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How To Get Rid Of Oily Skin – 10 Easy Home Remedies To Help You

How To Get Rid Of Oily Skin – 10 Easy Home Remedies To Help You

Oily skin is actually a blessing if you are able to take good care of it and keep it acne free.

Normal skin tends to get dry as you age and dry skin becomes even more parched as the years pass by. Dry skin tends to develop wrinkles and fine lines early. Oily skin, on the other hand, ages much better and develops less wrinkles.

Factors That Contribute to Making the Skin Oily

  • Your genes play a major role in deciding your skin condition, how oily or dry it normally is.
  • Hormonal changes may worsen the oiliness of the face, with the worst phase during the menstrual period.
  • Stress can play havoc with your skin.
  • Medication side effects can also exacerbate oily skin.
  • Ensure you drink adequate water as facial skin may get oily if the skin is not hydrated enough
  • Seasonal changes, especially in the summer, can make your skin more oily.
  • You may be using the wrong skin care products on your face.
  • The overuse of skin care products is also a cause of oily skin.

Easy and Effective Home Remedies

1. Lemon Juice:

The citric acid in lemon juice has antiseptic properties that can restore the skin’s pH balance. Lemons juice can be used as an astringent. It helps lighten skin discolorations.

You can apply a mixture of lemon juice and distilled water in the ratio of 1:1.5 and apply this on your face using a cotton ball. After 10 minutes, wash your face using warm water. Apply a moisturizer afterwards as lemon juice can dry out your skin.

You can mix in some honey and a little milk to the lemon juice to add to the cleansing and moisturizing effect of this face pack. Make this a daily practice and you’ll be surprised at how effective this is in controlling the excess oil on your skin.

2. Egg Whites:

Facepacks using egg whites is great for removing excess oil from the skin and tightening it up.

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You can simply whip up the egg white till it firms up and becomes stiff. Apply this foam on your face and allow it to dry. Best not to try speaking or making any facial expressions till you wash it off – it actually tightens your skin, though the effect is temporary.

Adding vitamin E oil, honey and milk to the beaten egg white improves the mask’s benefits.  Apply this mix on your face, keep for 15 minutes and wash off.

3. Yogurt:

The lactic acid in yogurt helps in exfoliating the skin. All you have to do is apply some plain yogurt on your face and keep it on for 15 minutes. Wash it off with cool water. Adding some ground oatmeal and a little honey can make a tremendous difference as the oatmeal helps to scrub off the dead skin while the honey moisturizes the skin.

Try out this popular home remedy once a day for at least a week and you’ll find a great difference in your skin texture as this remove the impurities and the excess oil.

4. Tomatoes:

Tomatoes have a high vitamin C content and their natural oil-absorbing acids help to get rid of the excess oil on your face.

The simplest way to use tomatoes for this is to cut them into halves and rub them on your face. Leave the juice on your face for 15 minutes and wash off with cold water. Apply a light moisturizer after this. If you have more time, make a face pack using tomato juice and honey. This one is more effective for clearing up acne.

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5. Milk:

Rather than buying expensive cleansing milks that may actually irritate your skin, use actual milk for cleansing your face. Use chilled milk as this not only removes the dust and other impurities from the pores, it also tightens and closes them up.

Simply apply the cold milk on your face and wash off after 15 minutes. Adding a few drops of lavender or sandalwood oil makes this an even more effective face pack. You can also freeze some milk in ice trays and run the frozen milk cube over your face. Raw milk is more effective than boiled milk.

6. Cucumber:

Cucumbers also having cooling astringent properties which help to tighten the pores. They have high vitamin and mineral content which add many benefits to the face pack.

You can easily rub your face with chilled cucumber slices for a quick pick-me-up. To lighten freckles and reduce sunburn, apply a mixture of cucumber juice and lime juice. Regular application of this face pack can soothe your skin and leave it feeling fresh and light.

7. Apple:

Though apples have only mild antiseptic properties, they work well as astringents. The malic acid content in apples absorb the excess oil from the face and it also helps to exfoliate dead skin cells.

Apply finely grated apple on your face for 15 minutes and then wash off with tepid water. You can also make a great apple face pack with mashed apple, yogurt, and lemon juice.

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8. Aloe Vera:

The cooling properties of aloe vera are well known. Aloe vera can lighten hyperpigmentation spots and improve uneven skin tones.

When you cut the outer layers of an aloe vera leaf, you can access a thick jelly-like substance. Apply this jelly on your skin and leave it on for half an hour. Wash off with water and pat your face dry.

