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Complete Guide: How To Lower Cholesterol Naturally

Complete Guide: How To Lower Cholesterol Naturally

Cholesterol is probably one of the most controversial and misunderstood components of overall health, and there are many simple ways to lower cholesterol that you may not be aware of. You may also have many questions about which foods are best for lower cholesterol numbers. For example, do we need any dietary cholesterol at all? Should we be concerned about high cholesterol or just certain types of cholesterol? What does cholesterol even do in the human body? Here’s some basic information as well as practical advice you can incorporate today in order to lower your cholesterol levels naturally.

First of all, what is cholesterol?

Cholesterol is a necessary part of the human body’s daily processes. Cholesterol refers to a waxy substance that can be formed by our body that our bodies are designed to produce, although dietary cholesterol can be consumed in our diet from animal sources (such as chicken, eggs, fish, meat, etc.) or processed foods that contain cholesterol. Unlike other types of fat, cholesterol can’t be burned off or exercised away. It tends to “stick around” which can be a good thing or a bad thing depending on what type of cholesterol your body makes more of.

Types of Cholesterol and What Each One Means

The Center for Disease Control states that over 73.5 million adults have high LDL cholesterol. Of the two types of cholesterol (LDL and HDL), LDL is the detrimental type. LDL stands for low-density lipoprotein. Don’t let those words confuse you; the term lipoprotein can be defined as fat attached to protein. Lipoproteins are like water-soluble bubbles that the body forms to transport cholesterol to various tissues. LDL cholesterol is the type of cholesterol that is linked to heart disease and often associated with the intake of too much dietary cholesterol. HDL stands for high-density lipoprotein, and HDL is what is often referred to as good cholesterol. HDL cholesterol is the type of cholesterol that can actually help lower LDL cholesterol in the body and is even used to produce sex hormones in the body.

How Diet Plays a Role in Cholesterol

Our body is designed to produce its own necessary levels of cholesterol that we need to function and thrive meaning it’s not necessary to worry about getting enough dietary cholesterol. Animal sources of food and processed foods are the only sources of dietary cholesterol; plant foods have no cholesterol by nature. However, too much animal protein and processed food intake have been associated with high cholesterol levels, so it’s smart to educate yourself about what sources of animal-based foods you should eat and which ones you should avoid. It’s even more important to focus on your overall diet so you can include plenty of heart-healthy superfoods that naturally combat high cholesterol and support overall health.

Superfoods that Fight High Cholesterol

These foods are packed with antioxidants and cholesterol-lowering properties. Some of them also contain healthy fats that can actually help your body produce more HDL cholesterol and less LDL cholesterol.

1. Oats

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Complete Guide: How To Lower Cholesterol Naturally

    Rolled oats and steel cut oats are two of the most heart-healthy grains you can eat if you’re looking for high-quality carbohydrates that won’t spike your blood sugar levels. Oats have consistently been linked to lowering LDL cholesterol levels in the body thanks to their beta-glucan fibers which help draw cholesterol out of the bloodstream and excrete it for healthy artery function.

    Prepare your oats warm with some berries and walnuts, or feel free to enjoy them as overnight oats by mixing dry oats with chia seeds, flax seeds, berries, and some almond milk. Let overnight oats sit in the fridge overnight, and in the morning you have a chilled, filling breakfast all ready to go!

    2. Blueberries

    Complete Guide: How To Lower Cholesterol Naturally

      Blueberries help fight free radicals in the body and support arterial function. They can help clear the blood of fatty tissues and also help support the entire heart. Include 1/2 cup of blueberries anywhere in your day, and feel free to mix them with other berries you might enjoy such as blackberries, raspberries, or strawberries.

      3. Pastured Eggs

      Complete Guide: How To Lower Cholesterol Naturally

        Eggs can be a great source of healthy fats, but it’s important to choose high-quality eggs whenever you can. All eggs offer HDL dietary cholesterol that can help lower LDL levels, are a complete source of protein, and can be an incredibly nutritious food. Just keep in mind that pastured eggs offer the benefit of coming from hens who are allowed to feed off natural pastures instead of processed feed. Hens (and other animals) who feed off pasture are often healthier than those given processed feed. Hens who are pastured also produce eggs with a brighter, golden-yellow yolk indicating that the egg is higher in nutrients like choline and omega-3 fats.

