If your brain doesn’t get enough oxygen, it can slow down and people can experience difficulty concentrating, diminished intellect, and a shorter attention span.

To get more iron in your diet, eat lean meats, beans, and iron-fortified cereals. Vitamin C helps in iron absorption, so don’t forget the fruits!

9. Foods Rich in Zinc

Zinc has constantly demonstrated its importance as a powerful nutrient in memory building and thinking. This mineral regulates communications between neurons and the hippocampus.

Zinc is deposited within nerve cells, with the highest concentrations found in the hippocampus, the part of the brain responsible for higher learning function and memory.

Some great sources of zinc are pumpkin seeds, liver, nuts, and peas.

10. Gingko biloba

This herb has been utilized for centuries in eastern culture and is best known for its memory boosting brawn.

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It can increase blood flow in the brain by dilating vessels, increasing oxygen supply and removing free radicals.

However, don’t expect results overnight: this may take a few weeks to build up in your system before you see improvements.

11. Green and black tea

Studies have shown that both green and black tea prevent the breakdown of acetylcholine—a key chemical involved in memory and lacking in Alzheimer’s patients.

Both teas appear to have the same affect on Alzheimer’s disease as many drugs utilized to combat the illness, but green tea wins out as its affects last a full week versus black tea which only lasts the day.

Find out more about green tea here:

11 Health Benefits of Green Tea (+ How to Drink It for Maximum Benefits)

12. Sage and Rosemary

Both of these powerful herbs have been shown to increase memory and mental clarity, and alleviate mental fatigue in studies.

Try to enjoy these savory herbs in your favorite dishes.

When it comes to mental magnitude, eating smart can really make you smarter. Try to implement more of these readily available nutrients and see just how brainy you can be!

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Featured photo credit: Pexels via pexels.com

Reference

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