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All You Need To Know About Vitamin C Benefits and Recipes To Boost Your Daily Intake

All You Need To Know About Vitamin C Benefits and Recipes To Boost Your Daily Intake

L-ascorbic acid is a water-soluble vitamin, and as such, it can only be acquired from food and supplements, since human body doesn’t store it. Most commonly known vitamin C, benefits include a remedy for the common cold and an aid for iron absorption. Most commonly consumed foods rich in vitamin C include citrus fruits and tomatoes.

Vitamin C’s role in the body

Aside from supporting the absorption of iron and enhancing immunity, vitamin C’s role in the body doesn’t stop there. It is essential for the biosynthesis of carnitine and catecholamines.  As it also functions as cofactor in the biosynthesis of collagen, vitamin C is responsible for creating and repairing tissue for skin, cartilage, ligaments and blood vessels. Healing wounds and maintaining bones and teeth would be impossible without vitamin C. As an antioxidant, vitamin C also helps regenerate DNA that can be damaged by free radicals which can cause rapid aging and a number of health conditions such as cancer and heart disease.

Vitamin C benefits

Vitamin C has always been an essential part of anti-aging products. Its antioxidant properties serve to block free radicals from damaging the skin and speeding up its aging. As it helps to produce collagen, a protein that makes skin, vitamin C serves to regenerate skin and slow the aging process. Insufficient amount of vitamin C leads to rough, dry and peeling skin. [1]

Lower levels of vitamin C have been known to correlate with building up of plaque in blood vessels which can lead to stroke. A study that lasted for 20 years and included 2,000 Japanese rural residents showed that vitamin C has vital role in reducing the risk of stroke. Participants with higher serum levels of vitamin C had 29% less risk of getting stroke as opposed to those with lower serum levels of vitamin C. The EPIC – Norfolk study that involved 20,649 adults and lasted 10 years had similar findings. Participants with higher levels of plasma vitamin C were at lower risk of stroke by 43%, as opposed to those with lower levels of plasma vitamin C.

Contrary to the popular belief, vitamin C doesn’t seem to have any greater impact on preventing the common cold in regular population. The studies have shown that vitamin C helps to slightly shorten the duration of cold. Its impact on preventing the common cold was quite successful only with population involved in high levels of physical activity, such as athletes, where the regular intake of vitamin C helped to reduce the incidents of colds by half.

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Another little known vitamin C benefit is the reduction of stress and anxiety. One study showed that the increased dose of vitamin C (500 milligrams daily) “reduced mood disturbance by 71% and reduced psychological distress by 51% after an average of 8.2 days.”

Daily consumption recommendation

While vitamin C benefits are numerous and can help to improve many health conditions, not all age groups should take the same amount of it regularly. Daily consumption for vitamin C recommended by the National Academy of Sciences for each age group is as follows:

Children

  • Birth – 6 months: 40 mg
  • Infants 6 – 12 months: 50 mg
  • Children 1 – 3 years: 15 mg
  • Children 4 – 8 years: 25 mg
  • Children 9 – 13 years: 45 mg
  • Adolescent girls 14 – 18 years: 65 mg
  • Adolescent boys 14 – 18 years: 75 mg

Adult

  • Men over 18 years: 90 mg
  • Women over 18 years: 75 mg
  • Pregnant women 14 – 18 years: 80 mg
  • Pregnant women over 18 years: 85 mg
  • Breastfeeding women 14 – 18 years: 115 mg
  • Breastfeeding women over 18 years: 120 mg

Since nicotine reduces vitamin C, smokers are recommended to take additional 35 mg daily.

Vitamin C deficiency happens with smokers, people with limited food variety and people with certain chronic diseases such as end-stage renal disease on chronic hemodialysis. The deficiency can lead to scurvy that manifests with fatigue, malaise, and inflammation of the gums.

Higher intakes of vitamin C usually don’t trigger any high-risk effects due to its low toxicity. Most common side effects include diarrhea, nausea, and abdominal cramps.

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Fresh fruits and vegetables are great sources of vitamin C. Small servings of certain fruits and vegetables provide the daily recommended amount of the vitamin. For example, ½ cup of sweet, raw, red pepper can help you achieve the recommended daily amount. Likewise, eating one medium kiwifruit or orange can help you get 100% daily value of vitamin C.