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        Individuals with heart conditions should check with their doctor or medical provider before consuming any sources of dietary cholesterol, including eggs. Eggs make a great breakfast, snack, or part of a vegetarian dinner. They can be prepared various ways from hard-boiled to soft-boiled, scrambled, or even baked into muffin cups. These options are also healthier than eggs fried with high amounts of butter or oil.

        4. Spinach and Kale

        Complete Guide: How To Lower Cholesterol Naturally

          Leafy greens like kale and spinach offer high amounts of antioxidants such as lutein that improve heart health and may contribute to better cholesterol levels. Leafy greens are also good sources of fiber, magnesium, B vitamins, and vitamin E that the body needs. Spinach and kale can be used in any meal such as an omelet, a smoothie, as a bed for salads, stirred into soups, or they can be braised and steamed for a healthy side at dinner. Season your greens with herbs and spices instead of high amounts of oil or high-fat sauces for a heart-healthy approach.

          5. Lean Fish

          Complete Guide: How To Lower Cholesterol Naturally

            Fish can be an excellent source of omega-3 fats to help lower LDL and improve HDL levels in the body, but it’s important to choose lean fish whenever possible or those with high-quality omega-3 fats like salmon. It’s also important to consider sourcing wild fish whenever possible since farmed fish are often contaminated and high in environmental pollutants. Look for lean, white fish and wild Alaskan salmon. Halibut, tilapia, skipjack tuna, mahi mahi, cod, and haddock are all examples of lean white fish. Albacore tuna is also a good source but higher in mercury than skipjack tuna.

            6. Avocado

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            Complete Guide: How To Lower Cholesterol Naturally

              Avocados are a great source of monounsaturated fats which are a type of fat that improves HDL levels and lowers LDL levels in the body. Consume 1/4 an avocado to 1/3 avocado once every few days in order to reap the benefits of this fiber-rich fatty fruit. Avocado can be used in place of mayo on sandwiches, can be used to make a homemade dressing, can be added to salads and smoothies, and makes a nice creamy base for tuna salad in place of mayo.

              7. Legumes

              Complete Guide: How To Lower Cholesterol Naturally

                Lentils, beans, and peas offer high amounts of slow-digesting fibers that improve cholesterol and blood sugar levels in the body. Legumes are also free of dietary fat and contain natural sources of iron, B vitamins, potassium, and magnesium. Make a hearty lentil soup, use beans in your salads, or try swapping split peas or chickpeas in for various soups instead of meat once and awhile. This is a great way to not only improve your heart health but also your budget too!

                8. Raw Cacao, Dark Chocolate and Cocoa

                Complete Guide: How To Lower Cholesterol Naturally

                  Raw cacao, a high-quality dark chocolate, and plain cocoa powder are excellent sources of both fiber and antioxidants. Raw cacao or dark chocolate with at least 90 percent cacao levels even offers a nice dose of monounsaturated fats that lower LDL cholesterol and improve HDL cholesterol levels when consumed in small amounts each day (about an ounce). Cocoa powder is low in fat but still have in fiber and antioxidants that may improve cholesterol levels. It makes a great addition to smoothies, can be used in baked goods in place of (or in addition to) flour, and can even be stirred into yogurt and oatmeal!

                  9. Almonds and Walnuts

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                  Complete Guide: How To Lower Cholesterol Naturally

                    Though nuts aren’t required for a healthy heart, they can make for a great snack option in place of chips and processed sweets. Most nuts offer high amounts of beneficial fats, but almonds and walnuts contain special benefits that make them especially great for cholesterol levels. Almonds are high in fiber, protein, and monounsaturated fats, and they’re overall lower in fat per serving than most other types of nuts. Walnuts are a good source of omega-3 fatty acids and monounsaturated fats. Six walnuts or 21 almonds (one ounce) is the perfect serving size of each nut, and they can be used in oatmeal, yogurt, smoothies, or eaten as a heart-healthy snack. Do your best to consume raw and unsalted nuts when possible to avoid high amounts of sodium or added oils used in roasted nuts.

                    More Tips to Fight High Cholesterol

                    Diet is important, but it’s also vital to manage daily stress, get at least 7-8 hours sleep each night, and live an overall healthy lifestyle in order to lower your cholesterol. Avoiding smoking and excessive alcohol are also important. Remember that all fruits and vegetables are a part of a heart-healthy routine, so incorporate as many of them as you can for better cholesterol levels and to decrease your risk of heart disease, Type 2 diabetes, and other conditions that affect your heart health.

