Advertising
Advertising

9 Myths and Misconceptions That Might Be Hindering Your Weight Loss Goals

9 Myths and Misconceptions That Might Be Hindering Your Weight Loss Goals

The world’s focus on health and fitness has been highlighted, and lucky for us, there is abundant information coming to light about it. On the flip side, many people are getting confused with the overload of information. Some of the information presented about health and wellness is incorrect, and sometimes, this is done for the benefit of a brand to gain customers. Other times, it is just information that has been passed down from generation to generation. Here are some of the myths that have been disproved, and hopefully with this information, you will strive for your weight loss goals in the right way.

1. You Can Target Specific Parts of the Body

Spot reduction is a lie. One argument for an exercise like sit-ups is that it will burn the fat on your hands, back, and legs. No matter how much of one exercise that is done, there is no way to target just one single portion of the body.

Advertising

2. All Calories Are the Same

Yes, “calorie” is a unit of measurement, but not all calorie sources will have the same effect on weight. Each food has a unique metabolic pathway and will interact with hunger and hormones differently. As an example, a fat calorie, carb calorie, and protein calorie are all different in their makeup and affects the body differently. Here’s a hint: when you replace fat and carb calories with protein calories, you will have a reduced appetite, lower cravings, and a boosted metabolism.

3. It is Bad to Eat at Night

Eating past a certain time of evening will not determine whether or not you will lose weight. It is healthy to eat in the evening, more so when the food is rich in essential amino acids and omega-3s—these nutrients help the body repair itself.

Advertising

4. It is Possible to Lose Weight Fast

It is only possible to lose weight in a healthy way by shedding 1 to 2 pounds a week. Any more than that and you will risk serious health problems. Anything that promises rapid weight loss will not be good for your body.

5. If You Lose Weight Quickly, You Will Inevitably Gain it Back Again

Once the weight has been lost, you just need to ensure that you maintain your new lifestyle to continue to feel healthy as well as happy. This does involve commitment, but when you stick with it, you’re on the path to maintaining your target weight. It’s not a given that you will gain all that weight back again.

Advertising

6. One Method of Weight Loss Works for Everyone

Lifestyles will determine where on the spectrum of eating fewer calories and burning more fat each person will fall. Whether you do one or the other or even both, the result will be burning more fat- resulting in weight loss. In this same light, the same diet and exercise will not work for everyone. There are many resources online for workout plans if you are not sure where to start.

7. Meal Replacement Shakes Are the Only Way to Lose Weight

While these products do help to block hunger because of their high protein and other ingredients, you cannot depend on them. Many times, the ingredients include refined sugars, high fructose corn syrup, and harmful preservatives so may actually be less healthy for you.

Advertising

8. Drinking a Lot of Water Will Help You Lose Weight

Drinking an adequate amount of water on a daily basis is vital to a healthy body, as it becomes part of the blood and cells that help the body to function. But upping water intake will do nothing but make you need to use the restroom more often.

9. Fat Can Turn to Muscle

This myth can be confusing to some people because there are products that claim to be able to do so. It is possible to burn off 5 pounds of fat and build 5 pounds of muscle, but they will never be interchangeable. The chemical process for both is very different and detailed, including the fact that they are guided by different hormones.

More by this author

Sasha Brown

Seasoned Blogger

11 Obvious Signs He Wants to Marry You 11 Signs He Wants to Marry You (Even You Are at the Early Stages) 11 Must-Follow Natural Health Blogs for 2017 11 Must-Follow Natural Health Blogs for 2017 11 Tools to Help You Keep Track of Your Remote Employees 11 Tools to Help You Keep Track of Your Remote Employees 7 Ways to Effectively Cope With Emotional Stress Seven Ways to Effectively Cope with Emotional Stress 10 amazon review sites that will get you really good deals 10 Amazon Review Sites That Will Get You Really Good Deals

Trending in Fitness

1 15 Strength Training Exercises Specifically for Runners 2 11 Best Core Strengthening Exercises to Do At Home 3 5 Fitness Tips That Will Help You Start the New Year 4 15-Minute Morning Yoga Routine for Beginners 5 10 Lower Body Workouts Anyone Can Try at Home

Read Next

Advertising
Advertising
Advertising

Last Updated on August 12, 2019

12 Best Foods That Improve Memory and Brain Health

12 Best Foods That Improve Memory and Brain Health

Nutrition plays a vital role in brain function and staying sharp into the golden years. Personally, my husband is going through medical school, which is like a daily mental marathon. Like any good wife, I am always looking for things that will boost his memory fortitude so he does his best in school.

But you don’t have to be a med student to appreciate better brainiac brilliance. If you combine certain foods with good hydration, proper sleep and exercise, you may just rival Einstein and have a great memory in no time.

I’m going to reveal the list of foods coming out of the kitchen that can improve your memory and make you smarter.

Here are 12 best brain foods that improve memory and brain power:

1. Nuts

The American Journal of Epidemiology published a study linking higher intakes of vitamin E with the prevention on cognitive decline.[1]

Nuts like walnuts and almonds (along with other great foods like avocados) are a great source of vitamin E.