Aloe vera gel can also be bought from the market. apply this twice daily for at least two weeks and you will be rewarded with a fresh oil free skin.

9. Apple Cider Vinegar:

Apple cider vinegar has many health benefits. It is also good for applying on the skin to exfoliate the dead cells.

It is best to apply this as a night time routine. Apply using a cotton ball and leave on for 10 minutes before washing it off. If your skin is sensitive, it will be wiser to dilute the vinegar with a little water.  You can also freeze this mixture in ice trays and use the cube on your skin for a very refreshing feel.

10. Orange Peels:

Astringents restrict oil secretion and orange peels have strong astringent properties, so they are very effective in face packs for oily skin. They are also rich in Vitamin C which is known to lighten the skin and reduce hyperpigmentation.

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You can dry the orange peels under the sun and then powder them in a blender. Make a paste of this powder using rosewater and spread this on your face. Wash off after 15 minutes. Orange juice is also great for your skin – both externally and internally.

Conclusion

Home remedies are often the most effective and obviously the cheapest when it comes to skin care routines. Many people use steam to cleanse their skin, but this is not advisable as controlling the heat is tricky and this puts your skin at risk of burns.

The above-mentioned tips are tried and tested ones which do not harm your skin in any way. But those with sensitive skin should take care and do a small test patch first to ensure there are no adverse reactions.

Featured photo credit: cosmopolitantoday.com via cosmopolitantoday.com

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Anju Mobin

Anju is a Certified Nutritionist, and a Highly Experienced Health, Fitness and Nutrition Writer.

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Last Updated on July 28, 2020

14 Low GI Foods for a Healthier Diet

14 Low GI Foods for a Healthier Diet

Diet trends may come and go, but a low-GI diet remains one of the few that has been shown to include benefits based on science. Low GI foods provide substantial health benefits over those with a high index, and they are key to maintaining a healthy weight.

What is GI? Glycemic index (GI) is the rate at which the carbohydrate content of a food is broken down into glucose and absorbed from the gut into the blood. When you eat foods containing carbohydrates, your body breaks them down into glucose, which is then absorbed into your bloodstream.[1]

The higher the GI of a food, the faster it will be broken down and cause your blood glucose (sugar) to rise. Foods with a high GI rating are digested very quickly and cause your blood sugar to spike. This is why it’s advisable to stick to low GI foods as much as possible, as the carbohydrate content of low GI foods will be digested slowly, allowing a more gradual rise in blood glucose levels.

Foods with a GI scale rating of 70 or more are considered to be high GI. Foods with a rating of 55 or below are considered low GI foods.

It’s important to note that the glycemic index of a food doesn’t factor in the quantity that you eat. For example, although watermelon has a high glycemic index, the water and fiber content of a standard serving of water means it won’t have a significant impact on your blood sugar.

Like watermelon, some high GI foods (such as baked potatoes) are high in nutrients. And some low GI foods (such as corn chips) contain high amounts of trans fats.

In most cases, however, the GI is an important means of gauging the right foods for a healthy diet.

Eating mainly low GI foods every day helps to provide your body with a slow, continuous supply of energy. The carbohydrates in low GI foods is digested slowly, so you feel satisfied for longer. This means you’ll be less likely to suffer from fluctuating sugar levels that can lead to cravings and snacking.

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Let’s continue with some of the best examples of low GI foods.

1. Quinoa

GI: 53

Quinoa has a slightly higher GI than rice or barley, but it contains a much higher proportion of protein. If you don’t get enough protein from the rest of your diet, quinoa could help. It’s technically a seed, so it’s also high in fiber–again, more than most grains. It’s also gluten-free, which makes it excellent for those with Celiac disease or gluten intolerance.

2. Brown Rice (Steamed)

GI: 50

Versatile and satisfying, brown rice is one of the best low GI foods and is a staple for many dishes around the world. It’s whole rice from which only the husk (the outermost layer) is removed, so it’s a great source of fiber. In fact, brown rice has been shown to help lower cholesterol, improve digestive function, promote fullness, and may even help prevent the formation of blood clots. Just remember to always choose brown over white!

3. Corn on the Cob

GI: 48

Although it tastes sweet, corn on the cob is a good source of slow-burning energy (and one of the tastiest low GI foods). It’s also a good plant source of Vitamin B12, folic acid, and iron, all of which are required for the healthy production of red blood cells in the body. It’s healthiest when eaten without butter and salt!

4. Bananas

GI: 47

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Bananas are a superfood in many ways. They’re rich in potassium and manganese and contain a good amount of vitamin C. Their low GI rating means they’re great for replenishing your fuel stores after a workout.