                    When it comes to your meals, focus on adding in more greens, fruits, and vegetables into each one, and give special consideration to incorporating the nine superfoods above to improve your cholesterol levels even further. It’s also smart to avoid high-fat meats (especially red meat), dark meat chicken and turkey, and high amounts of butter and processed oils (like soy and vegetable oil).

                    For more ideas on how to lower cholesterol, see these five meal plans for some tasty ideas! 

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                    Published on November 8, 2019

                    What to Eat After a Workout (Revealed by Professional Trainer)

                    What to Eat After a Workout (Revealed by Professional Trainer)

                    With a workout plan in place, it’s important to stay consistent while slowly progressing each week. You don’t want your training to get stagnant because, over time, as your body will become used to doing the same thing. Workouts need to be intense and focused in order to drive your results.

                    But the workout is just part of the equation. What you do after your workout is what will really help you to gain strength, build muscle, lose fat, and enhance your fitness. This is where rest, recovery, and most importantly, nutrition, are critical to achieving your goals.

                    This article will look at what to eat after a workout but, before we look into that, let’s understand what actually happens inside your body when you workout.

                    Why It Matters What You Eat After a Workout

                    You may think that training in the gym is where you build strength and muscle, but that’s not the case. The gym and the workout are what sets the stage in order for you to improve your body. When you workout, you’re putting the body through a form of stress. Your body adapts to this stress in various ways; it gets bigger, stronger, fitter, and leaner.

                    When you strength train, you are breaking down your muscle tissue on a microscopic level. The act of resistance training creates small tears in the muscle tissue. When these tears are repaired, they get a little bit bigger than they were before. This is the act of muscle gain happening on a micro level.

                    However, you don’t just break down the muscle tissue and expect it to repair back bigger than before. It requires proper nutrition, hydration, and recovery. This is why it’s important to focus on what to eat after a workout.

                    The same thing goes for enhancing your fitness and cardiovascular function. Engaging your muscles, and cardiovascular system allows them to push through plateaus and improve your fitness levels. This will also require proper nutrition to do so. The most important thing to remember from all of this is what you do at the end of one workout helps prepare you for the next one.

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                    What to Eat After a Workout to Gain Muscle

                    Protein is going to be one of the obvious choices here but it is only part of the equation. Protein does a lot of things in the body such as:

                    • Building enzymes and hormones
                    • Immune system function
                    • Keeping hair and nails strong
                    • The building block for skin, bones, ligament, and cartilage
                    • Balancing fluids
                    • Maintaining proper pH
                    • Transporting and storing nutrients

                    And in our interests in regards to fitness, it helps to build and repair muscle. Those microscopic tears in the muscle tissue require protein in order to build back larger and stronger than before.[1] When you are finished working out, your muscles are like a sponge and are wanting to absorb protein to replenish and repair.

                    So after a workout, you want to make sure you get a serving of protein within 30 to 60 minutes. There’s varying information about how long you can wait and still get the benefits of protein, but why wait when you’re trying to structure your workouts and meals? It’s true you don’t need protein the second you’ve finished your last rep, but you want to consume some relatively soon after training.

                    Since your muscles are a sponge, it makes sense to get some easily digestible nutrition in after a workout. This allows your body to make use of it quicker and not have to spend a long time digesting, absorbing, and transporting those nutrients. Protein shakes can be very helpful in this situation, but they’re not absolutely necessary. Think of protein shakes as convenience and time-saver for those situations when getting adequate protein intake may be more difficult.

                    The Best Protein Sources and How Much You Need

                    Some good post-workout protein sources include:[2]

                    • Eggs
                    • Tuna
                    • Salmon
                    • Grilled chicken
                    • Oatmeal and whey or plant-based protein
                    • Cottage cheese

                    As far as how much you need to consume, the recommended amounts involve consuming 0.14 to 0.23 grams of protein per pound of bodyweight in that first meal 30 to 60 minutes after a workout.[3] If you weigh 150 pounds, your post-workout protein requirement would be 21 to 35 grams of protein.

                    This will help decrease muscle protein breakdown and increase muscle protein synthesis. Muscle protein synthesis is basically just a way to say growth, but it’s where the hard work from the gym is created.

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                    How Many Carbs Do You Need?

                    Whereas protein is important for muscle recovery, carbohydrates help to refuel your body and muscles. When you work out, you use the glucose that is stored in the muscle and liver as glycogen. Intense workouts deplete these glycogen stores and your post-workout nutrition helps to restore them.

