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17 Kitchen Cheat Sheets To Shorten Your Cooking Time

17 Kitchen Cheat Sheets To Shorten Your Cooking Time

1. For faster prep have a decent knife and know how to sharpen it

Nothing slows cooks down more than blunt knives that don’t cut well. They’re also unsafe. Learn to sharpen your knife by watching this youtube video and make sure it’s always ready for the task at hand. For advice on how to pick a knife, see Kitchen Knife Guru.

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    2. For faster cooking let someone else do the prep

    Chopping your own vegs for every dish is authentic, but it’s also slow. Why do all that work when you can buy it from the store pre-chopped? Most grocery stores carry a wide range of ready-to-use vegetables. Look at WholeFoods or Trader Joes or even order online. You will be surprised at the quality of the produce.

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        3. For a tasty kick keep frozen herbs in your freezer

        I love to have pre-packed herbs in my freezer. They can be popped into a stew, pasta sauce, or a soup. They’re not as flavorful as out-of-the-garden herbs, but they still taste great. Use about twice as much as you would with fresh herbs, and remember you can always make your own!

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          4. For faster pasta blanch and freeze

          Spaghetti cooks in 8 minutes, but the water takes time to boil. To save time pre-blanch your pasta for six minutes and then freeze on trays. When you’re ready to eat, reheat in the sauce and hey presto! According to stilltasty.com, frozen pasta has a 1-2 month use by date.

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            5. For quicker weeknight meals prepare and freeze on the weekend.

            If you have time on the weekend put it to good use by cooking large quantities of food and freezing individual or family sized portions. Pop them in the microwave and press go on a weeknight for a real meal. Try “24 Easy Freezer Recipes” from Southern Living or “17 best freezable recipes” from Cooking Light.

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              6. For easy salads use a jar.

              There is a growing movement for salads in a jar with dressing and components in layers. Just shake and serve. My favorite salad site is “30 Mason Jar Recipes: A Month Worth of “Salad in a Jar” from Zina at LassotheMoon.com.

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                7. For sophisticated satisfaction jazz up a grilled cheese

                There are so many options for the grilled cheese. Like pickles? Slide them in! The Food Network has 50 ideas that will lift good to great.

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                  8. For great canned soup add some extras

                  Canned soup isn’t always great. In fact, sometimes it’s plain awful. Buy the best quality soup you can and then layer in flavor with hot sauce and other foods packed with umami like parmesan cheese. The right ingredients turn plain jane soup into something of note. Don’t forget to add a jazzed grilled cheese!

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                    9. For great steaks, try thinner cuts

                    While thick cuts of steak like sirloins and filet need time to cook and rest, the thinner cuts cook in a snap and take a marinade very nicely. Martha Steward has an excellent recipe for so called “hangar steak” that I love, or look at this YouTube video where chef Jackson Lamb shows how to pan sear thin steaks.

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                      10. For a quick carb fix, microwave a russet potato

                      If you have a humble potato and a microwave then you’re in luck. An average size potato takes around 5 minutes to cook to a fluffy tender inside. The toppings are only limited by your imagination and your fridge. I like sour cream, cheese, broccoli slaw, and a little thousand island dressing.

                      In this post Bon Appetit shows us “12 creative ways to top a baked potato” that will make your mouth water.

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                        11. For a fruit explosion make a smoothy out of frozen fruit.

                        Smoothies are nourishing and easy to make. Take some of your favorite fruit and yoghurt and blend until it’s the way you like it. You can add spices like cinnamon, sweeteners such as honey or maple syrup and even a dollop of ice cream.

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                        If you are more interested in the health benefits of smoothies take a look at Prevention Magazine’s list of the  top 20 super smoothies.

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                          12. For a brilliant breakfast presoak your oatmeal and fruit

                          Instant oatmeal tastes like cardboard, but the real thing takes a long time to cook. Save yourself the work by pre-soaking your oatmeal over night and blitz it in the microwave the next morning. Self Magazine has a list of 18 delicious add-ins that are healthy and taste good.

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                            13. For radiant rice presoak and use the absorption method

                            White rice cooks quickly, but heathy brown rice can be slow. Pre-soak your brown rice over night with whey or an acid to get a more tender and digestible product. Tip Hero suggests these 33 cheap ways to spice up the results.