Food rich in vitamin C

1. Sweet red pepper (95 mg in ½ cup)

Although it best preserves its vitamin C values when raw, you can also add sweet red peppers to your favorite salad, or you can consume them grilled:

  • Clean several red peppers.
  • Season them with salt and black pepper.
  • Brush them with olive oil.
  • Place the peppers on hot grill and grill for 3-8 minutes until they soften.

2. Orange (70 mg in one medium orange)

To preserve the freshness and vitamin C values in oranges, they are best consumed fresh or in a juice. For desert, try strawberry-orange salad:

  • Slice one orange and a handful of strawberries.
  • Drizzle with basil syrup for 30 minutes before serving.

3. Kiwifruit (91 mg in one fruit)

Aside from eating raw, fresh kiwifruit, you can make a delicious kiwi-apple smoothie:

  • Peel and cut kiwifruit and apple.
  • Squeeze an orange.
  • Add 1 tsp. honey.
  • Blend until smooth.
  • Serve chilled.

4. Grapefruit (78 mg in one medium fruit)

Eat raw, in a juice or make a citrus salad:

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  • Slice grapefruit, lime, tangerine and orange and place them in a bowl.
  • Mix 1 tbsp. olive oil, 1 tsp. salt, 1 tbsp. lemon juice, 1 diced bulb of shallot and 1 zested lime in a separate bowl.
  • Tear one head of romaine lettuce, place the fruit slices atop of it and pour the dressing over the fruit.

5. Strawberries (85 mg in one cup)

Strawberries are best consumed raw as a part of a fresh salad:

  • Slice strawberries, kiwifruits, oranges and grapes.
  • In a separate bowl, mix orange juice and honey and pour over the fruit.
  • Refrigerate and sprinkle with chopped mint leaves before serving.

6. Broccoli (102 mg in one cup)

For healthy meal rich in vitamin C, try roasted garlic lemon broccoli:

  • season broccoli florets with olive oil, salt, pepper and garlic
  • spread the broccoli out on a baking sheet
  • bake in the oven for 15-20 minutes

7. Brussels sprouts (96 mg in one cup)

Try this healthy Brussels sprouts recipe:

  • Steam Brussels sprouts for 7-8 minutes.
  • Whisk 2 tbsp. walnut oil, 1 tbsp. minced shallot, ¼ tsp. freshly grated lemon zest, 1 tbsp. lemon juice, 1 tsp. whole-grain mustard, ¼ tsp. salt, and pepper to taste.
  • Add the sprouts to the dressing.

8. Cabbage (56 mg in one cup)

Cabbage potato soup is an easy to prepare meal rich in vitamin C:

  • Heat 1 tbsp. olive oil and 1 tbsp. butter in a large saucepan over medium heat.
  • Add ½ of a head of shredded Savoy cabbage, 3 trimmed and chopped scallions, 3 peeled and halved garlic cloves, and ½ teaspoon salt.
  • Cook for about 5 minutes.
  • Add 4 cups of chicken broth, 1 pound of potatoes, and 3 dried bay leaves.
  • Using a blender, puree the soup until smooth.

9. Cauliflower (52 mg in one cup)

Cauliflower is another good source of vitamin C. For a healthy cauliflower dish, try creamy chopped cauliflower salad:

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  • Mix 3 cups of chopped cauliflower florets, 1 tart-sweet red apple and 2 cups of romaine.
  • In a separate bowl, mix 5 tablespoons reduced-fat mayonnaise, 2 tablespoons cider vinegar, 1 small finely chopped shallot, and 1/4 teaspoon freshly ground pepper.
  • Toss to coat.

10. Tomato juice (44 mg in one cup)

Finally, tomato juice serves as another healthy source of vitamin C. In order to best preserve vitamin C values, try raw tomato and carrot juice:

  • Juice 4-8 carrots and 5-8 tomatoes in a juicer and enjoy.

Vitamin C supplement

Even though most health professionals suggest acquiring vitamin C from food, a 2013 study shows that there are no significant differences in the amount of vitamin C absorbed from food as opposed to that absorbed from supplements. Most often in the form of ascorbic acid, vitamin C supplements can actually provide more constant values of vitamin C, as the vitamin found in food can be decreased due to cooking. On the other hand, fruits and vegetables rich in vitamin C are also sources of at least one other vitamin, therefore, keeping a healthy and varied diet is always an advantage.