                    The type of activity you do will determine how much glycogen is required. High endurance activities like swimming, running, and cycling will require more than resistance training (though resistance training still will use it). After intense workouts that have more of a cardiovascular emphasis, you will want to consume 0.5 to 0.7 grams of carbs per pound of body weight. For the 150 pound person, this ends up being 75 to 105 grams of carbs.

                    A good combination is consuming carbs and protein together after a workout as the combination of the two can lead to more insulin secretion. This insulin secretion allows for more protein and glycogen to be uptaken by the muscles and this results in better repair and replenishment.

                    Your best carb choices after a workout will be the ones that are absorbed a bit faster and are easily digestible. Look for things like:

                    • Oatmeal
                    • Rice cakes
                    • White rice
                    • Chocolate milk
                    • Regular and sweet potatoes
                    • Fruit
                    • Quinoa

                    What Not to Eat After a Workout

                    Since you have depleted your body from exercise, you want to restore as many nutrients as possible. Not only will this help nourish the body but, it’s clearly needed for improvements to fitness and physique. Consuming nutritionally devoid foods will not help to accomplish this.

                    Manufactured, processed, and junk foods are the ones that are devoid of nutrients. They are full of artificial ingredients, additives, and chemicals and will not help to replenish the body. They are also full of calories that are more likely to end up stored as body fat. They will also not fill you up because your body will still be requiring the nutrients that it deserves.

                    You will continue to be hungry for those nutrients your body craves and it will result in overeating. This is the opposite effect you want to have, especially after exercising in the hopes of getting fitter, leaner, and stronger.

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                    What to Drink After a Workout

                    Water is always going to be your best bet before, during, and after working out. Sports drinks are often consumed, but if the workout hasn’t been that intense, you are probably taking in more calories than needed – and often more than you burned.

                    Sports drinks can have a place, especially if it’s intensely vigorous exercise outside in the heat. This type of training can cause your body to lose a lot of water along with electrolytes through sweat. A sports drink is the easiest way to replenish all of this in those conditions.

                    However, water will still be a sufficient choice. Water does a lot of things besides keeping you hydrated, such as:

                    • Regulating body temperature
                    • Transport of nutrients
                    • Circulation
                    • Digestion and absorption
                    • Cognitive functions

                    Water also helps with performance and recovery. If you are playing a competitive sport, and allow yourself to become dehydrated, this can affect your decision making and thought process. This is when you start to make plays and decisions you normally wouldn’t. This is why you want to make sure to drink through your exercise consuming 7 to 10 ounces every 10 to 20 minutes.

                    After your workout, you want to consume at least 8 ounces of water. When drinking water in relation to exercise, you don’t want to chug it but sip it.

                    Drinking water too fast can lead to cramping. You want to think of it the same way you would water a plant. When you water a plant you sprinkle on the water. If you dump it all on it just floods and pools and this is a similar impact that happens in your body.

                    Another tip is to drink water that is room temperature, so it’s not a shock to the body – like ice water is – when consumed.

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                    How Long Should I Wait to Eat After a Workout to Lose Weight?

                    Even if weight loss is your goal, you still need to replenish your body with carbs and protein. These are both important in the healing and recovery process, and will also prepare your body for its next workout. However, you may be able to wait a bit longer to consume them.

                    If you’ve been doing any form of cardio, fasted cardio, or high-intensity interval training, your body gets to a state where it’s still able to burn calories and body fat after the workout is done. The act of burning fat is called lipolysis and you want to ride this wave after your workout.[4] If you eat immediately following training, you can interrupt this process. But you also do n’t want to wait too long as your body still requires nutrition.

                    Waiting the same amount of time –30 to 60 minutes after a workout to eat – will allow your body to get the most fat-burning benefits from the workout. It’s also important not to go more than 2 hours after a workout without eating as you’ll start to undo the progress you made from the workout.

                    Final Thoughts

                    Exercise and nutrition need to go hand-in-hand if you’re looking for results. Whether it’s muscle gain, fat loss, improved fitness, or all of these things, it’s vitally important to pay attention to what you eat after a workout.

                    A priority needs to be made on protein and carbohydrates and the timing of these things will help determine your success. Avoiding the things that will set you back in your progress is also critical. Consistency and discipline with training and nutrition will be the magical combination to get the most out of your workouts.

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                    Featured photo credit: Ryan Pouncy via unsplash.com

                    Reference

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