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                              14. For a captivating chicken dinner try these rotisserie tips

                              The humble rotisserie chicken can make so many great meals. Try Christine Skopec’s site for great recipes like “Speedy Enchiladas”, and “Herbed Chicken salad sandwiches”.

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                                15. For a quick chocolate fix use your microwave

                                When my wife showed me this neat trick for how to make a brownie in a mug I was stunned. Lana shows all the details in this YouTube video. If you add ice cream or powdered sugar it’s truly spectacular.

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                                  16. For a quick desert try old-school ice cream sundaes

                                  Ice-cream sundaes have been around for many years, but Delish has kicked it up a few notches with their “7 spectacular ice-cream Sundaes” that may melt your mind.

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                                    17. For a late night snack try an omelet

                                    Omelets were known to the Romans and Greeks two thousand years ago, yet they remain a staple for the late night snack. Eating Well published 50 Inspiring Omelet fillings to get you started.

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                                      Source: pixabay.

                                      Featured photo credit: flickr via c2.staticflickr.com

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                                      Colin Rhodes

                                      Chief Technology Officer

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                                      Last Updated on May 15, 2019

                                      How to Tap Into the Power of Positivity

                                      How to Tap Into the Power of Positivity

                                      As it appears, the human mind is not capable of not thinking, at least on the subconscious level. Our mind is always occupied by thoughts, whether we want to or not, and they influence our every action.

                                      “Happiness cannot come from without, it comes from within.” – Helen Keller

                                      When we are still children, our thoughts seem to be purely positive. Have you ever been around a 4-year old who doesn’t like a painting he or she drew? I haven’t. Instead, I see glee, exciting and pride in children’s eyes. But as the years go by, we clutter our mind with doubts, fears and self-deprecating thoughts.

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                                      Just imagine then how much we limit ourselves in every aspect of our lives if we give negative thoughts too much power! We’ll never go after that job we’ve always wanted because our nay-saying thoughts make us doubt our abilities. We’ll never ask that person we like out on a date because we always think we’re not good enough.

                                      We’ll never risk quitting our job in order to pursue the life and the work of our dreams because we can’t get over our mental barrier that insists we’re too weak, too unimportant and too dumb. We’ll never lose those pounds that risk our health because we believe we’re not capable of pushing our limits. We’ll never be able to fully see our inner potential because we simply don’t dare to question the voices in our head.

                                      But enough is enough! It’s time to stop these limiting beliefs and come to a place of sanity, love and excitement about life, work and ourselves.

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                                      So…how exactly are we to achieve that?

                                      It’s not as hard as it may seem; you just have to practice, practice, practice. Here are a few ideas on how you can get started.

                                      1. Learn to substitute every negative thought with a positive one.

                                      Every time a negative thought crawls into your mind, replace it with a positive thought. It’s just like someone writes a phrase you don’t like on a blackboard and then you get up, erase it and write something much more to your liking.

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                                      2. See the positive side of every situation, even when you are surrounded by pure negativity.

                                      This one is a bit harder to put into practice, which does not mean it’s impossible.

                                      You can find positivity in everything by mentally holding on to something positive, whether this be family, friends, your faith, nature, someone’s sparkling eyes or whatever other glimmer of beauty. If you seek it, you will find it.

                                      3. At least once a day, take a moment and think of 5 things you are grateful for.

                                      This will lighten your mood and give you some perspective of what is really important in life and how many blessings surround you already.

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                                      4. Change the mental images you allow to enter your mind.

                                      How you see yourself and your surroundings make a huge difference to your thinking. It is like watching a DVD that saddens and frustrates you, completely pulling you down. Eject that old DVD, throw it away and insert a new, better, more hopeful one instead.

                                      So, instead of dwelling on dark, negative thoughts, consciously build and focus on positive, light and colorful images, thoughts and situations in your mind a few times a day.

                                      If you are persistent and keep on working on yourself, your mind will automatically reject its negative thoughts and welcome the positive ones.

                                      And remember: You are (or will become) what you think you are. This is reason enough to be proactive about whatever is going on in your head.

                                      Featured photo credit: Kyaw Tun via unsplash.com

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