Featured photo credit: https://pixabay.com/ via pixabay.com

Reference

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Ana Erkic

Social Media Consultant, Online Marketing Strategist, Copywriter, CEO and Co-Founder of Growato

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Last Updated on August 4, 2020

8 Benefits of a Minimalist Lifestyle That Get You to Live With Less

8 Benefits of a Minimalist Lifestyle That Get You to Live With Less

Minimalism is a way to put a stop to the gluttony of the world around us. It’s the opposite of every advertisement we see plastered on the radio and TV. We live in a society that prides itself on the accumulation of stuff; we eat up consumerism, material possessions, clutter, debt, distractions and noise.

What we don’t seem to have is any meaning left in our world.

By adopting a minimalist lifestyle, you can throw out what you don’t need in order to focus on what you do need.

I know first hand how little we actually need to survive. I was fortunate enough to live in a van for four months while traveling throughout Australia. This experience taught me valuable lessons about what really matters and how little we really need all this stuff we surround ourselves with.

Less is more.

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Living a minimalist lifestyle is reducing.There are a few obvious benefits of minimalism such as less cleaning and stress, a more organized household and more money to be found, but there are also a few deep, life-changing benefits.

What we don’t usually realize is that when we reduce, we reduce a lot more than just stuff.

Consider just some of the benefits of living with fewer possessions:

1. Create Room for What’s Important

When we purge our junk drawers and closets we create space and peace. We lose that claustrophobic feeling and we can actually breathe again. Create the room to fill up our lives with meaning instead of stuff.

2. More Freedom

The accumulation of stuff is like an anchor, it ties us down. We are always terrified of losing all our ‘stuff’. Let it go and you will experience a freedom like never before: a freedom from greed, debt, obsession and overworking.

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3. Focus on Health and Hobbies

When you spend less time at Home Depot trying unsuccessfully to keep up with the Joneses, you create an opening to do the things you love, things that you never seem to have time for.

Everyone is always saying they don’t have enough time, but how many people really stop and look at what they are spending their time doing?

You could be enjoying a day with your kids, hitting up the gym, practicing yoga, reading a good book or traveling. Whatever it is that you love you could be doing, but instead you are stuck at Sears shopping for more stuff.

4. Less Focus on Material Possessions

All the stuff we surround ourselves with is merely a distraction, we are filling a void. Money can’t buy happiness, but it can buy comfort. After the initial comfort is satisfied, that’s where our obsession with money should end.

We are bombarded by the media presenting promises of happiness through materialistic measures. It’s no wonder we struggle everyday. Resist those urges. It’s an empty path, it won’t make you happy.

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It’s hard not to get roped into the consumerism trap. I need constant reminders that it’s a false sense of happiness. I enjoy stuff, but I also recognize that I don’t need it.

5. More Peace of Mind

When we cling onto material possessions we create stress because we are always afraid of losing these things. By simplifying your life you can lose your attachment to these things and ultimately create a calm, peaceful mind.

The less things you have to worry about, the more peace you have, and it’s as simple as that.

6. More Happiness

When de-cluttering your life, happiness naturally comes because you gravitate towards the things that matter most. You see clearly the false promises in all the clutter, it’s like a broken shield against life’s true essence.

You will also find happiness in being more efficient, you will find concentration by having refocused your priorities, you will find joy by enjoying slowing down.

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7. Less Fear of Failure

When you look at Buddhist monks, they have no fear, and they have no fear because they don’t have anything to lose.

In whatever you wish to pursue doing you can excel, if you aren’t plagued with the fear of losing all your worldly possessions. Obviously you need to take the appropriate steps to put a roof over your head, but also know that you have little to fear except fear itself.

8. More Confidence

The entire minimalist lifestyle promotes individuality and self reliance. This will make you more confident in your pursuit of happiness.

What’s Next? Go Minimalism.

If you’re ready to start living a minimalist lifestyle, these articles can help you to kickstart:

Featured photo credit: Unsplash via unsplash.com

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