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Mediterranean Diet Is Proven Good For The Brain, Science Says

Mediterranean Diet Is Proven Good For The Brain, Science Says

Fruits, veggies, nuts, legumes, whole grains, fish and olive oil! That’s all the goodness that’s good for you…plus some lean protein (chicken/meat) once in awhile if you so desire. And oh…sometimes a sip of red wine pairs perfectly with it all…

This is the basis of the Mediterranean diet which (although thousands of years old) made the news headlines a few years back.

So whats the latest buzz about the Med diet? Researchers have studied groups of individuals, particularly those who live in Mediterranean areas (ie. Spain) and consumed a Mediterranean type diet. Not only has this diet shown to decrease the risk of heart attacks and strokes, but more recently researchers have found this type of diet to have a correlation to protecting the brain. JoAnn Manson, chief of the division of preventive medicine at Brigham and Women’s Hospital  (and professor at Harvard) believes, “what’s good for the heart is good for the brain,” because regular ingesting of the primary foods in this diet can help to improve cholesterol levels, blood pressure, and blood glucose levels. All of these markers ultimately affect brain health.

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Moreover, a diet high in antioxidant rich foods, such as fruits and veggies, helps to combat oxidation stress–that’s the damage our cells undergo by free radicals. The antioxidants in the foods help repair the cells and prevent further damage.

The Omega 3 and 6’s found in fish, olive oil, nuts and some veggies work to boost your immunity and optimize your neural network (ie. more improved brain health)! Researchers are now beginning to believe that many of these foods can shave off age-related memory loss.

So if you haven’t yet added the Mediterranean diet to your own personal daily regime, it’s probably time to start. At least give it a try. Here’s a pretty quick and easy recipe, made with the anti-aging goodness of the Mediterranean in mind:

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garlicky quinoa

    Garlicky Quinoa and Garbanzo Bean Salad (with appreciation and credit to Allrecipes.com)

    This dish will get you moving “Mediterranean style” with broccoli, whole grain (quinoa), legumes (garbanzo beans), zesty herbs, lemon and not-to-miss olive oil! Notice how all of these ingredients are healthy, hearty and mixed to be especially tasty. If you prefer to add some extra (non vegan) protein, add cubed roasted chicken breast or roasted salmon for a lovely flair!

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    Ingredients

    1/2 cup uncooked quinoa                          3/4 cup chopped broccoli                         1 TSP dried tarragon

    1 cup water                                                 1 clove minced garlic                              3 TSPs coarse-grained mustard

    1 can drained garbanzo beans                   1 TBSP fresh lemon juice                       3 TBSPs  extra virgin olive oil

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    Directions

    1. Bring the quinoa and water to a boil in a saucepan. Reduce heat, cover and simmer until quinoa is tender–about 15-20 minutes.
    2. Put cooked quinoa in mixing bowl and add garbanzo beans, broccoli, garlic, lemon juice, tarragon, mustard and olive oil. Stir well. Season with sea salt and pepper to taste.

    This recipe is fairly quick and easy to prepare (10 min plus an additional 15 min of cooking time)! Voila, you can have yourself a healthy heart and BRAIN meal in under half an hour. Just what your body needs–and it works perfectly into your schedule after a long day at work or at home with the family!

    Now let it be said, that even the Mediterraneans know that just eating healthy food won’t alone necessarily optimize their health. Sprinkle in daily exercise, laughter, generosity, kindness, family time and community…and now you begin to develop an entire culture of well being and healthier lifestyle. Nothing can truly survive in a  vacuum. It all has to work in tandem: Diet-Movement-Outlook-Self Care- Gratitude-and of course your own set of beautiful genetics!

    So who is “in” for a trip to the Mediterranean with me? Salty warm ocean waters, sandy beaches or daring cliffs, sunshine, warmhearted souls, healthy food, and the best brain trip you can imagine!

    Featured photo credit: Miguel Discart via flickr.com

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    Last Updated on January 26, 2021

    Science Says A Glass Of Red Wine Can Replace 1 Hour Exercising

    Science Says A Glass Of Red Wine Can Replace 1 Hour Exercising

    Are you a red wine drinker? What if I tell you sipping in a glass of wine can equate to an hour of exercise? Yup, it’s tried and tested. A new scientific study has just confirmed this wonderful news. So next time you hold a glass of Merlot, you can brag about one hour of hard workout. Rejoice, drinkers!

    What the study found out

    “I think resveratrol could help patient populations who want to exercise but are physically incapable. Resveratrol could mimic exercise for the more improve the benefits of the modest amount of exercise that they can do.”

    (applauds)

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    I’m not saying this, but the study’s principal investigator Jason Dyck who got it published in the Journal of Physiology in May.

    In a statement to ScienceDaily, Dyck pointed out that resveratrol is your magic “natural compound” which lavishes you with the same benefits as you would earn from working out in the gym.

    And where do you find it? Fruits, nuts and of course, red wine!

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    Did I forget to mention Dyck also researched resveratrol can “enhance exercise training and performance”?

    There are limits, of course

    But, all is not gold as they say. If you’re a lady who likes to flaunt holding a glass of white wine in the club or simply a Chardonnay-lover,you have a bad (sad) news. The “one hour workout” formula only works with red wine, not non red wines. And don’t be mistaken and think you’ve managed 4 to 6 hours of workout sessions if you happen to gulp down a bottle of red wine.

    And what can replace the golden lifetime benefits of exercise?Exercise is just as important as you age. Period! But hey, don’t be discouraged; look at the bigger picture here. A glass of red wine is not a bad deal after all!

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    The health benefits of red wine

    But just how beneficial is the red alcoholic beverage to your body? As we all know red wine is a healthier choice youc an make when boozing.

    Let’s hear it from a registered dietitian. Leah Kaufman lists red wine as the “most calorie friendly” alcoholic beverage. Sure, you won’t mind adding up to a mere 100 calories per 5-ounce glass of red wine after you realize it contains antioxidants, lowers risk of heart disease and stroke, reduces risk of diabetes-related diseases, helps avoid formation of blood clots and lowers bad cholesterol level.

    Wantmore? Wine could also replace your mouthwash because the flavan-3-ols in red wines can control the “bad bacteria” in your mouth.To add to that list of benefits, moderate wine drinking may be beneficial for your eyes too – a recent study mentions.

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    Be aware of the risks, too

    Having mentioned all the ‘goods’ about red wine, you cannot underplay the fact that it is still an alcohol, which isn’t the best stuff to pour into your body. What is excessive drinking going to do to your body? Know the risks and you should be a good drinker at the end of the day.

    However, you don’t want to discard the red vino from your “right eating”regimen just because it stains your teeth blue. M-o-d-e-r-a-t-i-o-n. Did you read that? That’s the operative word when it comes to booze.

    By the way, when chocolate is paired with wine, particularly red, they can bring you some exceptional benefits towards your health.But again, if you tend to go overboard and booze down bottles after bottles, you are up for the negative side of alcohol, and we all know what too much of sweetness (sugar) can do to our body (open invitation to diabetes and heart diseases if you aren’t aware).

    Folks, the red grape beverage is certainly a good buy to have a good hour’s worth of cardio, provided you keep the ‘M’ word in mind. Cheers!

    Featured photo credit: James Palinsad via flickr.com

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