Cashews and sunflower seeds also contain an amino acid that reduces stress by boosting serotonin levels.

Walnuts even resemble the brain, just in case you forget the correlation, and are a great source of omega 3 fatty acids, which also improve your mental magnitude.

Advertising

2. Blueberries

Shown in studies at Tuffs University to benefit both short-term memory and coordination, blueberries pack quite a punch in a tiny blue package.[2]

When compared to other fruits and veggies, blueberries were found to have the highest amount of antioxidants (especially flavonoids), but strawberries, raspberries, and blackberries are also full of brain benefits.

3. Tomatoes

Tomatoes are packed full of the antioxidant lycopene, which has shown to help protect against free-radical damage most notably seen in dementia patients.

4. Broccoli

While all green veggies are important and rich in antioxidants and vitamin C, broccoli is a superfood even among these healthy choices.

Since your brain uses so much fuel (it’s only 3% of your body weight but uses up to 17% of your energy), it is more vulnerable to free-radical damage and antioxidants help eliminate this threat.

Broccoli is packed full of antioxidants, is well-known as a powerful cancer fighter and is also full of vitamin K, which is known to enhance cognitive function.

5. Foods Rich in Essential Fatty Acids

Your brain is the fattest organ (not counting the skin) in the human body, and is composed of 60% fat. That means that your brain needs essential fatty acids like DHA and EPA to repair and build up synapses associated with memory.

The body does not naturally produce essential fatty acids so we must get them in our diet.

Advertising

Eggs, flax, and oily fish like salmon, sardines, mackerel and herring are great natural sources of these powerful fatty acids. Eggs also contain choline, which is a necessary building block for the neurotransmitter acetylcholine, to help you recall information and concentrate.

6. Soy

Soy, along with many other whole foods mentioned here, are full of proteins that trigger neurotransmitters associated with memory.

Soy protein isolate is a concentrated form of the protein that can be found in powder, liquid, or supplement form.

Soy is valuable for improving memory and mental flexibility, so pour soy milk over your cereal and enjoy the benefits.

7. Dark Chocolate

When it comes to chocolate, the darker the better. Try to aim for at least 70% cocoa. This yummy desert is rich in flavanol antioxidants which increase blood flow to the brain and shield brain cells from aging.

Take a look at this article if you want to know more benefits of dark chocolate: 15 Surprising and Science-Backed Health Effects of Dark Chocolate

8. Foods Rich in Vitamins: B vitamins, Folic Acid, Iron

Some great foods to obtain brain-boosting B vitamins, folic acid and iron are kale, chard, spinach and other dark leafy greens.

B6, B12 and folic acid can reduce levels of homocysteine in the blood. Homocysteine increases are found in patients with cognitive impairment like Alzheimer’s, and high risk of stroke.

Advertising

Studies showed when a group of elderly patients with mild cognitive impairment were given high doses of B6, B12, and folic acid, there was significant reduction in brain shrinkage compared to a similar placebo group.[3]

Other sources of B vitamins are liver, eggs, soybeans, lentils and green beans. Iron also helps accelerate brain function by carrying oxygen. If your brain doesn’t get enough oxygen, it can slow down and people can experience difficulty concentrating, diminished intellect, and a shorter attention span.

To get more iron in your diet, eat lean meats, beans, and iron-fortified cereals. Vitamin C helps in iron absorption, so don’t forget the fruits!

9. Foods Rich in Zinc

Zinc has constantly demonstrated its importance as a powerful nutrient in memory building and thinking. This mineral regulates communications between neurons and the hippocampus.

Zinc is deposited within nerve cells, with the highest concentrations found in the hippocampus, the part of the brain responsible for higher learning function and memory.

Some great sources of zinc are pumpkin seeds, liver, nuts, and peas.

10. Gingko Biloba

This herb has been utilized for centuries in eastern culture and is best known for its memory boosting brawn.

It can increase blood flow in the brain by dilating vessels, increasing oxygen supply and removing free radicals.

Advertising

However, don’t expect results overnight: this may take a few weeks to build up in your system before you see improvements.

11. Green and Black Tea

Studies have shown that both green and black tea prevent the breakdown of acetylcholine—a key chemical involved in memory and lacking in Alzheimer’s patients.

Both teas appear to have the same affect on Alzheimer’s disease as many drugs utilized to combat the illness, but green tea wins out as its affects last a full week versus black tea which only lasts the day.

Find out more about green tea here: 11 Health Benefits of Green Tea (+ How to Drink It for Maximum Benefits)

12. Sage and Rosemary

Both of these powerful herbs have been shown to increase memory and mental clarity, and alleviate mental fatigue in studies.

Try to enjoy these savory herbs in your favorite dishes.

When it comes to mental magnitude, eating smart can really make you smarter. Try to implement more of these readily available nutrients and see just how brainy you can be!

More About Boosting Brain Power

Featured photo credit: Pexels via pexels.com

Reference

Read Next