They are easy to add to smoothies, cereal, or kept on your desk for a quick snack. The less ripe they are, the lower the sugar content is! As one of the best low GI foods, it’s a great addition to any daily diet.

5. Bran Cereal

GI: 43

Bran is famous for being one of the highest cereal sources of fiber. It’s also rich in a huge range of nutrients: calcium, folic acid, iron, magnesium, and a host of B vitamins. Although bran may not be to everyone’s tastes, it can easily be added to other cereals to boost the fiber content and lower the overall GI rating.

6. Natural Muesli

GI: 40

Muesli–when made with unsweetened rolled oats, nuts, dried fruit, and other sugar-free ingredients–is one of the healthiest ways to start the day. It’s also very easy to make at home with a variety of other low GI foods. Add yogurt and fresh fruit for a nourishing, energy-packed breakfast.

7. Apples

GI: 40

Apple skin is a great source of pectin, an important prebiotic that helps to feed the good bacteria in your gut. Apples are also high in polyphenols, which function as antioxidants, and contain a good amount of vitamin C. They are best eaten raw with the skin on! Apples are one of a number of fruits[2] that have a low glycemic index. Be careful which fruits you choose, as many have a large amount of natural sugars[3].

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8. Apricots

GI: 30

Apricots provide both fiber and potassium, which make them an ideal snack for both athletes and anyone trying to keep sugar cravings at bay. They’re also a source of antioxidants and a range of minerals.

Apricots can be added to salads, cereals, or eaten as part of a healthy mix with nuts at any time of the day.

9. Kidney Beans

GI: 29

Kidney beans and other legumes provide a substantial serving of plant-based protein, so they can be used in lots of vegetarian dishes if you’re looking to adopt a plant-based diet[4]. They’re also packed with fiber and a variety of minerals, vitamins, antioxidants, and other beneficial plant compounds. They are great in soups, stews, or with (whole grain) tacos.

10. Barley

GI: 22

Barley is a cereal grain that can be eaten in lots of ways. It’s an excellent source of B vitamins, including niacin, thiamin, and pyridoxine (vitamin B-6), fiber, molybdenum, manganese, and selenium. It also contains beta-glucans, a type of fiber that can support gut health and has been shown to reduce appetite and food intake.

Please note that barley does contain gluten, which makes it unsuitable for anyone who is Celiac[5] or who follows a gluten-free diet. In this case, gluten-free alternatives might include quinoa, buckwheat, or millet.

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11. Raw Nuts

GI: 20

Most nuts have a low GI of between 0 and 20, with cashews slightly higher at around 22. Nuts, as one of the best low GI foods, are a crucial part of the Mediterranean diet[6] and are really the perfect snack: they’re a source of plant-based protein, high in fiber, and contain healthy fats. Add them to smoothies and salads to boost the nutritional content. Try to avoid roasted and salted nuts, as these are made with large amounts of added salt and (usually) trans fats.

12. Carrots

GI: 16

Raw carrots are not only a delicious low GI vegetable, but they really do help your vision! They contain vitamin A (beta carotene) and a host of antioxidants. They’re also low-calorie and high in fiber, and they contain good amounts of vitamin K1, potassium, and antioxidants. Carrots are great for those monitoring their weight as they’ve been linked to lower cholesterol levels.

13. Greek Yogurt

GI: 12

Unsweetened Greek yogurt is not only low GI, but it’s an excellent source of calcium and probiotics, as well. Probiotics help to keep your gut microbiome in balance and support your overall digestive health and immune function. Greek yogurt makes a healthy breakfast, snack, dessert, or a replacement for dip. The most common probiotic strains found in yogurt are Streptococcus thermophilus[7] (found naturally in yogurt) and Lactobacillus acidophilus[8] (which is often added by the manufacturer). You can also look into probiotic supplements for improving your gut health.

14. Hummus

GI: 6

When made the traditional way from chickpeas and tahini, hummus is a fantastic, low-GI dish. It’s a staple in many Middle Eastern countries and can be eaten with almost any savory meal. Full of fiber to maintain satiety and feed your good gut bacteria, hummus is great paired with freshly-chopped vegetables, such as carrots and celery.

Bottom Line

If you’re looking to eat healthier or simply cut down on snacking throughout the day, eating low GI foods is a great way to get started. Choose any of the above foods for a healthy addition to your daily diet and start feeling better for longer.

More Tips on Eating Healthy

Featured photo credit: Alexander Mils via unsplash.com

Reference

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